Nirankar Indian Restaurant in Melbourne Menu

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Vegetable Samosa — 2pcs (G)
- Housemade pastry pyramids, stuffed with mashed potatoes, green peas & vegetables, with our piquant housemade tamarind sauce.
Nirankar Vegetable Pakora (GF)
- Fresh vegetable with chick pea batter
Panner Tikka - 2pcs (mild-med GF)
- Cottage cheese with our special spices, grilled in our clay oven
Paneer Chilly - (med-hot/GF)
- Cottage cheese with fresh chilli, capsicum, onion and spices
MoMo - Nepalese dumpling (chicken/Veggie) - 4pcs (G)
- Famous in Kathmandu steamed housemade dumplings with our roasted tomato chutney.
Grilled Mushroom - (mild-med GF)
- Juicy field mushroom in an exotic yogurt marination, grilled in our clay oven served with green salad.

Grilled Chicken Tikka - 2pcs (GF)
- Marinated chicken breast in yogurt, herbs and spices, roasted in our tandoori clay oven.
Grilled Chicken Tikka - 4pcs
- Marinated chicken breast in yogurt, herbs and spices, cooked in the tandoori clay oven
Sheekh Kebab 2pcs(mild - med/GF)
- Spicy aromatic lean minced lamb, housemade, grilled in our clay oven
Tandoori Chicken - 4pcs (GF)
- Chicken on the bone marinated overnight with yogurt & spices, roasted in our tandoori clay oven
Tandoori Chicken - 8pcs (GF)
- Chicken on the bone marinated overnight with yogurt & spices, roasted in our tandoori clay oven
Tandoori Mix Sizzler Platter - 4pcs (GF)
- Tandoori chicken, grilled chicken breast, roasted lamb cutlers and grilled lean lamb kebab with green salad on our steaming hot sizzler platter
Tandoori Mix Sizzler Platter (8pcs) GF
- Tandoori chicken, grilled chicken breast, roasted lamb cutlets and grilled lean lamb kebab with green salad on our steaming hot sizzler platter
Fish Pakora - 2pcs (GF)
- Tempura style, with chick pea batter, marinated fish fillet
Grilled Fish Shaslick - 2pcs (GF)
- Marinated fish fillet, fresh tomato, mushroom & capsicum skewered & grilled in clay tandoori oven. Served with green salad on our teaming hot sizzler
Grilled Prawn Shaslick - 4pcs (GF)
- Tiger prawn cutlets, marinated with tomato, button mushrooms, capsicum roasted in clay tandoori oven. Served with salad on our steaming hot sizzle
Grilled Prawn Shaslick 6pcs (GF)
- Tiger prawn cutlets, marinated with tomato, button mushrooms, capsicum roasted in clay tandoori oven. Served with salad on our steaming hot sizzler
Pondicherry Chilli Boat - (hot/GF)
- Lightly stir fried seafood with capsicum and fresh chilli

Vegetable Kadai - (med/GF/contains Dairy)
- Seasonal vegetables in spicy sauce and yogurt
Vegetable Korma - (mild/GF/contains Nuts & Dairy)
- Seasonal vegetables in our delicate cashew sauce
Bhindi Bhaji Masala Lady Fingers (Okra) - (med/GF)
- Deiced okra with cumin seeds in our special sauce with fresh coriander
Nepalese Mushroom Curry - (mild/GF)
- Juicy fresh mushroom & roasted potato with our lightly spiced sauce
Mushroom Paneer Masala - (med/GF/contains Nuts & Dairy)
- Button mushroom & cottage cheese in our spicy sauce
Malai De Kofta - (mild/GF/contains Nuts & Dairy)
- Potato dumpling with cottage cheese, vegetables, sultanas & nuts in our creamy sauce
Channa Aloo Masala - (med/GF)
- Chickpeas with potato in our exotic blend of spices, country style
Aloo Gobi - (med/GF)
- Fresh cauliflower and potato in onion & tomato sauce with fresh baby spinach leaves
Bombay Aloo Saag - (mild/GF/contains Dairy)
- Roasted potato with ginger, coriander & a touch of cream in our fresh spinach sauce
Palak Paneer - (mild/GF/contains Dairy)
- Cottage cheese in our fresh spinach sauce with a touch of cream & spices
Paneer Kadai - (med/GF/contains Dairy)
- Cottage cheese in tomato sauce, yogurt and spices
Nirankari Brinjal Masala - (mild - med/GF)
- Smoked fresh eggplant cooked with potato, sauteed cumin seed & ginger
Dal - (mild - med/GF)
- Lentils cooked in home style
Dal Makhani - (mild/GF/contains Dairy)
- Black lentils with herbs, masala and cream

