Noodle Box - Ballarat in Ballarat Menu

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Noodle Box - Ballarat in Ballarat has no menu available, but can choose from many other options such as Trio of dips - served w/ garlic flat bread or Garlic or Pesto Pizza from Bunch Of Grapes Hotel. Black Hill Hotel offers many options including GF= Gluten free / GFR = Gluten free on request / V = Vegetarian and Garlic & parmesan bread. Robin Hood Family Bistro includes a wide range like Soup of the day - Refer to Specials Board or Garlic Bread - Warmed ciabatta bread with garlic butter and cheese. SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. and GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. from . Soova Bar offers Flying Horse Bistro and Garlic Prawns - Black tiger prawns served with creamy garlic sauce.

Nearby Sample Menus

Tuki Sausages - Served with a house made rosti potato, mushrooms, tomato and onion jam $16.50
Meredith Goats Feta, Avocado, Baked Beans, Potato Rosti $4.00
Soft Drink - Sprite, Coke, Coke Zero, Diet Coke, Sunkist, Sprite, Solo $3.50
Gluten Free Bread, Youghurt, Onions $2.00
Iced Coffee / Chocolate $6.00
Baked Beans - House made baked beans with Meredith goats feta and wilted spinach on thick toast $14.00
T2 Tea - Chamomile, English Breakfast, Earl Grey, Blue Mountain, Chai, Vanilla, Orange, Lemongrass & Ginger, Green Tea, Peppermint, Jasmine Green Tea $4.00
Extra - Shot, Soy Milk, Decaf, Syrup, Chai $0.50

Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
Mushroom & Fetta Arancini - served w/ garlic aioli $11.50
Bunch-a-Bites - hot salami, chorizo, jalapenos, red pepper, olives and mozzarella $19.00
Prawn and Chorizo - fettuccini pasta w/ prawns and local chorizo in a garlic tomato and butter sauce $23.00
Rocket and Parmesan Salad $7.50
Seasoned Wedges $8.50
Chicken Parmigiana $23.00
12 Hour Pork Belly - soft skinned, 12 hour pork belly served on creamed celeriac w/ dutch carrots and drizzled w/ a James Squire cider & currant jus $28.00

Salt & pepper calamari $18.50
- Served with pickled cucumber, lemon aioli and nam jim dressing
Crispy skinned pork belly (GF) $35.00
- Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
Herb mustard crust chicken breast (GFR) $30.00
- Served with pea smash, fondant potato, roast baby carrots, jus gras
Traditional fish & chips $28.00
- Beer battered flathead with house made tartare sauce, lemon, chips and salad
Ginger beer pudding (GFR) $14.00
- With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
Sweet potato gnocchi (V) $26.00
- House made gnocchi with roast tomato, meredith dairy goats cheese and basil
Soup of the day $12.50
- See specials boards
Pan seared scallops (GF) $21.00
- Served with pea smash, pancetta and lemon infused oil

- Mixed oysters ½ Dozen $18.50 / Dozen $36.00
Hash brown $2.50
Risotto of the Day see today's specials N/A
Quinoa grain like seed derived from South America N/A
Chunky chips with basil aioli $7.90
Eggs Florentine 2 poached eggs, spinach, toasted English muffin + hollandaise sauce $14.90
DUCHESS POTATO purée of mash potato, butter + egg yolk with seasoning that is piped + then baked N/A
Seasoned Potato Wedges with sweet chilli + sour cream $9.90

Fettuccini - Fettuccini with mushroom, Spanish onion, capsicum and sun-dried tomatoes in a creamy pesto sauce $9.90, W/ Chicken: $13.90
Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
Crumbed calamari rings, chips and tomato sauce $7.00
Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips, dressed garden salad and gravy $15.00
Warm Scallop & prosciutto Salad - Grilled Scallops with crispy prosciutto, potato, roquette, Spanish onion, tomato and dressed with a lemon vinaigrette $24.00
Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
Chicken Kiev - Oven baked crumbed chicken breast filled with garlic butter served with chips and salad topped with a creamy garlic sauce $24.50
Warm Chicken & Couscous Salad - Tender chicken served with Moroccan infused couscous, spinach, roasted pumpkin, pine nuts and crumbed goats cheese drizzled with sticky balsamic $20.00

