Noodle House Mitchell in 84 Mitchell St North Menu

Noodle House Mitchell in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Noodle House offers many options including Prawn Cracker and Spring Rolls, Samosas, Deep Fried Wonton (6). Dragon Court includes a wide range like San Choy Bow or Peking Duck Pancake 2. Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast and - Add baked beans from . Melissa's Take Away offers Darwin Tandoor and Two veg Dishes with Rice (Regular / Large).

Nearby Sample Menus

  • Linguini pasta $22.00
    • carbonara bacon cream egg yolk and cheese
  • Vanilla ice cream $8.00
    • with choice of topping chocolate and strawbery
  • Fresh fruits and raspberry jelly $8.00
  • Braised lamb Shank $27.00
    • with mash potato and seasonal vegetables
  • Corn Fed Chicken Breast 220g $30.00
  • Steamed Vegetables $8.50
  • Banana Split vanilla ice cream and chocolate sauce $10.00
  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
  • Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce $18.00
  • Prawn Crackers $5.00
  • Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
  • Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
  • Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
  • Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
  • Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
  • Spicy Salted Quail in Chilli Flavour $11.00
  • Vegetables Fried Rice $15.00
  • Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
  • Beef with Vegetables in Oyster Sauce $27.00
  • Vegetable Noodle Soup $15.00
  • Honey Prawns $35.00
  • Lamb Cutlets in Tamarind Sauce $32.00
  • Seafood Combination in a Bird Nest (imported) $32.00
  • Strawberry Fields Torte $30.95
  • Blueberry $25.95
  • Fruit Flan $28.95
  • Tropical Glazed $28.95
  • Strawberry $25.95
  • Profiterole Torte $34.95
  • Enchanted Forest $40.95
  • Continental Eclairs $2.95
  • Hot & Sour $12.00
    • BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • Kung pao Chicken $26.00
    • capsicum onion spring onion Dried chili cashew
  • Green Vegetables with Wild Mushrooms $20.00
    • broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
  • Lamb Pancake 2 $15.00
    • lamb fillet capsicum onion leek mushroom sauce
  • Cantonese Roast Duck $27.00
    • hoisin soya
  • Yong Chow Fried Rice $18.00
    • egg BBQ pork shrimp spring onion
  • Peking Duck Pancake 2 $15.00
    • roast duck hoisin spring onion cucumber
  • Chips $4.00
  • Mashed Potato $5.50
  • - Add cheese $0.50
  • Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • Chicken $6.50
  • Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
  • Plain Steak $6.50
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Chese Chilly $4.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Garlic Nan $3.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
  • Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • T-Bone Big Fella T (600g) $39.95
  • Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
  • Bottle Water $3.00
  • Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
  • Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
  • Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
  • City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • House baked bread with dukkah and olive oil $4.0
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • + paprika fried potatoes +$4.0
  • Moorish vegetarian tasting plate $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
  • Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
  • Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
  • Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
  • Seafood Spring Rolls $9.0
  • Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
  • Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
  • Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
  • Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
  • - Garlic prawns $8
  • - Onion rings $5
  • ADDITIONS -
  • - Salt & Pepper calamari $5ea
  • Wedges sour cream & sweet chilli $9
  • Whole Chicken with 2 large sides* $29.25
  • Pequeno Mini Chicken Pita $9.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Couscous (Regular) $3.95
Noodle House Mitchell

Noodle House Mitchell

location

Address

84 Mitchell St North, Darwin, NT, 0800, Australia

phone

Phone

0889421888

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Noodles

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
84 Mitchell St North, Darwin, NT, 0800, Australia