Nino's Restaurant in Fitzroy Menu

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Nino's Restaurant in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Coffee $3.80
Hot chocolate $4.70
Warm Croissant with babka jam $5.40
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
French Toast - with cinnamon sugar and pure maple syrup $12.00
Babycino 60¢
Corned beed, salad, our pickles, multigrain bread $13.40

Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Grilled Beef Eyefillet Skewers With Padron Peppers $9
Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9
Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9
Roasted Portabello Mushrooms With Parsley & Garlic $9

Manchego - Firm Buttery Sheeps Milk, Spain $10.00
Kangaroo & Pepperberry Sausage Horseradish Aioli, Beetroot & Cos Lettuce $10.00
Steak Sandwich & Chips $22.00
Vegetarian Chilli Bean Mix, Aussie Jack Cheese Smoked Tofu, Sour Cream & Salsa $10.00
300g Scotch Fillet Grass Fed Hereford, Central Victoria $34.00
Chicken Parmigiana, Chips & Leaf Salad $21.00
Holgate Temptress Porter & French Vanilla $15.00
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each

Cinnamon & Pistachio Panna Cotta (GF) - macerated strawberries, strawberry coulis $9.90
Vegetable stir-fry (GF, VG, V) - seasonal vegetables, tofu, noodles, spicy asian sauce $20.90
Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90
Wedges - sour cream, chilli jam $7.90
Slow braised lamb shoulder (GF) - mustard crust, minted pea mash, smoked eggplant, caramelised onion $27.90
Kahlua & Espresso Parfait (GF) - mixed berry labna $9.90
Garlic Bread $7.90
Sticky Date Pudding - rum caramel sauce, vanilla bean ice-cream, marinated cherries $9.90

- (extra pita) $2.50 per serve
Loukoumades Greek Doughnuts served with honey, cinnamon & crushed walnuts $8.50
Hand Cut Chips Deep fried hand cut chips sprinkled with salt & oregano $7.50
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Biftekia Marinated grilled Beef rissoles served with lemon potatoes, pita, and seasonal garnish $21.50
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Mousaka Baked Layers of Potatoes, Eggplant & seasoned mince Beef topped with a Béchamel Sauce $23.50