Chicken Curry - (mild - med/GF)
- Chicken fillet cooked country style.
Chicken Pistachio Korma - (mild/GF/contains Nuts Dairy)
- Chicken fillet in a lightly spiced pistachio sauce, with cream.
Butter Chicken - (mild/GF/contains Nuts & Dairy)
- A delicacy of tandoori roasted in chicken in creamy tomato sauce - Butter Chicken!
Tikka Masala - (mild - med/GF)
- National dish of England! Tandoori roasted chicken breast sauteed with cumin seeds & capsicum, in tomato & onion sauce
Kadai Chicken - (mild - med/GF)
- Chicken filet cooked in spicy sauce and yogurt
Chilli Chicken - (hot/GF)
- Nepalese style sauce and marinated chicken sauteed with diced capsicum and onion finished with hot chilly and soy sauce.

Nepalese Goat Curry — (mild-med/GF)
- Our Chef's Himalayan Mountain recipe! tender spicy goat on the bone
Country Captain - (mild-med/GF/contains Nuts)
- Royal dish of Nepal! Succulent lamb with potato, cashew nuts & fresh baby spinach leaf.
Tenzin De Sherpa — (mild - med/GF)
- Sherpa Staple! hearty chicken curry with fresh mushroom and onion
Burma De Lama - (Med GF)
- Burmese favourite! Spiced lamb mince & roasted eggplant with cumin, onion & herbs
Nga Hi *Burmese Fish Curry - (med - hot/GF)
- Spicy fish fillet cooked in with our piquant tamarind, baby spinach leaf and coriander
Chow Mein' Nepalese Noodles - (Med/G)
- Nepalese favourite Mein! 'Chow Mein' style noodles with fresh vegies or chicken

Beef Korma - (mild/GF/contains Nuts & Dairy)
- Fave of tender beef in cashew sauce with cream
Beef Madras - (med/GF)
- Tender beef in our special Southern Indian sauce
Beef Rogan Josh - (mild - med/GF)
- Juicy beef cooked in our aromatic sauce with freshly ground spices, ginger and coriander.
Beef Vindaloo - (Hot/GF)
- Trad succulent beef cooked with chilli, spices, & tomato sauce with a touch of vinegar & coconut

Lamb Rogan Josh - (mild - med/GF )
- Tender lamb cooked aromatic of aromatic sauce of cardamom, spices, clove and turmeric garnished with ginger and coriander
Lamb Madras - (med/GF)
- Succulent lamb in a Southern Indian sauce.
Lamb Saag - (mild - med/GF/contains Dairy)
- Juicy lamb with our fresh spinach sauce
Lamb Vindaloo - (hot/GF)
- Succulent lamb in hot and spicy with a touch of vinegar and coconut
Lamb cutlets 2pcs (GF)
- Succulent lamb cutlets, marinated in aromatic spices, grilled in our tandoori oven
Lamb Cutlets 4pcs (GF)
- Succulent lamb cutlets, marinated in aromatic spices, grilled in our tandoori oven

Grilled Fish Shaslick - 4pcs (GF)
- Marinated fish fillet, fresh tomato, mushroom & capsicum skewered & grilled in clay tandoori oven. Served with green salad on our teaming hot sizzler
Fish Malabar - (med/GF)
- Fish fillet in traditional Southern Indian sauce, curry leaf & coconut
Phewa Fish Curry - (mild-med/GF)
- Fish fillet in traditional Nepalese herbs & spices and sauteed with curry leaf and fenugreek seed.
Prawn Garlic Masala - (mild - med/GF)
- Nepalese garlic prawn sauteed with cumin seeds, mustard seeds, capsicum and onion, with Himalayan herbs
Prawn Malai Curry - (mild/GF)
- Description: Tiger prawn cutlets in mild sauce with coconut
Chilli Prawn - (hot/GF)
- Description: Tempura style prawns in our Nitankar special sauce
Seafood Masala - (hot/GF)
- Description: Mix of Seafoods in Southern Indian Style sauce

