Noi Due Italian & Lebanese Dining in Mortlake Menu

 STARTERS

• Garlic or Herb Bread $3
• Zaatar Pizza - Combination of herbs, spices and toasted sesame seeds $9
• Bruschetta - Tomato & basil, Mixed Olives or Fetta Cheese $6.50
• Soup of the day from $12
• Garlic Prawns - Your choice of red or creamy white sauce Entrée: $12.50 Main: $17.50
• Garlic Pizza Sml: $11.50 / Med: $14 / Lrg: $17
• Garlic Pizza with Cheese Sml: $12.50 / Med: $15 / Lrg: $19

 SALADS

• Garden Salad for 1 $8.50 / for 2 $10.50
• Greek Salad for 1 $8.50 / for 2 $10.50
• Rocket Salad topped with Pecan Nuts and shaved Parmesan $10.50
• Warm Mediterranean Chicken Salad sprinkled with nuts $16.50
• Warm Char-Grilled Vegetable Salad with Fetta & nuts $16.50
• Warm Prawn Salad sprinkled with nuts $17.50

 LEBANESE

• Hommous - Chickpeas blended with tahini, lemon & garlic drizzled with olive oil $11.50
• Dip Plate - Hommous, Babaganouj, Labni & Breads $16.50
• Ben’s Special Mezza Plate for 2 - Selection of appetizers to tantalise your taste buds $30
• Fattoush - Garden salad and crisp Lebanese bread tossed with Roffy’s secret dressing $11.50
• Tabbouli - Parsley, tomato, shallots, mint, crushed wheat, lemon juice & olive oil $11.50
• Babaganouj - Smoked eggplant blended with tahini, lemon & garlic drizzled with olive oil $12.50
• Falafel (4) - Chickpeas and broad beans blended with herbs & spices served with tahini sauce and homemade pickles $11.50
• Vine Leaves (6) - Grapevine leaves rolled with rice, herbs and spices $11.50
• Kibbi (3) - Crushed wheat & lean lamb filled with mince, onion and pine nuts $11.50
• Sumbousic (3) - Homemade pastries filled with mince, onion and pine nuts $11.50
• Kafta (3 skewers) - Lean minced lamb, onion & parsley served with hommous & tabbouli $19.50
• Lamb Kebabs (3 skewers) - Marinated & grilled lamb, grilled served with yogurt-mint sauce & tabbouli $21.50
• Shish Tawook (3 skewers) - Marinated chicken served with homemade toum (garlic aioli) & tabbouli $21.50
• Chicken Rice - Traditionally spiced mince & rice topped with chicken pieces, roasted almonds and pine nuts $19.50
• Bud’s Special - 1 Kafta, 1 Lamb, 1 Shish Tawook served with hommous and tabbouli $21.50

 TRADITIONAL PIZZAS

• Meat Lovers - Cabanossi, ham, pepperoni, beef, bacon, BBQ sauce. Sml: $15 / Med: $17 / Lrg: $21.50
• Pepperoni - Mild pepperoni, olives. Sml: $15 / Med: $17 / Lrg: $21.50
• Potato Pizza - Potato, rosemary, olives. Sml: $15 / Med: $17 / Lrg: $21.50
• Australiana - Bacon, egg, onion. Sml: $14 / Med: $16 / Lrg: $20.50
• Hawaiian - Ham, pineapple. Sml: $14 / Med: $16 / Lrg: $20.50
• Margarita - Salsa, cheese. Sml: $14 / Med: $16 / Lrg: $20.50
• Mushroom - Mushroom, salsa, cheese. Sml: $14 / Med: $16 / Lrg: $20.50
• Napolitana - Anchovies, olives. Sml: $14 / Med: $16 / Lrg: $20.50
• Mexicana - Pepperoni, capsicum, onion, chilli. Sml: $15 / Med: $17 / Lrg: $21.50
• Capriciosa - Ham, mushroom, olives. Sml: $15 / Med: $17 / Lrg: $21.50
• Continental - Prawns, mushroom, cabanossi, garlic. Sml: $15 / Med: $17 / Lrg: $21.50
• Seafood - Mixed seafood, garlic, parsley. Sml: $15 / Med: $17 / Lrg: $21.50
• Supreme - Ham, cabanossi, onion, capsicum, mushroom, pineapple, olives. Sml: $15 / Med: $17 / Lrg: $21.50

