Noir Restaurant in Richmond Menu

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Noir Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00

Heo Xao Hot Dieu - braised pork with cashew nuts & vegetables $12.90
Cha Gio Rau Cai (10) - vegetarian spring rolls (10 rolls) $9.00
Chim Cut Rang Muoi - crispy salted quail $14.00
Bo Xao Tau Xi - braised beef with black bean sauce $11.90
Tom Xao Gung - braised prawns with ginger $14.90
Banh Canh - dropped rice noodle soup with sliced pork $9.00
Ga Xao Ot - chilli chicken $11.90
Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00

Prawn Crackers $5.00
Green Bean Vermicelli with Minced Chicken Salad $15.00
Thai BBQ Beef Pork Salad $15.00
Spicy Noodle - Chicken/Beef/Pork $10.00
Panang Curry - Prawns $16.00
(Chicken/Beef/Pork) Satay Sauce $14.00
Mixed Spring Rolls $8.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00

Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Baked honey custard pot w crumbled meringue $12.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Roasted kipfler potato $6.50
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
500gm cape grim rib eye $37.00

De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
Rice $4.00
Guacamole $4.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)

Vegetable $5.50
With cashew nuts $14.50
Crispy skin $14.50
Fried bean curd with bean shoots $13.50
Seafood, hot and sour $6.50
Sweet and sour sauce (in batter) $19.00
Noodles with vegetables and bean curd $9.00
Whole flounder with salt and pepper (fried) $23.00

15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Fresh beer battered flake served with chips, salad and tartare sauce $23
Beets salad with goat curd $15
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29

MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00
SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each
AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
+ POACHED SHREDDED CHICKEN $3.50
THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00
+CITRUS BAKED OCEAN TROUT +$5.50