Steamed Rice
- Saffron flavored basmati rice
Peas Pulao
- Braised basmati rice and green peas tempered with sultans
Coconut Pulao
- Braised rice simmered with coconut and herbs
Green Pulao
- A mouth watering basmati pulao rice fried with fresh mints, baby spinach leaves and cashew nuts.
Biryani - Lamb/Goat/Chicken
- Aromatic braised basmati rice cooked with cashew nuts and spices
Yellow Pulao Rice
- special turmeric braised basmati rice

Naan
- Fresh baked plain flour bread
Garlic Naan/Ginger Naan
- Fresh baked plain flour bread with fresh garlic or ginger
Keema Naan
- Plain flour bread stuffed with lean spiced lamb mince fresh baked in clay oven
Kashmiri Naan
- Plain flour bread stuffed with nuts & sultanas fresh baked in our clay oven
Masala Naan
- Fresh baked plain flour bread with our cottage cheese, onion & special masala
Cottage Cheese Naan
- Fresh baked naan stuffed with our cottage cheese spiced with masala
Roti
- Whole wheat bread fresh baked in our tandoori clay oven
Paratha or Garlic Paratha
- Flaky fresh baked whole wheat bread
Aloo Paratha
- Delicious combination of mashed potato and vegetables stuffed in whole meal flour bread
Garlic Roti / Ginger Roti
- Whole wheat bread fresh baked with garlic/ginger in our tandoori clay oven
Olive Roti
- Whole wheat bread fresh baked with chopped olive with spices
Gluten Free Naan
Gluten Free Garlic

Baby Spinach and Potato - (mild)
- Toasted potato with baby spinach leaf
Aloo with Dry Vegi Soup (Gundruk) - (mild/GF)
- Chickpeas, potato and dry leafy vegetables
Raita - (Dairy product)
- Grated carrot, cucumber and fresh fruits with lightly spiced yogurt
Kutchumber Salad
- Cucumber, tomato & red onion salad with lemon juice, olive oil and mild spices
Mixed Pickle
Mango Chutney
Pappadums - 4pcs
Green Salad
Fresh Chilli & Onion Salad
Mushroom with Baby Spinach - (mild/med/GF/Vegan)
- Aussie grown fresh mushroom with baby spinach leaf

In One - Mango Kulfi and Pistachio Kulfi
Pistachio Kulfi (GF/Dairy)
- House made pistachio style ice-cream
Mango Kulfi - (GF/Dairy)
- House made mango flavoured ice-cream
Gulab Jamun - (2pcs/GF)
- Sweet milk dumplings in rosewater syrup

Chocolate Martini
- White chocolate/Black chocolate
Dessert wine - Wood Park Heavenly Moscato
Port - Penfold Grandfather
Liquor - Galino
Liquor - Affogato

