Address
L, 91 Queen St, Brisbane, QLD, 4000, Australia
Noodle Box in Brisbane Menu
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Noodle Box in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..
Nearby Sample Menus
- Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Tuna Roll $8
- Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
- Spicy Tuna Roll $10
- Tsukune Minced chicken grilled in teriyaki sauce $9
- Prawn Salad $6
- Soft Shell Crab $6
- Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
- Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
- Sourdough Loaf – serves 2 $7.50
- Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
- Egg $2.00
- Ham $2.00
- Haloumi Salad $9.50
- Lamb Salad $12.50
- Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
- Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
- Sliced Tomato $0.50
- Greek Salad With lettuce, feta cheese and olives. $12.95
- Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
- Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
- - Includes your choice of a small orange juice OR black/white coffee. -
- Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
- Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
- - With cream and ice cream add $2.00
- Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Small Chips S $3.60 / L $5.00
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Extra Meat $1.90
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
- - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
- PATATE creamed potato mash $6.00
- RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
- FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
- SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
- EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
- MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
- Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
- Choose an Entrée & Main or Main & Dessert from the following menu $34
- Soup of the Day $9
- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
- Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
- Porridge - Caramelised banana, honey, brown sugar $12
- Crispy Chicken $2.80
- Mushroom and Tofu $2.80
- Fresh Salmon $2.80
- Lobster Salad $3.00
- Edamame $3.50
- Sweet Chilli Prawn $4.00
- Vegetarian Roll $2.80
- Avocado Roll $3.00
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
- Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
- Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato $10
- Saturday & Sunday Interactive Lunch Experience $76
- Interactive Weekend Breakfast Experience $49
- Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
- Sofitel Bircher Muesli - and local honeycomb $8
- Banana $8
- Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- Detoxing - lemon green tea $7.5
- Antioxidant - Goji-berry green tea $7.5
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
- QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
- FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
- GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
- CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
- GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
- ADD TO ANY SALAD: tuna steak $9.50
- House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
- Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
- Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
- Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
- Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
- Petaluma White Label Chardonnay - adelaide hills, sa $55.00
- Vasse Felix Classic Dry White - south australia $9.00 / $38.90
- Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
- Deep Fried Garlic Calamari $8.90
- Penang Har Mee (Prawn Noodle Soup) $12.90
- Bak Kut Teh with Rice $12.90
- Fish Ball Noodle Soup $10.90
- Vegetables Mee Goreng (Fried Noodle) $10.90
- - Vegetable $2.00
- Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
- Mixed Vegetables Laksa $10.90
Noodle Box
Phone
0732110433
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Noodles
Features
Dine in , Takeaway , Cash
L, 91 Queen St, Brisbane, QLD, 4000, Australia
- Brisbane Asian Menus
- Brisbane Noodles Menus
- Inner Brisbane Asian Menus
- Inner Brisbane Noodles Menus