Noodle House in Darwin Menu

Entree Entree
  • Prawn Cracker $5.00
  • Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
  • Minced Pork Puff (3) $8.00
  • Sesame Prawn Toast (4) (imported) $8.00
  • Steamed Dim Sim (3) $9.00
  • Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
  • Spicy Salted Quail in Chilli Flavour $11.00
  • Spicy Salted Calamari in Chilli Flavour (imported) $11.00
  • Spicy Salted Calamari with Black Pepper (imported) $11.00
Soup Soup
  • Chicken Sweet Corn Soup $8.00
  • Crabmeat Sweet Corn Soup $8.00
  • Chicken Mushroom Soup $8.00
  • Beef Egg Flower Soup $8.00
Noodle Soup Noodle Soup
  • Sliced Beef Noodle Soup $17.00
  • Curry Laksa Noodle Soup $17.00
  • Prawn Wonton Noodle Soup (imported) $19.00
Pork Pork
  • Pork Spare Ribs Peking Style $27.00
  • Pork Spare Ribs in Plum Sauce $27.00
  • Sweet & Sour Pork $27.00
  • Spicy Salted Pork Ribs in Chilli Flavour $27.00
Chicken Chicken
  • Pan Fried Chicken Fillet with Lemon Grass $27.00
  • Chicken Omelette $27.00
  • Chicken with Ginger and Shallots $27.00
  • Chicken with Satay Sauce $27.00
  • Chicken with Vegetables and Cashew Nuts $27.00
  • Chicken with Vegetables in Oyster Sauce $27.00
Beef Beef
  • Beef with Ginger & Shallots $27.00
  • Beef with Satay Sauce $27.00
  • Beef with Black Bean Sauce $27.00
  • Beef with Vegetables and Cashew Nuts $27.00
  • Beef with Vegetables in Oyster Sauce $27.00
Lamb Lamb
  • Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
  • Spicy Salted Lamb Cutlets in Black Pepper $32.00
  • Lamb Cutlets in Tamarind Sauce $32.00
Duck Duck
  • Roasted Duck (half bird) $29.00
  • Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
  • Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
Squid (imported) Squid (imported)
  • Squid in Black Bean Sauce $27.00
  • Szechuan Squid $27.00
  • Squid with Chilli Bean Sauce $27.00
Prawns (imported) Prawns (imported)
  • Prawns in Malyasian Style Sambal Sauce $35.00
  • Sizzling Prawns with Singapore Chilli Sauce $35.00
  • Sizzling Garlic Prawns $35.00
  • Honey Prawns $35.00
  • Prawns with Ginger & Shallots $35.00
  • Spicy Salted Prawns in Chilli Flavour $35.00
Fish Fish
  • Stir Fried Barramundi with Vegetables $35.00
  • Stir Fried Barramundi with Ginger & Shallots $35.00
  • Steamed Barramundi Fillet with Ginger & Shallots $35.00
  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Sweet and Sour Barramundi $35.00
Scallops (imported) Scallops (imported)
  • Stir Fried Scallops with Broccoli $35.00
  • Scallops with Vegetables $35.00
  • Stir Fried Scallops with Ginger & Shallots $35.00
  • Scallops with Broccoli in XO Sauce $35.00
NT Mud Crab NT Mud Crab
  • Mud Crab with Singapore Chilli Sauce Seasonal price
  • Mud Crab with Ginger and Shallots Seasonal price
  • Mud Crab with Black Bean Sauce Seasonal price
Chef's Recommendation Chef's Recommendation
  • Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) $27.00
  • Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
  • Seafood Combination in a Bird Nest (imported) $32.00
Claypot Claypot
  • Combination Bean Curd in a Clay Pot $27.00
  • Barramundi with Bean Curd in Clay Pot $35.00
Fried Noodles Fried Noodles
  • Noodle House Special $24.00
  • Singapore Fried Noodles $24.00
  • Beef with Rice Noodles (Wet or Dry) $24.00
  • Combination with Rice Noodles (Wet or Dry) $24.00
  • Combination Fried Noodles (Wet or Dry) $24.00
Vegetarian Vegetarian
  • Vegetables Fried Rice $15.00
  • Vegetable Noodle Soup $15.00
  • Vegetables Fried Noodles $22.00
  • Vegetables Rice Noodles $22.00
Rice Rice
  • Steam Rice (per person) $3.00
  • Special Fried Rice $15.00
  • Chicken and Pineapple Fried Rice $15.00
Dessert Dessert
  • Banana Fritter with Ice Cream $9.00
  • Banana Split wth Ice Cream $9.00
  • Lychees with Ice Cream $9.00
Banquet Banquet
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00