Mains
Indian Classic Banquet $35.90 pp (min 2 people)
Entrees
Vegetable Samosa (G/contains Dairy)
- Housemade pastry pyramids stuffed with mashed potatoes, green peas & vegeta our piquant tamarind sauce
Tandoori Chicken (GF)
- Marinated overnight with yogurt and spices roasted in our clay oven
Chicken Butter Cream - (mild/GF)
- Roasted chicken breast fillet cooked with nutty, creamy tomato sauce & blended and herbs - Butter Chicken
Beef Rogan Josh - (mild - med/GF)
- Tender beef in aromatic spicy sauce
Channa Aloo Masala - (med/GF/Vegan)
- Chickpeas with potato in our exotic blend of Naan (G) >> Bread freshly baked in our tandoori clay oven
Saffron flavoured basmati rice (GF)*Gluten free
Naan extra $5.00
Brown rice extra $2.00
Dessert
Gulab Jamun (G)
- Sweet milk dumplings in rosewater syrup
Nepalese Classic Banquet $37.50 pp (min 2 people)
Entrees
Aloo Tikki (GF/Vegan)
- Potato and veggie patties lightly fried 'Indian Hash browns
Chicken Chhoila (GF/Med)
- Marinated grilled chicken with herbs and spices
MOMO (Chicken) (G)
- Famous in Kathmandu! housemade steamed dumplings with our roasted tomato
Mains
Nepalese Goat Curry - (Mild - med/GF)
- Our Chefs Himalayan Mountain recipe! tender, spicy goat on the bone
Tenzin De Sherpa - (med/GF)
- Sherpa Staple! hearty chicken curry with mushroom
Aloo Gobi - (med/GF)
- Fresh cauliflower and potato in onion & tomato sauce with fresh baby spinach leaf
Roti - (G)
- Whole wheat bread fresh baked in our tandoori clay oven
Saffron flavoured basmati rice (GF)
Raita (GF)
- Grated carrot, cucumber and fresh fruits in lightly spiced yogurt
Mixed Pickle (GF)
Dessert
Kulfi (GF/dairy product)
- Homemade ice cream, Mango or Pistachio
Tea or Coffee
*Gluten free Naan extra $5.00
*Brown Rice extra $2.00
Nirankar Deluxe Banquet $45.50 pp (min 4 people)
Entrees
Grilled Fish Shaslick - (GF)
- Marinated fish fillet, fresh tomato, mushroom & capsicum skewered & grilled in clay tandoori oven. Served with green salad on our teaming hot sizzler
Sheekh Kebab (GF)
- Spicy, juicy and aromatic minced lamb grilled in our clay oven
MOMO (Chicken plus Veggie)(G)
- Housemade steamed Nepalese dumplings with our roasted tomato chutney
Mains
Chicken Tikka Masala - (mild - med/GF)
- National dish of England! roasted chicken breast sauteed with cumin seeds, onion, capsicum, in tomato and onion sauce.
Nepalese Goat Curry - (mild - med/GF)
- Our Chef's Mountain recipe! tender spicy goat on the bone
Aloo Gobi (GF)
- Fresh cauliflower and potato in onion & tomato sauce with fresh baby spinach leaf
Channa Aloo Masala - (med/GF)
- Chickpeas with potato in our exotic blend of spices, country style
Green Pulao (GF)
- Basmati rice with fresh mint and baby spinach
Naan (G)
- Bread freshly baked in our tandoori clay oven
Raita (GF)
- Grated carrot, cucumber and fresh fruits in lightly spiced yogurt
Mango Chutney and Mixed Pickle (GF)
Dessert
Kulfi (GF/dairy product)
- Homemade ice cream, Mango or Pistachio
Tea or Coffee
- *Gluten free Naan extra $5 *Brown Rice extra $2 We are happy to spice your dish taste & cater to your dietary preference with flair!
Vegetarian Banquet $33.90 pp (min 2 people)
*Vegan Option Available
Entrees
Aloo Tikki - (GF/Vegan)
- Potato and veggie patties lightly fried 'Indian Hash browns
Grilled Mushroom - (GF)
- Fresh field mushrooms with an exotic yogurt marination, and grilled in the clay oven
Mains
Vegetable Korma - ( mild/GF/contains Nut and Dairy)
- Seasonal vegetables cooked in light cashew sauce
Or
Paneer Kadai - (med/GF/contains Dairy)
- Cottage cheese in tomato sauce, yogurt and spices
Nirankari Brinjal Masala - (mild-med/GF)
- Fresh eggplant smoked in our tandoori clay oven with roasted potato sauteed cumin & ginger our cashew and coconut sauce.
Dal - (mild/GF)
- Lentils cooked in homemade style.
Roti
- Whole wheat bread fresh baked in our tandoori oven-G
Saffron flavouted basmati Rice - (GF)
Raita (GF/contains Dairy)
- Grated carrot, cucumber and fresh fruits in lightly spiced yogurt
Mixed Pickle (GF)
Dessert
Gulab Jamun (GF/daily product)
- Sweet milk dumpling in rose water
*Gluten free Naan extra $5 *Brown Rice extra $2
We are happy to spice your dish to your taste & cater to your dietary preference.

