Noodle House in North Hobart Menu

Noodle House is one of the outstanding takeaway restaurants in North Hobart area. It is distinguished by its noodles, including variety and taste.

Nearby Sample Menus

  • Steak – Porterhouse, Rump or T-Bone - Grilled the way you like & served with your choice of sauce $29.80
  • Original Porchetta - Tomato base, mozzarella, lean pork sausage, basil & olive oil S: $13.60, M: $16.10, L: $18.90
  • Vegetarian - Tomato base, mozzarella, mushrooms, olives & capsicum S: $13.50, M: $15.00, L: $18.60
  • Pesto - Pine nuts, fresh basil, parsley, garlic & olive oil blended with cream & grated parmesan E: $15.60, M: $18.80
  • Chicken Scaloppine - Lightly floured & grilled chicken breast pieces served with your choice of sauce $24.70
  • Tartufo - A delightfully rich chocolate gelato coated with a dark cocoa and finished with a mouth-watering cherry centre $7.90
  • Marinara - Tomato base, mozzarella, garlic, olives, shrimps & smoked mussels S: $13.60, M: $16.10, L: $18.90
  • Grilled Seafood Platter - A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $32.00
  • Seafood Combination - (King Prawns, Scallops, Squid, Fish Fillets & Vegetables) $32
  • Singapore Noodle - (Egg, Prawns, BBQ Pork, shallot, Green & Red capsicum) $18
  • Chairman Mao Pork - (Pork Belly, Saturated in the Mixture of Spices and Herbs, then Stir Fried with Green Beans, Red Chili) $26
  • Tom Yum Seafood Soup - (Squid, Shrimp, Mussel, Silken Tofu, Shredded Black Fungus) $10
  • Hot & Sour Squid $26
  • Steamed Scallops (2pcs) - (Tasmanian Fresh Scallops, Velvet Noodles, Silken Tofu) $14
  • Beef Fillets in Coconut Satay Sauce - (Golden Mushroom, Chinese Mushroom, Snow Pea, Bamboo Shoot, Dry Shallot, Severed in Hot Pot) $28
  • Stir Fried Hokkien Noodle with Seafood Combination $19
  • BAKLAVA Homemade traditional dessert $8.00
  • FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
  • VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
  • Chicken Sish - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $25.00
  • SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread $10.00
  • SEAFOOD GOURMET PLATTER (MIN. 2 PEOPLE) Selection of Tasmanian Oysters served with spoon salad, marinated tender baby octopus, sautéed prawns, Lakerda (Turkish fish speciality) $15.00/person
  • TURKISH DELIGHT $7.00
  • BAKED STUFFED MUSHROOMS Filled with selection of Tasmanian cheese, walnuts and herbs $15.00
  • Salads - Chopped House salad W/ Huon Valley Apples , Pears , Walnuts , Iceberg , Lettuce and our house Mayonnaise $10
  • Grilled Bread - Thick Cut Crusty Bread, With Balasmic Olive oil and House Butter $6
  • Rib Eye on the Bone - Cape Grim - A fine cut of prime steer infused with falvour from the bone ( Smithton , Nw TAS) 500g $49
  • Affogato with Liqueur $15
  • House Made Sausage - Sausage with Potato Puree , Onion Confit & Red Wine jus $14
  • Porter House - Cape Grim - Flavour and texture perfectly combined 250g/350g $29/$38
  • Kilapatrick $21/37
  • The Butcher Skewer - House Basted Fillet Medallions Sweet Peppers , Onion , & BBQ Sauce $35
  • Chimichangas (Vegan) - Delicately spiced potato, mushroom & spinach rolled in a flour tortilla, then fried & coated with chilli plum & Mexican sauces $19.50
  • Empanadas - Lightly spiced combination of beef and pork encased within a shortcrust pastry pillow along with a smokey plum dipping sauce $10.00
  • Fireballs - entree / main - A combination of pork and beef in meatballs then done in a fiery sauce of roasted vegetables and chillies, served in a bubbling cauldron along with side of Mexican rice a $12.00 / $22.00
  • Chilli con Carne - A unique flavoured tomato based sauce combined with onions, capsicum, kidney beans, garlic, shredded beef & spices, served with rice, cheese, sour cream & seasonings $19.00
  • Taquitos - Shredded beef rolled with onion & spices in a corn tortilla or seasoned chicken breast rolled in a flour tortilla, both fried till golden, served on rice with your choice of salsa, hot sau $9.00
  • Side Orders - Sour Cream $3.00
  • Enchiladas - Beef or Chicken - A corn tortilla wrapped around matured cheese, onions & capsicum, oven baked then dressed with Mexican sauce, shallots and sour cream, served with rice & beans $21.00
  • Enchiladas - A corn tortilla wrapped around matured cheese, onions & capsicum, seasoned potato, mushrooms & spinach, then oven baked & covered with Mexican sauce, shallots & sour cream $21.00
  • Crispy Vegetarian Chicken with Rice $12.00
  • Spicy Noodle $12.50
  • Veggie Hutt Suki Stir Fry $12.00
  • Siam Pad Thai $12.50
  • Thai Fried Rice $11.90
  • Veggie BBQ with Roasted Sesame N/A
  • Singapore Noodles $12.00
  • Thai Fancy Skewers $2.50
Noodle House

Noodle House

location

Address

Shop 3/350- 352 Elizabeth St, North Hobart, TAS, 7000, Australia

phone

Phone

0362342868

clock

Opened hours

Tuesday 11am–9:30pm Wednesday 11am–9:30pm Thursday 11am–9:30pm Friday 11am–10pm Saturday 11am–10pm Sunday 11am–9:30pm Monday 11am–9:30pm
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 3/350- 352 Elizabeth St, North Hobart, TAS, 7000, Australia
Similar Restaurants based on Cuisines