Noodle Box in Burnie Menu

Noodle Box combines market fresh produce, original master recipe sauces, all topped off with that wok charred flavour.

Nearby Sample Menus

  • Vegetarian - Pineapple, capsicum, onion, mushroom Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • Scallop - Scallops, onion, bacon Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
  • Chicken - BBQ, satay or sweet chilli sauce, chicken, mushroom, pineapple, capsicum, onion Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
  • Special - Ham, egg, onion, anchovies Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
  • Base - Sauce, cheese, garlic, oregano (optional) Sm: $11.00, Med: $14.00, Lge: $16.00, Fam: $20.00
  • Mushroom - Ham, beef, onion, mushroom Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • Bacon & Egg/Ham & Egg Sm: $11.00, Med: $15.00, Lge: $18.00, Fam: $22.00
  • Swagman - Chicken, ham, onion, egg Sm: $13.00, Med: $18.00, Lge: $21.00, Fam: $24.00
  • Combo Fried Rice N/A
  • Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup N/A
  • Malaysia Choices Combination Hor Fun - Prawns, squid, chicken, fishcakes, seasonal vegetables and egg gravy N/A
  • Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s N/A
  • Hot and Sour Seafood Soup N/A
  • Vegetarian Stir Fry N/A
  • Singapore Noodle N/A
  • Seafood Mee Goreng N/A
  • Grilled Taster Box $3.75
  • Hash Brown - 1 x Hash Brown $1.00
  • Wicked Wing Go Bucket $3.75
  • Chicken Caesar Twister $6.95
  • Sauce - Creamy Aioli $0.50
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Popcorn Chicken Regular - $5.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Croquettes(V)x4
    • Crispy little flauvor bombs filled with charred corn, jalapeños, coriander and melty cheese
  • Smoked salmon quesadillas
    • Smoked salmon, guacamole, fresh salsa, a smear of chipotle cream cheese and grilled cheese, served on a flour tortilla
  • Beef taquito's
    • Melt in your mouth, spicy beef rolled in a flour tortilla and served with vibrant salsa
  • Chilli chicken niblets x 5
    • Succulent marinated chilli chicken wings baked and served with chipotle dipping sauce that will have you singing"ole"
  • Chilli bowl
    • Minced beef and kidney beans in a rich chilli con carne sauce with crunchy tortilla and a dollop of house made guacamole
  • Grilled steak tortas
    • A warmed brioche bun filled with melted cheese, portehouse steak, guacamole and rounded out with a fresh and sala
  • Add salad bar to your mexican order for an extra $7.00
  • Nachos(V)
    • Bowl of crunchy tortillas chips layered with melted cheese and topped with fresh, zesty salsa and our house guacamole. Add jalapeño for an extra kick
  • Salt & Pepper Prawns $22.00
  • Special Fried Rice S$8.00/M$9.00/L$10.50
  • Mixed Vegetable with Cahsew or Almond $13.00
  • Combination Vegetable Soup $6.50
  • SF Combination Omelette $21.00
  • King Prawns with choice of Sauce $19.00
    • Spicy,Satay, Ginger, Garlic, Curry, Barbecued, Pepper, Chilli, or Black Bean
  • Add Cashews or Almonds to all meals for an extra $2.50
  • Barbequed Sweet Pork $9.50
  • Seafood wontons - Filled with prawn meat, scallop and ocean trout served with sesame sweet soy sauce $17.50
  • Greengage pudding - Served warm with freshly made greengage icecream and cream. $13.50
  • Escargots - Imported snails cooked in garlic butter with parsley, nutmeg and brandy served in an escargotiere under golden pastry caps $19.90
  • Tender slices of prime Tasmanian eye fillet, cooked to your liking, served with mustard butter mushrooms, ruckled parsnip and buttered green beans. $42.50
  • Spiced apple and rhubarb crumble - Made from Granny Smith apples and locally grown rhubarb, served warm with vanilla icecream and whipped cream. $13.50
  • Frangelico creme brulee - Toffee topped baked custard made from fresh cream and laced with hazelnut liqueur. $13.50
  • Sambuca prawns - Black tiger prawn tails sauteed with sambuca, cracked black pepper and fresh cream. $19.90
  • Freshly made spinach and ricotta cannelloni, oven baked with pizzaiola sauce and mozzarella cheese, served with a crisp garden salad $31.50
  • Hot & Sour Soup $6.00
  • Sizzling Satay Chicken $16.80
  • Seafood Combination in 'Bird Nest' $24.80
  • Braised Chicken with Black Bean Sauce & Capsicums $15.80
  • Sliced Steak with Cashew Nuts $18.50
  • Sliced Steak with Black Bean Sauce & Capsicums $15.80
  • Sizzling Chicken & Beef with Black Bean Sauce & Chilli (hot or not hot) $18.80
  • Seafood Combination in Claypot $23.80
  • Scotch fillet dry aged minimum 15 days, Stowport (North West Tasmania) $38.00
  • Pan roasted Springfield venison loin, golden beetroot salad, white bean puree, whipped goats cheese and roasted hazelnut vinaigrette $19.50
  • Pan fried potato gnocchi, butternut pumpkin puree, garlic emulsion, black olive caramel, sage and roasted macadamian nuts $33.00
  • Entree tasting platter maller versions of our most popular entrees includes,Lamb neck with spring pea and basil risotto, crisp fried peri peri calamari, Macquarie Harbour salmon gravlax $27.00
  • - 4 Cheeses $23.00
  • - without liqueur $8.00
  • North East Coast Tasmanian Oysters Natural, japanese soy and lemon Natural, crème fraiche and lemon Baked with balsamic and prosciutto 1 for $4 / ½ dozen for $19
  • Spatchcock two ways, oven roasted breast wrapped in prosciutto and confit leg with chicken pathivier, dutch cream potato and herb mash, roasted shallots, wild mushrooms and port jelly $34.00
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
Noodle Box

Noodle Box

location

Address

4 Wilmot St, Burnie, TAS, 7320, Australia

phone

Phone

0364324752

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Noodles

features

Features

Dine in ,  Takeaway ,  Cash

Location
4 Wilmot St, Burnie, TAS, 7320, Australia
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