Vegetarian & Non-Vegetarian Options
Rice & Curry Bowl
Momo Noodle Soup Bowl
Naan & Curry Bowl
Noodle Bowl

Curry, Rice & Papadum
- Choose Naan or Roti

3 Curries, Rice, Papadum & Raita
- Choose Naan or Roti

3 Curries, Rice, Raita & Papadum
- Minimum of 3 people, Choose Naan or Roti

Entree, 3 Curries, Rice, Raita & Papadum
- Minimum of 2 people, Choose Naan or Roti

Express Lunch Bowl $10.00
Crunchy Honey Curry Rice - Salad and Veggie
Tender Lamb Curry Rice - Salad and Veggie
Palak Paneer Rice - Salad and Veggie ( Veg)
Noodles (Veg/Non-veg)
Chicken MoMo and Noodle Soup
Steamed MoMo (9pcs) (Veg/Non-veg)
Lunch Set $13.00
- 1 Curry (from day menu), Rice, Papadum, and Roti/Naan
Lunch Thali $14.50
- Crunchy Honey Chicken, Tender Lamb Curry, Vegetables, Rice, Roti/Naan, Papadum, Salad and Raita ( Veg option available)
Lunch Banquet A $15.00 pp minimum 3ppl
- Crunchy Honey Chicken, Tender Lamb Curry, Palak Paneer, Papadum, Roti/Naan, Raita and Rice (Veg option available)
Lunch Banquet B $18.00 pp, minimum 2ppl
Entree
- Vegetable Pakora
Main
- Crunchy Honey Chicken, Tender Lamb Curry, Palak Paneer, Rice, Roti/Naan, Papadum & Raita (Veg option available)

Express Lunch Bowl $10.00
Chicken Curry Rice - Salad and Veggie
Tender Goat Curry Rice - Salad and Veggie
Aloo Gobi Rice - Salad and Veggie (Veg)
Noodles (Veg/Non-veg)
Chicken MoMo and Noodle Soup
Steamed MoMo (9pcs) (Veg/Non-veg)
Lunch Set $13.00
- 1 Curry (from day menu), Rice, Papadum and Roti/Naan
Lunch Thali $14.50
- Chicken Curry, Tender Goat Curry, Aloo Gobi, Rice, Roti/Naan. papadum, Salad and Rata, ( Veg option available)
Lunch Banquet A $15.00 pp, minimum 3ppl
- Chicken Curry, Tender Goat Curry, Aloo Gobi, Papadum, Roti/Naan, Raita and Rice (Veg option available)
Lunch Banquet B $18 pp, minimum 2ppl
Entree
- Vegetable Samosa
Main
- Chicken Curry, Tender Goat Curry, Aloo Gobi, Rice, Roti/Naan, Papadum and Raita (Veg option available )

Express Lunch Bowl $10.00
Butter Chicken Rice - Salad and Veggie
Green Lamb Curry Rice - Salad and Veggie
Paneer Kadai Rice - Salad and Veggie (Veg)
Noodles (Veg/Non-veg)
Chicken MOMO and Noodles Soup
Steamed MoMo (9pcs) (Veg/Non-veg)
Lunch Set $13.00
- 1 Curry (from day menu), Rice, Papadum and Roti/Naan
Lunch Thali $14.50
- Butter Chicken, Green Lamb Curry, Paneer Kadai, Rice, Roti/Naan, Papadum, Salad and Raita ( Veg option available)
Lunch Banquet A $15.00 pp. minimum 3ppl
- Butter Chicken, Green Lamb Curry, Paneer Kaddai, Papadum, Roti/Naan, Raita and Rice (Veg option available)
Lunch Banquet B $18.00 pp. minimum 2ppl
Entree
- Tandoori Mushroom
Main
- Butter Chicken, Green Lamb Curry, Paneer Kaddai, Rice, Roti/Naan, Papadum and Raita (Veg option available)