Nearby Sample Menus

  • Salt & Pepper crocodile $18.00
    • with lime and chili aioli
  • Tempura imported prawn $12.00
    • served with lime aioli
  • lamb Loin 220g $32.00
  • Green beans with toasted almonds $8.00
  • Cheese and garlic bread $8.00
  • Kids Cheeseburger with chips and salad $12.00
  • Turkish bread with olive oil and vincotto $8.50
  • Corn Fed Chicken Breast 220g $30.00
  • Noodle Soup - clear soup with bean sprouts and thai herbs N/A
  • Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
  • Pad Thai Spring Roll (2 pcs) $6.00
  • Tamarind Stir-Fry - stir-fried with mixed vegies and tamarind sauce N/A
  • Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
  • Laksa - mild curry soup with mixed vegetables, rice and egg noodles N/A
  • Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Caramel $25.95
  • Caramel Mudcake $28.95
  • Lemon Meringue $26.95
  • American $24.95
  • Babylicious $149
  • Strawberry $25.95
  • Continental Eclairs $2.95
  • Number Cakes $46.95
  • Fortune Duck $29.00
    • sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • dragon Court Mee Goreng $25.00
    • hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
  • Salt-Pepper pork Ribs $26.00
  • Stir Fried Chicken Satay $26.00
    • peanuts capsicum onion pineapple Zucchini satay sauce
  • Spring Rolls 3 $9.00
    • onion bamboo shoots cabbage carrot Chinese spice
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Mr. Wong's Chicken Curry $26.00
    • chili paste coconut cream candle Nut
  • Plain Steak $6.50
  • Roast Sandwich w/gravy $9.00
  • Chips $4.00
  • Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
  • Ham $4.50
  • Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
  • Toast – Jam or Vegimite $3.50
  • Rice (Regular / Large) $4.00 / $6.00
  • Paskwari Nan $5.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • pappadums $0.50 ea
  • Cheese Nan $4.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Chese Chilly $4.00
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Soft Drinks (Schwepps Pepsi Post Mix) $4
  • Bundaberg Ginger Beer $5
  • Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
  • Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
  • Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
  • Kids Ice Cream or Extra Scoop $2.50
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Refills $2.50
  • Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
  • BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
  • Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
  • SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
  • Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
  • Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
  • Steaks served with chips and salad or vegetables and mash -
  • Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Trio of house made dips with pita bread $17.5
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
  • Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
  • Noodle Soup with Chicken or Beef $14.0
  • Money Bags $9.0
  • Seafood Spring Rolls $9.0
  • Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
  • - Choice of Barramundi or Snapper (whole fish) MP
  • NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
  • 2 - Then add your favourite protein -
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • MARINATED OLIVES - rosemary, lemon, chilli $7.00
  • HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
  • Coleslaw $5.00
  • SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
  • ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Spicy Marinated Olives $3.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Herb & Garlic Chicken Meatballs $5.95
  • Spicy Rice (Regular) $3.95
Noodle House

Noodle House

location

Address

84 Mitchell St, Darwin, NT, 0800, Australia

phone

Phone

0889421888

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Irish , Malaysian , Mexican , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
84 Mitchell St, Darwin, NT, 0800, Australia