Address
6 Dashwood Crescent (entrance via Smith Street), Darwin, NT, 0800, Australia
Nirvana in Darwin Menu
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Nirvana in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.
Nearby Sample Menus
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Club Sandwich $19.00
- roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
-
Red Chicken Curry $26.00
- with steamed rice and prawn crackers
-
Baby Spinach salad $16.00
- asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
- Creamy mashed Potato $8.50
- Baked Macarano and cheese pasta $12.00
- Grilled Chicken Fillet or nuggets chips and salad $11.00
- Kids green salad $8.00
-
Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
- Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
- Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
- Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
- Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
- Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
- Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
- Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
- Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
- Stir Fried Scallops with Ginger & Shallots $35.00
- Honey Prawns $35.00
- Chicken with Satay Sauce $27.00
- Sizzling Garlic Prawns $35.00
- Banana Split wth Ice Cream $9.00
- Spicy Salted Pork Ribs in Chilli Flavour $27.00
- Combination Fried Noodles (Wet or Dry) $24.00
- Crabmeat Sweet Corn Soup $8.00
- Fruit Flan $28.95
- Pretty In Pink $209
- Mississippi Baked $30.95
- Carrot Cake $26.95
- Tropical Torte $29.95
- American $24.95
- Enchanted Forest $40.95
- Strawberry Glazed $28.95
- Salt-Pepper pork Ribs $26.00
-
Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
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Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
-
Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
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Chicken Sweet Corn $10.00
- spring onion sesame egg
-
Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
-
Siu Mai 4 $12.00
- pork prawn sesame spring onion
-
Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
- Chips $4.00
- Cheese $4.00
- Steak & Mushroom $6.50
- Plain Steak $6.50
- Cheese $1.00
- Tandoori Chicken Pieces $3.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Paskwari Nan $5.00
- Briyani $14.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Bhatluce $3.00
- Chese Chilly $4.00
- Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Rump Wagyu (300g) $38.95
- Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Refills $2.50
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- Fanta Fanta $5.00
- Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Side of Vegetables $7.95
- Onion Rings with Garlic Aioli $8.95
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
- Garlic Bread $6.50
- - Grilled NT barramundi, caper aioli & salad $19.5
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Trio of house made dips with pita bread $17.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
- Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- - Barramundi Fillets - imported $28.0
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
- - Seared kangaroo loin $5ea
- - Eye fillet (250g) $36
- - Crumbed chicken $5ea
- - add cheese $2
- BBQ chicken wings $9.5
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
- Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
- Hand cut chips $6.00
- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- SALT & PEPPER CALAMARI - dill aioli $14.00
- 1 - Choose from one of the following salad selections -
- SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
- GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
- EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
- LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
Nirvana
Darwin City > Darwin > Nirvana
Phone
0889812025
Opened hours
Monday 6pm–2am
Tuesday 6pm–2am
Wednesday 6pm–2am
Thursday 6pm–2am
Friday 6pm–2am
Saturday 6pm–2am
Sunday Closed
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Indian , Malaysian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
6 Dashwood Crescent (entrance via Smith Street), Darwin, NT, 0800, Australia
- Darwin Indian Menus
- Darwin Malaysian Menus
- Darwin City Indian Menus
- Darwin City Malaysian Menus