Lunch bowel - choice of one curry & rice $12.00
MOMO NOODLES (G) $14.00
MoMo $12.00
- (chicken/veggie) Nepalese house-made dumplings 10pcs (G)
'Chow Mein' $14.00
- noodles blended fresh spices, veggies/chicken (G)
Warm chicken salad (G) $12.00
Chhole samosa chat (GF) $8.00
Curry, rice and naan $16.00
- Choice of curry - Butter Chicken/Chicken Curry/Lamb Rogan Josh/Chana masal/Paneer Kadai

Crispy corn (GF) $6.00 each
Tamarind & spicy potatoes samosa (G) $4.00 each
Hara tikki patties (GF) 2pcs $6.00
Warm Chicken Salad $8.00
Chhole Samosa chat $8.00
Tikki chat $8.00
Paneer tikka - marinated & grilled cottage cheese (GF) 2pcs $11.00
Clay oven cooked lamb kebab (GF) - 2pcs $9.50
Roasted Tandoori chicken (GF) 4pcs/8pcs $12/$22
Tandoor oven grilled lamb cutlets (GF) 2pcs $9.50
Sizzling platter of tandoori chicken, chicken tikka, roasted lamb cutlet & kebab - 4pcs/8pcs $16/$29
Fish skewered with mushroom on a hot sizzler - 4pcs $24.00

Nepalese goat curry - (GF) $17.00
- Chef's blended species, tender goat on the bone
Traditional curry (GF) $16.00
- Chicken fillet/tender lamb rogan josh cooked in country style
Green palak curry - (GF/D) $16.00
- Lamb/chicken/panner, fresh spinach sauce
Pistachio korma (G/D/N) $16.00
- Chicken spiced creamy pistachio sauce
A delicacy of roasted chicken $17.00
- Butter chicken (GF/N/D)
Kadai of chicken/paneer/vegetable $16.00
- Spicy tomato and onion sauce (GF)
The great Vindaloo lamb/chicken $16.00
- Med to hot (GF)
Madras - chicken/lamb/vegi $16.00
- Special Southern Indian sauce - med (GF/D/N)
Chilli One $16.00
- Indo Chinese hot dish of chicken and paneer, chilli, soy sauce hot (GF)
Fish Curry $17.00
- traditional Nepalese spices, curry leaf, fenugreek med (GF)
Prawn Garlic $17.00
- blended onion garlic sauce finished with fresh coriander med (GF)
Bhindi Bhaji Masala $15.00
- diced okra, fresh coriander
Kofta $15.00
- cottage cheese, vegetables, dry fruits, in creamy sauce
Gobi $14.00
- fresh cauliflower cubes blended spicy gravy (GF)
Chana Masala $14.00
- tender chick peas, potato (GF)
Lentil $12.00
- Taddka/Makhani-lentils cooked in home style (GF/D)

(GF/D/N) aromatic stock-braised basmati rice with spices Lamb/Goat/Chicken $15.00
Vegetable Biryani $14.00

Basmati rice with saffron/Green Peas Pulao $3.00/$4.00
Plain naan/Garlic Naan (G) $2.70/$3.30
Cottage Cheese Naan (G) $5.00
Roti - Wholemeal flour bread (G) $2.30
Paratha/Garlic Paratha (G) $4.00
- flaky fresh baked wholemeal wheat flour bread
Aloo Paratha (G) $4.00
Gluten Free Naan $5.00
Raita $5.00
- lightly spiced yogurt salad
Green Salad/Chilly Onion Salad $7.00/$4.00
Mixed Pickle $2.50
Pappadums (GFO 4pcs) $3.00

Gulab Jamun - 2pcs (G/D) $7.00
- sweet dumplings in sugar syrup
Kulfi - Pistachio/Mango (G/F/D) $7.00
- house made ice-cream
Ice Cream - Vanilla/Chocolate $7.00

Entree - Hara Kebab (G) or warm chicken salad choice of curry-2, Naan, Steamed Rice, Raita $23.00 pp (min 2 people)

One choice of curry - 1 dal, hara kebab or warm chicken salad Naan, Rice, Raita, pickle and Papadum $16.50

