Noil Thai in Richmond Menu

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Noil Thai in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00

Tom Xao Cai - braised prawns with vegetables $13.90
Rau Cai Xao Thap Cam - combination vegetables $10.90
Bun Bi Thit Nuong - rice vermicelli with shredded pork & grilled pork $9.00
Mue Xao Toi - braised squid with garlic $13.90
Cai Ro Xao Dau Hao - chinese brocolli with oyster sauce $11.90
Sup Thap Cam - combination soup $5.00
Mue Sate Ghim - sate squid on skewers $8.00
Bo Tai Chanh - rare cooked beef with lemon sauce $12.90

Panang Curry - Chicken/Beef/Pork $15.00
Vegetarian Fried Rice $9.00
Prawn/Seafood Sweet Basil $16.00
Thai Papaya Salad (+Crab) $8.00/$15.00
Mixed Vegetables with Cashew Nuts $12.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Soya Noodle - Prawns $12.00
Pad Thai - Chicken/Beef/Pork $10.00

Chocolate pudding w ice cream & chocolate sauce $12.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
300gm cape grim porterhouse $31.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
500gm cape grim rib eye $37.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Sautéed seasonal vegetables w garlic butter $8.50

De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
Tortillas, Flour or corn (2 per serve) $1.50
Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
Mild Tomato Salsa $2.50
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00

Fried rice noodle with seafood $17.00
With cashew nuts $19.00
Prawn crackers $3.50
Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
With oyster or soya bean sauce (steamed) $13.50
Fried wontons (10) $9.00
Noodles with wontons and bbq pork $9.00
Whole flounder with salt and pepper (fried) $23.00

Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Prawn and chicken spring rolls with nuoc cham sauce $13
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
House-made potato cakes with white balsamic $9

ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50
FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED $9.50
+ VODKA $6.00
SINGLE ORIGIN + 50¢
BONSOY + 50¢
GLUTEN FREE BREAD $1.50
ORGANIC WHOLEGRAIN PORRIDGE, w A STICKY DATE & APPLE COMPOTE, ALMOND MILK, FRESH FIGS & FINISHED w A DRIZZLE OF OUR SALTED CARAMEL SAUCE (MADE FROM PURE UNPROCESSED COCONUT BLOSSOM SUGAR) PSF V VG $14.50