Noodle Box in Port Melbourne Menu

NOODLE SPECIALTIES NOODLE SPECIALTIES
  • COMBINATION
    • A delicious combination of beef, chicken, prawns and shrimp with fresh veggies, tossed in our signature oyster sauce.
  • SML 10.95
  • REG 14.95
  • PAD THAI CHICKEN
    • Rice noodles with chicken, egg, crispy bean shoots, spring onions and crushed peanuts with a light tangy sauce.
  • SML 10.95
  • REG 14.95
  • SATAY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.
  • SML 10.95
  • REG 14.95
  • MEE GORENG
    • A seafood sensation! Prawns, calamari, shrimp, fish cakes, tofu, fresh veggies and thick egg noodles in a mild malay curry.
  • SML 10.95
  • REG 14.95
  • GARLIC PRAWNS
    • Tender prawns, snow peas, bok choy and shallots tossed in our oyster sauce with a smack of garlic.
  • SML 10.95
  • REG 14.95
  • TERIYAKI CHICKEN
    • Chicken and fresh veggies, tossed in a perfect balance of Japanese soy and ginger.
  • SML 10.95
  • REG 14.95
CLASSIC NOODLES CLASSIC NOODLES
  • MONGOLIAN BEEF
    • Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!
  • SML 9.95
  • REG 13.95
  • BLACKBEAN CHAR BEEF
    • Beef, thick egg noodles and fresh veggies tossed in a perfect blend of ground black bean, garlic and ginger.
  • SML 9.95
  • REG 13.95
  • SINGAPORE NOODLES
    • Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
  • SML 9.95
  • REG 13.95
  • KWAY TEOW
    • Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
  • SML 9.95
  • REG 13.95
  • HONEY SOY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, with sweet and tangy mouthfuls of honey and soy.
  • SML 2571KJ
  • REG 4452KJ
  • HOT AND SPICY
    • A chilli pepper festival! Lean beef, chicken and fresh veggies tossed in our chilli sauce.
  • SML 9.95
  • REG 13.95
RICE FAVOURITES RICE FAVOURITES
  • JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
    • Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
  • CHINESE SWEET PORK WITH STEAMED RICE 10.95
    • A crowd favourite! Golden battered pork, capsicum and pineapple with our delightfully tangy sweet and sour sauce. 4892KJ
  • NASI GORENG
    • A rice sensation with shrimp, egg, bean shoots and spring onion in our aromatic earthy flavours.
  • SML 9.95
  • REG 13.95
  • SPECIAL FRIED RICE
    • Our original fried rice with shrimp, bean shoots, spring onion, eggs and green peas with our yummy seasoning.
  • SML 9.95
  • REG 13.95
SIDES SIDES
  • WANT MORE? JUST ASK!
  • 1 Piece Steamed 2.95
  • SPRING ROLLS 3.95
    • 2 Pieces
  • DIM SIMS 3.95
    • 2 Pieces Steamed / Fried
  • PANKO PRAWNS 5.95
    • 3 Pieces
KIDS KIDS
  • 8.95
  • MINI DISH + DRINK
  • Choice of
  • - Sweet and Sour Pork
  • - Teriyaki Beef
  • - Honey Soy Chicken
FAMILY FAMILY
  • 39.95
  • PANDAMONIUM PACK
  • Any 3 Regular Noodle or Rice dishes
  • + 6 pieces of Spring rolls or Dim sims
  • + 1.25L drink

