Nocturnal Donkey The in Torquay Menu

Nocturnal Donkey The in Torquay has no menu available, but can choose from many other options such as Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast or Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast from Frontbeach Cafe. Jade Torquay Chinese Restaurant offers many options including Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef and Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish.. Real Thai Cafe includes a wide range like Goong Tod - crispy fried prawns served with sweet chilli sauce (4 pieces) or Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces). Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) and Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) from . Spudy offers Bomboras Restaurant Kiosk & Catering and The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad.

Nearby Sample Menus

  • Mezze Sharing Platter - selection of dips and antipasto $24
  • Chargrilled Lamb Backstrap with a rocket, roasted capsicum and zucchini salad, sweet potato mash, topped with a sun-dried tomato, basil and macadamia butter $34
  • Vanilla Ice Cream - with topping $5
  • Pancakes - with maple syrup $12
  • Seafood Feast for Two oysters natural and Kilpatrick, crab croquettes, Portarlington mussels in chilli, coriander and tomato broth, scallops provencal, beer battered flathead, smoked salmon, garlic pr $80
  • Grilled Minute Porterhouse - with chips, salad and choice of sauce $10
  • Bruschetta - with sauteed asian mushrooms, beetroot, ricotta cheese with lemon dressing $15
  • Thick Toast - raisin, wholemeal or sourdough, with condiments $5
  • Chicken with Bean Shoots $15.00
  • BBQ Pork with Plum Sauce - Sliced pork marinated in BBQ then cooked and served with plum sauce. $16.00
  • Barbeque Pork $7.50
  • King Prawn with Black Bean Sauce $20.80
  • Fried Duck with Lemon Sauce (Batter) $22.50
  • Fried Fish Sweet & Sour $17.80
  • Cantonese Steak $7.50
  • Combination Sweet & Sour $17.80
  • Tom Yum Po Tak - spicy & sour soup and thai herbs with seafood combination $10.50
  • Mixed Entree - entree no. 1-5 served with sweet chilli & peanut sauce (5 pieces) $9.50
  • Gang Keow Waan - green curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
  • Pad Graprow - stir fried basil, chilli & garlic (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Kao Pad Sapparod - stir fried with pineapple & Thai ingredients (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Tom Kar Prawns - refreshing coconut milk, lemongrass, galangal, Thai herbs, mushroom & baby corn $10.50
  • Tom Kar Chicken - refreshing coconut milk, lemongrass, galangal, Thai herbs, mushroom & baby corn $9.50
  • Nam Tok - spicy thai salad with ground chilli, sliced grilled beef, thai herbs & ingredients $16.50
  • Roasted Pumpkin $3.00
  • Bolognese $3.00
  • Rita - mixed leaf, black eye peas, tomato salsa, corn, jalapenos, coriander w/ roasted chilli dressing (Small/Large) $8.50/$11.50
  • Roasted Beetroot $3.00
  • Cheech - cheese, capsicum, black eye peas, salsa, jalapenos, guacamole w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
  • Roasted Chilli Dressing $1.00
  • Sweet Potato $4.00
  • Tasty Cheese $1.00
  • J Bay – Tandoori marinated Chicken breast, baby spinach, flame roasted capsicum, Spanish onion, topped with home made tangy tsaziki and a poppadom. $18.00
  • Shipsterns – Tasmanian smoked salmon, freshly chopped dill, Mediterranean capers. Spanish onion and fresh lemon $18.00
  • The Subcontinent Hand rolled curried veg samosas with a sweet and spicey mango chutney Tandoori chicken skewers served with a yoghurt dipping sauce and poppadoms Bengal spiced mini lamb kebabs Delicat $15.00
  • The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad $15.00
  • Fish of the day – See special board Market Price
  • Seasoned wedges $8.50
  • The Juc – Sliced tomato, garlic, mixed herbs and parmesan $14.00
  • All our pizzas are finished with a sprinkle of freshly grated mozzarella cheese -
Nocturnal Donkey The

Nocturnal Donkey The

location

Address

Shop 6/ 15 Bell St, Torquay, VIC, 3228, Australia

phone

Phone

0352619575

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 6/ 15 Bell St, Torquay, VIC, 3228, Australia
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