Noir Restaurant in Richmond Menu

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Noir Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00

Ga Xao Ca Ri - braised chicken with curry $11.90
Hu Tieu / Mi Xa Xiu - rice or egg noodles with B.B.Q Pork $9.00
Com Chien Rau Cai - fried rice with vegetables $9.00
Diep Xao Gung - braised scallops with ginger $14.90
Canh Chua (Ga Tom) - vietnamese style sour soup with prawns or chicken $14.00
Xa Lach Goi Thit Bam - san choi bao $4.50
Ca Xao Ot - chilli fish $13.90
Com Thit Nuong - steamed rice with grilled sliced pork $9.00

Prawn/Seafood Garlic Sauce $16.00
Panang Curry - Chicken/Beef/Pork $15.00
Red Curry Fish $28.00
Spicy Noodle - Prawns $12.00
(Chicken/Beef/Pork) Satay Sauce $14.00
Green Curry - Chicken/Beef/Pork $15.00
Soya Noodle - Chicken/Beef/Pork $10.00
Green Bean Vermicelli with Minced Chicken Salad $15.00

Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Sautéed seasonal vegetables w garlic butter $8.50
Pan fried chicken & prawn dumplings w soy & sesame $14.50
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
300gm cape grim porterhouse $31.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00

De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
Seafood Prawns and scallops $30.00
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00

Garlic, ginger, lemongrass and chilli sauce $17.00
Combination crispy fried noodles of soft egg noodles $15.00
Fried bean curd with bean shoots $13.50
Sesame prawns (2) $8.00
Rice paper rolls with prawn and pork or vegetables (4) $8.00
Mongolian sauce $14.50
Steamed broken rice: with shredded pork, pork ribs and fried egg $10.00
Garlic, ginger, lemongrass and chilli sauce $14.50

Corn and cabbage fritters with balsamic glaze and dried bonito $13
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Beer battered fries with aioli $8
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Creamy mash $8
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Beets salad with goat curd $15

BONSOY + 50¢
JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00
ICED LATTE $4.00
ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00