Nearby Sample Menus

  • Beef Patty $3.50
  • Bacon $1.00
  • Cabbage Slaw $5.50
  • Chips minimum/medium/large $4.30/$6.20/$7.20
  • Old Salt $12.80
    • double beef double cheese egg bacon lettuce tomato onion pineapple sauce
  • Old Salt Box $11.50
    • 1 flake chips 2 calamari, lemon and tartare sauce
  • Scallop $2.20
  • Prawn $3.00
  • Mixed Grill 90.00
    • Rump steak, chorizo, lamb cutlet and pork ribs
  • Pancakes 2 stack and all served with ice cream (extra stack 3.80, extra ice cream or cream 1)
  • Seafood Chowder 14.00
    • Served with crusty bread
  • Eggs Benedict 15.90
    • 2 poached eggs and ham on toasted English muffins topped with hollandaise sauce
  • Zatar Lamb Fillet 30.00
    • Char grilled and served on baby spinach, semi-dried tomatoes, cucumber, red onion and goats cheese with a lemon dressing
  • Zatar Lamb Cutlets 19.90
    • Char grilled served with a mint yogurt sauce and sumac
  • All pides served with fat chips
  • Toast 7.50
    • Light rye sourdough
  • Dukkah eggs (v) $17.00
    • Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
  • -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • -Add bacon $5.00
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
  • Freshly shucked oysters with lemon $3.50
  • 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
  • Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
  • Crispy fried pork belly slider with spicy hoisin sauce $10.00
  • '1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00
  • Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
  • Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
  • Moreton Bay Bug Tails in a crispy cornflour batter $27
  • Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
  • 400g Cape Grim prime porteerhouse - cooked to your liking, glazed with red wine jus, served with green beans & potato gallette $39
  • Barramundi Spring Rolls (2) $11
  • Vegetarian Dish of the Day (see blackboard)
  • Green beans tossed in Persian fetta and toasted flaked almonds $9
  • Tomato & onion salad with basil and buffalo mozzarella $9
  • Vegetable Samosas (3) $12
  • Free Range Eggs $14.00
    • Any style on sourdough toast $10.00 with bacon
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Smoked Salmon $6.00
  • -Veal osso bucco w/ saffron rice & gremolata $25.00
  • -Slow cooked lamb shank w/ mash, carrot & greens $24.00
  • -Porterhouse 300g $29.00
  • -SKY CHANNEL
  • -Sauces $2.00
    • Garlic butter, Pepper, Mushroom, Gravy, Mustard
  • -Pork sausages w/ mash, peas, cabbage, bacon & gravy $21.00
  • EVERY NIGHT FROM 8pm - 11pm
  • 3 Courses for $45.00
  • Spaghetti Bolognese $18 / $25
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
  • Truffle Potato Puree $9
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • -Chocolate
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • -Raunbow
  • -Pistacchio
  • -Bacio-hazelnut
  • -Homemaade sausage rollos $5.00
  • -Focaccia tomato, cheese, homemade $7.00
  • 2 scoop $6.50
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • Eggplant $4.50
  • Rissoles Grill $14.00
    • Salad, chips, pita, rice, garlic sauce
  • Garlic sauce $4.50
  • Dolmades 3 for $2.00
  • Small $3.50
  • Chicken & Chips $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Rissole Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • minimum 2ppl 50 pp
  • Cheese Selection 10.00 pp
  • Autumn Mushrooms 14.00
    • roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
  • Cured Meat & Pickles
  • Espuma Chocolate $14.00
    • aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
  • Morcilla 12.00
    • sweetly spiced blood sausage, bbq sauce, chimmichurri
  • Ox Cheek Mole Poblano $30.00
    • in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
  • Chorizo 5.00 pp
  • Parma & pot $11.00
    • Chips & salad
  • Fish & chips & pot $11.00
  • Schnitzel burger & pot chips $11.00
  • Bowl chips $5.00
  • Angus beef burger & pot chips $11.00
  • Nachos $6.50
  • Bowl wedges with sour cream $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • -Chicken $13.50
  • -Small $3.20
  • -Veg $12.00
  • -Veg $12.00
  • -Fish $16.50
  • -Chicken $12.50
  • -Large $3.70
  • Egg noodles with vegetables in our secret sauce
  • -Ham, cheese and tomato omelette on toast $12.50
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • Available till 11am
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
  • Steak sandwich $9.90
    • Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • Banana Fritter N/A
  • ½ Kilo Box of Chips N/A
  • Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
  • Flake N/A
  • Minimum Chips N/A
  • Prawn Cutlet N/A
  • Salads (Made Fresh Daily) SmalL / Large N/A
  • Fish Bite N/A
Noodle Box

Noodle Box

location

Address

181 Bay St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396465050

clock

Opened hours

Mon 11:30 AM to 9:30 PM Tue 11:30 AM to 9:30 PM Wed 11:30 AM to 9:30 PM Thu 11:30 AM to 9:30 PM Fri 11:30 AM to 10:30 PM Sat 11:30 AM to 10:30 PM Sun 11:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Noodles

features

Features

Dine in ,  Takeaway ,  Cash ,  Home Delivery

Location
181 Bay St, Port Melbourne, VIC, 3207, Australia
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