Noodle Blast in Dee Why Menu

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Noodle Blast in Dee Why has no menu available, but can choose from many other options such as Freshly baked muffins or Raisin toast from Sandbar. Livoti's Deli / Cafe offers many options including Garlic Bread and Bruschetta. Seachange Cafe includes a wide range like (easily feeds two kids, with chips add ). or Portugese chicken breast; crisp bacon, tomato toss, rocket, sour cream & sweet chilli. No. 1 Aces traditional- with lettuce and mayo and No. 2 Aces traditional- lettuce and mayo and chips from . Aces Charcoal Chicken offers Kebab World and Doner Plain.

Nearby Sample Menus

Basil scrambled eggs with double smoked bacon and parmesan cheese $17.90
Sandbar Burger; Chargrilled chicken breast or home minced Angus beef. Served with chips and salad $19.90
Brazilian seafood curry; with steamed rice and cassava flour GF $32.90
Mash GF $4.50
Chargrilled sour dough with field mushrooms, roast tomato, avocado and goats cheese (add a poached egg: $1.50) $17.90
Rib Eye (350g) on creamy mash with broccolini, crisp onion rings and red wine jus GF $38.90
Eggs benedict on sourdough: smoked salmon or bacon $18.90
Rocket, parmesan and pine nut salad GF $9.90

Spaghetti Bolognese Traditional meat ragu sauce $15.00
Penne Pesto Creamy basil pesto with roasted pinenuts $10.00
Penne Chorizo Tomato sauce, sun-dried tomatoes, olives, basil, chilli $15.00
Garden Salad $8.00
Veal Marsala marsala wine & cream $24.00
Penne Napoletana Tomato sauce, extra virgin olive oil & fresh basil $10.00
Fish of the day MP
Tortellini Boscaiola Doube smoked ham with mushrooms in creamy sauce $15.00

Crumbed Barramundi fillet $12.90
Salmon steak $18.90
(mash, salad or veggies instead of chips is available - add 1.5) -
Flash fried salt & pepper Squid & BBQ'd sticky plum Octopus; lime 'n' palm sugar dressing $17.90
Toasted and buttered fruit 'n' nut bread $4.90
BBQ'd bombay Chicken chunks; jalapeno 'n' basil vinaigrette, minted yoghurt & pappadums $18.90
Lightly breaded barramundi fillets; ?ash fried, lettuce, lemon & caper mayonnaise $13.90
Fresh Juices - Freshly Juiced $6.50

No. 3 Aces traditional- lettuce and mayo, chips and can of 'coke' or 600ml 'mount franklin' $ 10.00
Beef/ Pork/ Lamb $ 22.95/kg
Chicken black bean (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
Quarter chicken with choice of chips, salad or hot food $ 10.00
Extra large chicken, large chips or medium wedges, family salad & 1.25ltr bottle of coca-cola or 1.5ltr mount franklin $ 35.00
Tomato/ BBQ/ Sour cream/ Sweet chilli/ Gravy $ 40c/ 40c/ 60c/ 60c/ 60c
Quarter chicken & chips $ 8.50
Homestyle vegs $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00

Sauces N/A
- BBQ, Sweet Chilli, Hot Chilli, Garlic, Hummus, Mayo, Mustard, Satay, Tahini, Tomato
Chicken $2.00
Cheese, Tabouli, Sour Cream, Mushroom, Capsicum, Pineapple, Jalapeno $1.00
Doner Works S $10.00/L $11.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Salad Roll S $6.50/L $7.50
- with lettuce, tomato, onion, cheese, hummus, tabouli & sauce
Mixed Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Doner Plain S $9.00/L $10.00
- with lettuce, tomato, onion & sauce
Doner $2.00

