Nippon Delight in Melbourne Menu

Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
Matcha Green Tea Latte $4.50
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50

RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt

Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
Oyako Udon $ 10.90
Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
Tori Donburi $ 11.90
Miso shiru - Soya bean paste soup $ 3.30
Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50

Turkey salad $7.30
L.A $4.80
- Frankfurter with American mustard
Roast beef salad $7.30
Chicken salad $7.30
Fried onion $0.30
Semi - dried tomato $0.80
Pork meat ball salad $7.00
Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce

20 Fish Schnitzel Bento
- Deep-fried Fish Schnitzel
51 Chop Steak Bento $22.00
- Grilled Chunky Diced Scotch Fillet, Pan-fried Vegetables Seasoned with Salt and Pepper
26 Spicy and Sweet Fried Chicken $25.00
- Deep Fried Diced Chicken Coated with Homemade Spicy Sweet Sauce Served with Cabbage Salad
You can choose ONE between Spaghetti and Steamed Rice
Cabbages and Vegetables $3.00
Mushrooms (4 pcs) $3.00
Extra Seafood $3.00
Double Portion $21.00

-Cream cheese $3.80
Raisin toast $3.80
Muffins $3.50
- your choice of blueberry, banana, orange & poppy seed
Eggs and bacon sandwich $8.50
Bagels (plain, blueberry, cinnamon and raisin)
Chicken breast, pesto, avocado and tomato $8.50
Bacon, avocado, tomato, cheese and lettuce $8.50
Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips

Pasta of the day $22.00
Roasted mushrooms $5.00
Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
Homemade chilli jam $2.00
Mount zero marinated olives $6.50
House cured beetroot salmon $7.50
-Add chorizo $4.00
Vegemite $1.00

Scallops 21.00
- in lemon butter sauce rice
Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
4 sausages 26.00
Spatzil 6.00
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
- Seasonal Vegetables
Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream

Margherita (VG) $18.00
- Buffalo mozzarella, basil, oregano & napoli
Chicken caesar (GFO) $20.00
- Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Barramundi (GF) $28.00
- Warm potato & mushroom salad, mustard dressing & lemon butter sauce
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
Vegetables $6.00
Chocolate brownie $10.00
- Hazelnut praline & ice cream
Sweet potato wedges (V) $12.00
- Sweet chilli aioli
Winter soup $12.00
- Selections vary, please check with staff

L’océane $13.50
- Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
Served with Jam & Butter $4.50
Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
Complimentary Green Salad Upon Request
Prosciutto, Smoked Salmon $2.50
La Barberousse $11.00
- Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
Additional Prosciutto $3.00
Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50

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