 GOURMET PIZZAS

• BBQ Chicken - Chicken breast fillet, BBQ sauce, onion, mushroom. Sml: $15.50 / Med: $18.50 / Lrg: $22.50
• Calzone - Your choice of pizza filling enclosed and topped with salsa and cheese. Sml: $15.50 / Med: $18.50 / Lrg: $22.50
• Chicken Delight - Chicken breast fillet, avocado, onion, capsicum, sweet chilli sauce. Sml: $15.50 / Med: $18.50 / Lrg: $22.50
• Mediterranean Lamb - Minced lamb, spanish onion, tomatoes, mixed spices, parsley, red wine. Served with a side of yogurt. Sml: $15.50 / Med: $18.50 / Lrg: $22.50
• Mick’s Special - Tuna chunks, spanish onion, pepper, parsley, lemon. Sml: $15.50 / Med: $18.50 / Lrg: $22.50
• Noi Due - Char-grilled eggplant, marinated artichoke, sundried tomato, bocconcini, mushroom, olives. Sml: $15.50 / Med: $18.50 / Lrg: $22.50
• Rocket Pizza - Prosciutto, bocconcini, mushroom, olives, topped with fresh rocket. Sml: $15.50 / Med: $18.50 / Lrg: $22.50
• Roffy’s Special - Fetta, english spinach, tomatoes, spanish onion. Sml: $15.50 / Med: $18.50 / Lrg: $22.50
• Per extra topping $1.00
• Per extra seafood topping $1.50
• Add for half-half pizzas, Half-half not available on small pizzas $1.00

 MAIN COURSES

• Beef or Vegetarian Lasagne served with salad $19
• Grilled Chicken Breast Fillet or Pan Fried Veal served in one of the following sauces with salad or vegetables $21.50
• - Mushroom Sauce - Mushroom in a creamy white sauce. -
• - Mexicana Sauce - Red sauce with pepperoni, capsicum and onion. -
• - Napolitana Sauce - A traditional tomato and basil sauce. -
• - Boscaiola Sauce - Ham & mushroom in a creamy white sauce. -
• Chicken or Veal Schnitzel Coated in breadcrumbs with a special mix of herbs & spices. Served with salad or vegetables (with a sauce - $2.00 extra). $21.50

 RISOTTO

• Chicken & Mushroom $19.50
• Vegetarian $19.50
• Prawn $19.50
• Seafood $19.50

 PASTAS

• Spaghetti, Fettuccini, Penne Pasta served in a sauce of your choice or Gluten Free $3.50 extra
• Arrabiata - Napolitana with chilli Entrée $12.50 / Main $14.50
• Bolognese - Authentic homemade meat sauce Entrée $14.50 / Main $16.50
• Boscaiola - Ham and mushroom in a cream sauce Entrée $14.50 / Main $16.50
• Carbonara - Bacon, egg and parmesan in a cream sauce Entrée $14.50 / Main $16.50
• Curry Chicken Pasta - Chicken fillet in a curry rosa sauce Entrée $14.50 / Main $16.50
• Marinara - Seafood, garlic and parsley in a red sauce Entrée $16.50 / Main $19.50
• Mexicana - Pepperoni, capsicum, onion, chilli in a red sauce Entrée $14.50 / Main $16.50
• Napolitana - Traditional tomato and basil sauce Entrée $12.50 / Main $14.50
• Noi Due - Eggplant, artichoke, olive, mushroom in red sauce Entrée $14.50 / Main $16.50
• Tuna - Tuna chunks, onion and mushroom in rosa sauce Entrée $14.50 / Main $16.50
• Vegetarian Pasta - Grilled vegetables, sundried tomatoes, artichoke, pesto and red sauce Entrée $14.50 / Main $16.50
• Tortellini - with your choice of sauce Entrée $15.50 / Main $17.50

 DESSERT

• Chocoholic - Chocolate Mud Cake (warmed optional) served with chocolate gelato and King Island Cream $5.50
• Warm Apple Pie - Served with vanilla bean gelato $4.50
• Tiny Treasures - Pistachio nests, Turkish Delight, and Baklava Bites $4.50
• Knefe - Baked custard drizzled with an authentic rose water syrup $4.50

40 Tennyson Rd, Mortlake, NSW, 2137, Australia

Mortlake Restaurants

• Mortlake Italian Menus
• Mortlake Lebanese Menus

Inner West Restaurants

• Inner West Italian Menus
• Inner West Lebanese Menus