Gluten free pizza $2.00/$2.30
- Member/Non Member
Turkey, avocado, bacon & cheddar cheese $9.50/$10.80
- Member/Non Member
Pumpkin & Ricotta Ravioli $22.00/$24.80
- Cream, sage & white wine - Member/Non Member
Pane $4.50/$5.10
- Garlic bread - warm focaccia with garlic butter - Member/Non Member
Pumpkin & Ricotta Ravioli $22.00/$24.80
- Cream, sage & white wine - Member/Non Member
Lasagne $18.00/$20.30
- Member/Non Member
Large $18.00/$20.30
- Member/Non Member
Margherita N/A
- Tomato & basil leaves

Original Recipe Burger $5.95
Popcorn Chicken Maxi $7.95
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Original Tenders Go Bucket $3.75

Chicken or Beef $3.80
Cambodian lemongrass Fish $6.00
Vietnamese Pork $6.00
Beef $3.50
Cambodian Noodle Salad W/Pork/Chicken or Vegetarian $7.00
Best In Dee Why Crusty Long Rolls $0.50
Satay Sticks $2.50 each
Cambodian Slow Cooked Pork $6.00

Udon Kanikama, fried bean curd & Seaweed $8.50
Wagyu Beef Ship $3.50
Shimesaba (mackerel) $3.50
GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
Aburi Marbled Beef $4.50
Tako (octopus) $3.50
Teriyaki Chicken & Avocado $4.50
Salmon Sashimi 4pcs $5.50

Oysters – freshly shucked (min 3)** kilpatrick/natural with red wine and shallot vinaigrette $3.5 / $3
Extras Bangalow Ham / Mushrooms / Smoked Salmon / Bacon / Boerewors / Smashed Potatoes $4
Toast Homemade fruit preserve; either organic quinoa soy or sourdough $5
Prawns “Mozambique Style”** butterflied king prawns grilled in garlic & lemon butter served on a bed of saffron rice w¯ peri peri sauce $42
Surf & Turf (150 Day Grain Fed, Gippsland VIC) 250g rib eye steak, mash, wilted spinach & garlic tiger prawns $40
Affogato** Espresso, French vanilla bean ice cream & Frangelico $8 / $16
Fillet of Tenderloin 200g / 300g (Organic Pasture Fed, TAZ) lightly marbled, lean and melts in your mouth $36 / $40
Lazy Aged Rump 500g (Organic Pasture Fed, Cape Grim TAZ) for the serious meat lovers! full flavoured and juicy! $38

Chef’s antipasto selection of cured meats, cheeses & Italian style housemade or’dourves for two $33
Selection of cured meats with marinated olives & grilled ciabatta N/A
Penne Calabrese tossed with chicken, sun dried tomato, Napolitana, cream & grated Reggiano Parmiggiano $26.9
Classic brodetto di mare with scampi, prawns, fish, mussels, vongole & fregola filled calamari calamari slow cooked in a rich tomato white wine, garlic & basil sauce served with grilled ciabatta $48
Oven baked eggplant layered with buffalo mozzarella, basil, parmesan & Napolitana $17.5
Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
6 Hour slow roasted lamb shoulder on roasted pumpkin, sautéed green beans with a rosemary jus $31.9
Pumpkin & ricotta ravioli, burnt butter & sage with grated Reggiano Parmiggiano $27.9

Prosciutto - prosciutto, sundried tomato and kalamata olives $10.00
Penne Napolitana - traditional italian recipe of roman tomato pureed, garlic and fresh basil $14.00
Smoked Salmon - smoked salmon, sundried tomato, pesto sauce and avocado $10.00
Fettuccine Roma - diced chicken breast, roasted capsicum and peas in napolitan & cream sauce $16.00
Scallops - scallops pan-fried with shallots, bacon in a light king island blue cheese sauce $27.00
Foccacia - toasted italian style sandwiches all served with side salad $10.00
Linguine Marinara - fresh marinara mix of mussels, fish, prawns & calamari in napolitan sauce $21.00
Sardinia Steak - aged grain-fed yearling eye fillet mignon grilled and topped with grilled prawn finished in a brown beef wine sauce $29.00