Nearby Sample Menus

Chicken & pork chop with rice $8.00
Chicken & veg with rice $7.50
Sweet & soup pork with rice $7.50
Prawn fried rice $6.00
Beef & veg chow mein $7.50
Combination omelette $10.00
Chicken, prawn & veg noodle soup $7.50
Mixed mushroom with broccoli $7.50

Lobser in black bean sauce Seasonal price
- Lñoabster pieces cooked with black bean sauce & touch of garlic
Seafood combination steam pot
Deep fried mud crab with salt & chili Seasonal price
•Main course
Shark´s fin and crab meat soup $19.80
- Shark´s fin, crab meat, chicken stock, served with chinese red vinegar
Ma-poo bean curd $19.80
- Spicy, mince beef
Northern spicy beef $23.80
- A dish from northern china, sliced beef with special sauce & brown bean paste
Rice paper prawn (two) $9.50
- Mince prawn meat

LUCY’S ROTI BREAD 5.00
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
BANANA FRITTERS
- roasted rice and coconut, vanilla bean ice cream
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing

FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
(All soup momos are served in chicken bone broth)
CHICKEN MOMO $10.50
MOMO
VEGETABLE CHOWMEIN $10.00
LAMB CHOILA SET $11.00
CHATPAT COMBO $5.80
ALOO CHOILA SET $13.00

Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
Stir fried diced chicken & cashew nuts with lemongrass flavour $20.80
Stir fried handmade thick noodle with pork / seafood / vegetables $11.80
Sichuan style mapo tofu with minced beef $18.80
Combination chili pot with chicken / beef brisket / seafood $28.80
Lemon chicken $19.80
Stir fried chinese mushroom in oyster sauce with broccoli $15.80
Sichuan style pork belly slices in garlic and chili sauce ( served cold) $8.80

Toscana 16.50
- scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
THICK TOAST WHITE OR MULTIGRAIN $6.50
- W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
Patatine fritte 9.50
EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
Bruchetta Caprese 16.50
- Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
MUSHROOMS 3.50
add prosciutto 4.50
HASHBROWN 3.50

Kheer / Gulab Jamun $2.50
Naan / Roti $2.50
Weekend Only
Small Combo 1 $10.90
- (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
Keera(4pc) $9.00
Saturday only
Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
Samosa Dahi Chat $6.50

Fuji apple Millefeuille
Grilled Hervey Bay Scallop, soy panko
Black sesame Brulee
Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
Dry aged porterhouse, walnut miso
Sweet corn 'kaki-age'
Special fried black rice, egg, spring onion
Kingfish sashimi, Asian dressing

Wedges- with sweet chilli & sour cream $12.00
House made Quiche, salad Ham and cheese or Vegetable $12.50
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Chef’s Selection Share Plate daily selection $29.50
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
House made Dips, flat bread and turkish (G*) $19.00

Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
Plate of three cheeses $24.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Vanilla crème brûlée $16.50
Roquette & parmesan salad $9.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50

Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce

Line caught atlantic salmon fillet $35.00
Garden salad with balsamic dressing $7.50
Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream
Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
Cheeses please see your waiter for today's selection
Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
-Steamed scallop dumpling served in a banana leaf $18.50

Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Grilled Prawn N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Crab Meat N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Grilled Scallop N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38

Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Garlic Herb & Cheese Bread (V) $7.50
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00

Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Nepalese Dumplings $15.00
- with spicy tomato sauce

Nirankar Indian Restaurant

Inner Melbourne > Melbourne > Nirankar Indian Restaurant

Address

174 Queen St, Melbourne, VIC, 3000, Australia

Phone

0396421995

Email

booking@nirankar.com.au

Opened hours

Mon 12 Noon to 3 PM, 5:30 PM to 10:30 PM Tue 12 Noon to 3 PM, 5:30 PM to 10:30 PM Wed 12 Noon to 3 PM, 5:30 PM to 10:30 PM Thu 12 Noon to 3 PM, 5:30 PM to 10:30 PM Fri 12 Noon to 3 PM, 5:30 PM to 10:30 PM Sat 5:30 PM to 10:30 PM Sun Closed