Apple Crumble $9
Ham & Cheese Croquettes w/ Aioli $3 (A Piece)
Basil, tomato and Parmesan Linguini $10
City Oval Beef Burger $15
Scotch Fillet (300 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $32
Grilled Lamb Cutlets w/ Polenta, Roasted Eggplant & Roast Truss Tomatoes $27
Cannelloni w/ Feta, Duxelle & Truffle Béchamel $22
Fisherman’s Basket See Staff For Selection $33

Brown Rice $3.80
Keang Deang - Thai red curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
Dim Sims - Home made fried or steamed Dim Sims with minced Pork and vegetable served with soy and sweet chilli sauce. (A Serve of 4) $9.90
Plar Nuang King - Steamed whole Fish (Snapper) in ginger, garlic, spring onion, soy sauce. Served on steamed vegetables $27.90
Keang Penang with Prawns $24.90
Pahd Mit Mamuang with Prawns $24.90
Keang Keo Wan with Prawns $24.90
Pahd King Puk - Stir-fried fresh seasonal vegetables with Oyster or Satay sauce. $18.90

CHOCOLATE MUD CAKE (GF) $8.50
MARGARITA - FRESH TOMATO AND FINISHED WITH FRESH BASIL $17.50
*SALT & PEPPER CALAMARI WITH CHIPS, LEMON AND AIOLI $14.50
HAND CUT POTATO CHIPS WITH BACON, MOZZARELLA CHEESE, SOUR CREAM AND SPRING ONIONS $13.00
- ADD CHICKEN $21.50
OPEN TERIYAKI CHICKEN SANDWICH WITH CHIPS $15.00
GREEK SALAD (GF) $15.50
+ ADD CHICKEN $24.90

Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
Extra’s -
Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
Salt & Pepper Calamari $6.00
Roast of the Day Served with roasted vegetables $16.00
- Green salad $5.50
Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00

PRAWN TWISTERS - With sweet chilli dipping sauce (7 pieces) $9.00
CHAR GRILLED LAMB BACKSTRAP – Served on GF a warm salad of sautéed green beans, tomato, caramelised onion, olives, feta, crusty Turkish bread & spicy romesco sauce $29.00
SEASONED WEDGES served with sweet chilli V & sour cream $8.00
CHICKEN PARMIGIANA – Fresh herb crumbed GF chicken breast topped with Napoli sauce, Virginian ham & fresh mozzarella, served with garden salad & chips $24.00
HAM, TOMATO & CHEESE TOASTIE GF Served with chips $9.00
- add cumberland sausage $21.00
EGGS FLORENTINE - With sautéed baby spinach V/GF & hollandaise sauce $16.00
BEER BATTERED BARRAMUNDI - Fresh GF barramundi fillets in crisp beer ba?er, served with garden salad, chips & a housemade tartare sauce $25.00

Fried Won Ton (8) $4.20
Long Soup $4.20
Fruit Salad and Ice Cream N/A
Mixed Vegetables in Curry Sauce N/A
Malaysian Chilli Prawn or Calamari $20.80
Hot and Sour Combination Soup $5.20
Mongolian Beef $14.80
Fried Ice Cream N/A

Original Recipe Bacon & Cheese Burger $6.95
Regular Twister - $6.95
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Bacon & Egg Roll $3.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Grilled Strip Salad $7.95

CHICKEN CHENNAI Regular $13.50 / Large $14.50
TANDOORI CHICKEN half/full(G.F) $11.90 / $17.90
GULAB JAMUN (2 pics) $4.50
CHICKEN MUSHROOM Regular $13.50 / Large $14.50
POTATO BONDA 3 pcs (V, G.F) $7.90
LAMB CUTLET (4Pcs)(G.F) $14.90
FISH VINDALOO Regular $15.50 / Large $16.90
MINT CHICKEN (G.F) Regular $13.50 / Large $14.50

CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
Estrella Damm Lager $9.00
PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
Day of the Dead Pale Ale $9.00
Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
Corona $8.00