Noir Restaurant in Richmond Menu

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Noir Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Diep Xao Hot Dieu - braised chicken in cashew nuts & vegetables $14.90
Kem - plain ice cream $3.00
Bo Xao Hot Dieu - braised beef with cashew nuts & vegetables $12.90
Chim Cut Rang Muoi - crispy salted quail $14.00
Bun Bi Cha Gio - rice vermicelli with shredded pork & spring rolls $9.00
Mue Sate Ghim - sate squid on skewers $8.00
Hu Tieu Xao Do Bien - combination seafood with fried rice noodles $17.00
Com Chien Rau Cai - fried rice with vegetables $9.00

Thai Papaya Salad (+Crab) $8.00/$15.00
Vegetarian Spicy Noodles $9.00
Chicken Satay $8.00
Spicy Noodle - Prawns $12.00
Green Curry - Prawns $16.00
Green Bean Vermicelli with Minced Chicken Salad $15.00
Mixed Spring Rolls $8.00
Soya Noodle - Prawns $12.00

Sautéed seasonal vegetables w garlic butter $8.50
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Garden salad $6.50
300gm cape grim porterhouse $31.00
Chocolate pudding w ice cream & chocolate sauce $12.00
Roasted kipfler potato $6.50
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Baked honey custard pot w crumbled meringue $12.00

Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00

Choice of black bean, curry or chilli sauce $14.50
Garlic, ginger, lemongrass and chilli sauce $14.50
Prawn crackers $3.50
Garlic, ginger, lemongrass and chilli sauce $17.00
Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
With oyster or soya bean sauce (steamed) $13.50
Stuffed chicken wings (2) $8.00
Choice of chicken, beef, pork or vegetable with fried rice $10.00

KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
House-made potato cakes with white balsamic $9
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Prawn and chicken spring rolls with nuoc cham sauce $13
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30

BONSOY + 50¢
PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
FRESH YOUNG COCONUTS $6.00
BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a
AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each
+ VODKA $6.00
SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00