Grilled Chicken Breast- Chicken breast stuffed with sundried tomatoes and brie, wrapped in prosciutto and drizzled with a creamy basil sauce, served with mashed potato and greens $25.95
Duck Spring Rolls - Wrapped in rice paper and served with a salad garnish and sweet dipping sauce $12.95
Gnocchi - In house made potato gnocchi in a lamb ragu $23.95
Chef’s Salad - Your choice of eye fillet beef or chicken with roast beetroot, pumpkin, feta, tomato and onion, finished with honey mustard dressing and pine nuts $22.95
Pork Belly-and in a creamy currant and cider sauce $25.95
Risotto - Roast pumpkin, mushrooms, spinach and chicken in a creamy white wine sauce, finished with shaved parmesan and pine nuts $19.95. -No Chicken
Chicken Curry - Mildly spiced chicken, potato and spinach coconut curry, served with rice and pappadums $19.95
Caramelised Banana Crepe- In a rich butterscotch sauce, served with ice-cream. $12.00
Dukkah Tarago River Persian Fetta (Neerim South, Gippsland) - A deliciously fresh cheese with a delicate sweetness that is balanced by its gentle acidity, rolled in our house made Dukkah selection: $30, design your own: $12 each
Three course express lunch, with complimentary wine/beer $38.5
Free Range Chicken, Pearl Barley, Celeriac, Shitake Mushrooms & Kombu Broth $39
Long Hold Vintage Cheddar (Maffra, Gippsland) - This Maffra aged-rind Cheddar exhibits the classic cheddar flavour profile: sweet and rich up front notes with complex after tones. The texture is moist selection: $30, design your own: $12 each
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
Aloo paratha unleavened bread stuffed with spicy potato. $4.50
Chutney mango - mint - tamarind - pickle $3.00
Palak paneer cottage cheese cubes cooked with pureed spinach in a mild curry sauce. $15.50
Sari’s chicken tikka boneless fillets marinated with herbs, spices, yoghurt and cooked in the tandoor. $8.50
Samosa a deep fried traditional indian pastry filled with potatoes and peas. $6.50
Sari’s tandoori chicken tender chicken marinated with spices, herbs, yoghurt and cooked in the tandoor. $19.00
Indian introduction (choice of any two curries) min 2 people - appetizers: onion bhaji - chicken tikka / mains: butter chicken - beef korma - vegetable curry / bread - rice $30.00 per person
Vegetable curry mixed vegetables cooked with blended cashew nuts, onions, tomatoes and spices. $15.50
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Thickshakes $6.40
Soft Drinks - Pepsi, Solo or Lemonade from$3.90
Grapefruit Tiro $4.60
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
See Super Smoothies range on our drinks menu from $7.50