Noodle House Mitchell in 84 Mitchell St North Menu

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Noodle House Mitchell in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Noodle House offers many options including Prawn Cracker and Spring Rolls, Samosas, Deep Fried Wonton (6). Dragon Court includes a wide range like San Choy Bow or Peking Duck Pancake 2. Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast and - Add baked beans from . Melissa's Take Away offers Darwin Tandoor and Two veg Dishes with Rice (Regular / Large).

Nearby Sample Menus

Braised Lamb Shank $27.00
- creamy potato mash and seasonal vegetables
Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
Red Chicken Curry $26.00
- with steamed rice and prawn crackers
BBQ chicken winglets $12.00
- with ranch dip
Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
Seasonal garden salad $8.50
Steamed Seasonal vegetables $8.50
Toasted ham and cheese sandwich $10.00

BBQ Pork served with sweet hoisin sauce $20.00
Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
Thai Fish Cake (4 pcs) $10.00
Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
Fried Rice with Pineapple - traditional fried rice stir-fried with pineapple sultana, peas and cashew nut N/A
Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A

Pavlova Dressed $28.95
Enchanted Forest $40.95
Wildberry Baked $26.95
Caramel Mudcake $28.95
White Gold Mudcake $28.95
Marble Mudcake $30.95
True Love Kiss $249
White Cherry $99

dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
Ha-Gao 4 $14.00
- prawn dumplings
Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
Siu Mai 4 $12.00
- pork prawn sesame spring onion
Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt

Chips, aioli, homemade tomato sauce $10
Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
Diet Coke (375ml can) $3.5
Cauliflower Gratin $9
Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25

Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95

Sprite $5.00
Pizza Bacon Bacon, Onion & Mozzarella $28.00
Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
Diet Coke $5.00
Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00

MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a

Beer Battered Chips With Gravy $8.95
T-Bone 500g $35.95
Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
Cheesy Garlic Bread $7.95
Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
Catch of the Day The catch changes daily $P.O.A
Garlic Bread $6.50

Natural muesli, Greek yoghurt & fresh fruit $13.0
Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
Moorish vegetarian tasting plate $19.5
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
Vegetarian omelette with mushrooms, spinach & tomato $17.0
Trio of house made dips with pita bread $17.5
Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5

POTATO WEDGES Served with sour cream and sweet chilli $8.00
ONION RINGS Tossed in seasoned flour and lightly fried $6.00
Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
SOUP OF THE DAY $7.00
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
CURRY OF THE DAY With Jasmine rice and a pappadum $18.50

Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
Steamed Jasmine Rice Small $4.0 / Large $8.0
- Choice of Barramundi or Snapper (whole fish) MP
Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0

- Seared kangaroo loin $5ea
- add cheese $2
Chilli beef $5
BBQ chicken wings $9.5
Potato nachos guacamole, sour cream, mozzarella $7.5
- kilpatrick (w/marinated bacon) $16 / $28
BBQ pork ribs seasoned wedges & homemade coleslaw $32
- Sliced chicken breast $5ea

EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00

Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
Pineapple $1.50
Portuguese Roll $0.95
Coleslaw (Large) $5.95
1/2 Chicken $11.45
4 Grilled Tenderloins $8.95
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20