Noodle House Mitchell in 84 Mitchell St North Menu

Noodle House Mitchell in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Noodle House offers many options including Prawn Cracker and Spring Rolls, Samosas, Deep Fried Wonton (6). Dragon Court includes a wide range like San Choy Bow or Peking Duck Pancake 2. Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast and - Add baked beans from . Melissa's Take Away offers Darwin Tandoor and Two veg Dishes with Rice (Regular / Large).

Nearby Sample Menus

  • Kids grilled or battered imported fish $14.00
    • with mash potato chips garden salad and tartare sauce
  • Corn Chips with guacamole dip $8.00
  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Braised lamb Shank $27.00
    • with mash potato and seasonal vegetables
  • Cocchi $22.00
    • with cherry tomato, spinach, and creamy pesto sauce
  • Caesar Salad $21.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
  • Cheese and garlic bread $8.00
  • Linguini pasta $24.00
    • marinara NZ green leaf mussel prawns and calamari with Napoli sauce
  • Roasted Duck (half bird) $29.00
  • Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
  • Spicy Salted Prawns in Chilli Flavour $35.00
  • Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
  • Scallops with Broccoli in XO Sauce $35.00
  • Stir Fried Barramundi with Vegetables $35.00
  • Sweet and Sour Barramundi $35.00
  • Mud Crab with Black Bean Sauce Seasonal price
  • Marble Mudcake $30.95
  • Babylicious $149
  • Continental Apple Cake $26.95
  • Macarons $9.95
  • Caribbean Dream $30.95
  • Continental Profiteroles $1.95
  • Profiterole Torte $34.95
  • Tiramisu Torte $29.95
  • BBQ pork omelet $22.00
    • onion, spring onion, oyster sauce
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Salt-Pepper pork Ribs $26.00
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Beef Tenderloin with black pepper sauce $30.00
    • onion capsicum black pepper oyster sauce
  • Stir Fried Prawns with Garlic Sauce $34.00
    • prawns, mushroom, onion, carrot, pork chop, leek, garlic
  • Hakka Pork Belly with Preserved Vegetable $28.00
    • Chinese Spices hoisin
  • Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
  • Roast roll w/gravy $10.00
  • Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
  • Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
  • - Add cheese $0.50
  • Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
  • Tuna $5.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Briyani $14.00
  • Butter Nan $3.00
  • Cheese Nan $4.00
  • Prantha $3.00
  • Tandoori Chicken Pieces $3.00
  • Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
  • Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Fresh Territory Fish of the Day Market Price
  • Cauliflower Gratin $9
  • Coffee (Piazza Doro) $4.5
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Heirloom tomato, bocconcini & basil salad $9
  • Filled with their choice of soft drink or juice $7.95
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
  • Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
  • Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
  • Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
  • Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
  • Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • Fanta Fanta $5.00
  • Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
  • Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • Trio of Dips Warm pita bread served with a selection of house made dips $14.95
  • Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
  • Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
  • Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
  • Peppercorn and Whiskey N/A
  • Extra Steak Sauce $2.95
  • Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
  • Creamy Mushroom N/A
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • Trio of house made dips with pita bread $17.5
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • Moorish vegetarian tasting plate $19.5
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
  • Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
  • - Sauteed mushrooms $5
  • Dressed garden salad $5
  • Trio of dips with olives and warm pitta $9
  • - Eye fillet (250g) $36
  • Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
  • Coleslaw $5.00
  • GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
  • SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
  • LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
  • SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
  • PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Chips (Large) $5.95
  • Spicy Rice (Regular) $3.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Coleslaw (Large) $5.95
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • 4 Grilled Tenderloins $8.95
Noodle House Mitchell

Noodle House Mitchell

location

Address

84 Mitchell St North, Darwin, NT, 0800, Australia

phone

Phone

0889421888

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Noodles

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
84 Mitchell St North, Darwin, NT, 0800, Australia