Address
264 Swanston St, Melbourne, VIC, 3000, Australia
Noodle Kingdom in Melbourne Menu
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Noodle Kingdom in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Oriental Spoon offers many options including *Seaweed Soup: and 1. Curry Donkatsu. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. Spreads (V / VE) and Toasted bagel with your choice of from . Manchester Press offers Flora Indian Restaurant and Maidu Vada (4 pc).
Nearby Sample Menus
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Tofu curry don $6.50
- Japanese curry with tofu on rice
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Sukiyaki don $6.90
- Thinly sliced beef on rice
- -Miso soup $1.50
-
soba salad $8.30
- cold buckwheat noodles with salad
-
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
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Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
-
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
- B3 Rib Fillet 24.90
- C1 Chicken Thigh Fillet (Mild) 18.60
- V1 Mushrooms 6.00
- S2 Scallops (9 pieces) 24.60
- L:24.00
-
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
- B5 Bul-Go-Gi 23.90
- Vegetarian S:12.00
- Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
- Wild boar, hot water pastry pie, orange, onion chutney $19.00
- Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
- Peninsular honey panna cotta, ginger breads $12.00
- French onion & garlic soup, L'artisan raclette croute $9.00
- Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
- Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
- Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
- Water - Fiji - Still bottled N/A
- Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
- Organic Mint - Peppermint leaves - big flavour N/A
- Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
- Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
- Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
- Buddha’s Finger - Dark rich oolong with peach characteristics N/A
- Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
-
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
- 1 DOZEN MIXED 23.95
- FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
-
CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
- FANCY FILLED 3.50 EA
-
CLASSIC
- with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
- JAM FILLED 3.20 EA
-
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
- Egg Noodle
-
Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
- (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
- Satay Chicken Skewer $2.50each
-
Char Kwai Teow $12.00
- (HoFun Noodle, Wok Tossed with Roast Pork, Prawn & Vegetables)
- Satay Chicken
- Satay (Peanut)
- $4.00 (Large)
- Sweet Custard Bun $2.00each
- Fried Rice with Diced Duck & Olives $26.00
- Double Boiled Bird Nest in Lotus Seed (hot or cold) $28.00
- Live Fish: Morwong - Steamed in Chao Zhow Style Seasonal
- SPIRITS & APERITIFS: Smirnoff Vodka $9.00
- Live Prawns: Live Prawns Fried in Flavoured Soy Sauce Seasonal
- Glutinous Ball coated with Peanut Crumbs $8.00
- Live Fish: Parrot - Claypot Cooked in Piquant Homemade Sauce Seasonal
- IMPORTED CHINESE TEA (Taiwan) - Chrysanthemum Tea $9.00/pot
- -Tofutti (VE)
-
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
-
Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
- -Feel free to replace the fetta with tofutti vegan cream cheese
- Toasted bagel with your choice of
- -Honey
- Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
- Smoked salmon $5.00
- -1 $4.00
- -6 $16.50
-
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
- Chevap sausage rolls with tomato sauce and relish
- -6 $22.00
- -12 $40.00
- Oysters
- Tiramisu with crisp chocolate bread $13.50
-
BBQ chicken $22.00
- Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
-
Steak sandwich $23.00
- Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
-
Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
- Beef burger
- Vegetable option: available on request
-
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
- Spaghetti napoli $10.00
-
Falafel burger (V) $20.00
- Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
-
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
-
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
-
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
-
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
-
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
-
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
-
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
-
6. Oyako Don $9.90
- Chicken cooked with egg on special sauce served on rice
- Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
- Sautéed green beans, toasted almonds $9.50
- Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
- Wilted spinach $9.50
- Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
- Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
- Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
- House made brandied duck liver pâté,cornichons $16.50
- Vegetable Pastie N/A
- Chicken Leek and potato Pie N/A
- Steak and Kidney Pie N/A
- Chicken and Mushroom Pie N/A
- Vegetable Pie N/A
- Hot and Spicy Pie N/A
- Egg and Bacon Pie N/A
- Snow Pie N/A
-
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
- Anchovies $6
- Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
-
Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
- Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
- Perfect for sharing
- Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
-
Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
- Shredded duck soup $6.00
- Fish ball noodle soup $9.80
- Sliced pork with eggplant in spicy sauce with rice $10.00
- Sweet and sour pork with rice $10.00
- Braised prawns fried noodle $15.80
- BBQ pork $6.00
- Braised beef with peking style sauce with rice $10.00
- Braised pork with pineapple with rice $10.00
Noodle Kingdom
Phone
0433108658
Opened hours
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Noodles
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
264 Swanston St, Melbourne, VIC, 3000, Australia
- Melbourne Asian Menus
- Melbourne Noodles Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Noodles Menus