Noodle Paradise in Wagga Wagga Menu

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Every dish is cooked to order for fresh tasty Asian food. The menu includes wok tossed noodles, vegetarian, soup based noodles, steamed rice dishes specialising in Chinese, Thai, and Malaysian. Priced well with main dishes priced from $9.80, the food is tasty, MSG free, low fat, and can be enjoyed dining in or as take-away

Nearby Sample Menus

Chicken nuggets with chips $6.00
Bowl of Wedges $10.00
Beef Schnitzel $13.00
Beer Battered Flathead with sides $15.00
Traditional Bruschetta $8.00
250g Scotch Steak $20.00
Fishermans basket $19.00
Chips and salads, chips and vegetables, mash and vegetables N

Beef Peking Style $13.80
Chicken & Vegetables $ 13.80
Mongolian Combination $ 15.80
Szechuan Chicken $ 13.80
Beef Fried Rice $8.00
Satay Sauce $ 4.00
Sweet & Sour Battered Fish $ 15.80
Large Steamed Rice $ 4.00

Boiled rice large: $6.80, small: $4.80
Fukkien fried rice - dice chicken, prawn & vegies with sauce on top of the fried rice $14.80
Beef in honey & black pepper $16.80
King prawn with mushroom $19.80
Combination chow mein $16.80
King prawns in ginger & shallot $20.80
Combination duck $20.80
Chicken in chilli X.O. sauce $16.80

Fish - Cocktail $1.30
Ham, Cheese & Salad (inc Mayo) $5.50
Salad (inc Cheese & Mayo) $5.00
Barramundi & Salad $10.00
Dim Sim - Meat $1.20
Grilled Fish & Chips $8.50
Minimum Chips $3.00
Cheese $2.50

Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Hot & Spicy Chicken 1 Piece N/A
Grilled Strip Salad $7.95
Wicked Wings 3 pieces $3.50
Chicken Caesar Twister $6.95

- LUNCH BOARD - Selection of cold meats, dips, vintage cheddar, relish, gherkin, boiled eggs, olives, apples and sauerkraut served with sourdough. (Perfect for 2) $27.00
Starters / Light Fare / To Share -
- CHICKEN NUGGETS - Served with fries. $10.00
Mains -
- BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese. $22.50
- GARLIC & LEMON PRAWNS - With saffron rice. $19.00
CUMIN ROASTED TOMATO $3.50
PORRIDGE - With stewed apple, cinnamon and brown sugar $16.00

VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
Vic Mignon; Crisp bacon with mushroom sauce $6.00
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00

Hawaiian $14.50
BBQ Meat Lovers $14.50
Italian $14.50
Vegetarian $14.50
Sporties Supreme $14.50
Satay Chicken $14.50
Hot n Spicy $14.50
BBQ Chicken $14.50

Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 $19.50
Whole roasted Quail with ratatouille and fresh herbs (gf) (lf) $31.50
Natural served with local shiraz vinegar and lemon (gf) (lf) $3.60 each
Slow Braised duck and chorizo salad with raspberry and balsamic Small $19.00 / Large $28.50
Soup of the moment served with warm panna di casa Small $15.00 / Large $20.50
Thermidor prepared with a mornay and mustard sauce $3.90 each
Huon river salmon poached with a Thai curry sauce and sticky coconut rice (gf) (lf) $34.00
Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50

Thai Fish Cake (6) $6.00
Mini Spring Roll (6) (Vegetarian) $5.50
Singapore Noodle $14.60
Special Fried Rice Sm $7.50 / Lge $8.60
Combination Stir Fry Noodle $14.50
Vegetables w/ Schuan $12.00
Samosas (6) (Vegetarian) $5.50
Chicken w/ Vegetable $14.60

Cold Brew Coffee with Ice Cream $5.30
Cappucino, Latte, Flat White (Small/Regular) $3.90/$4.60
Organic Sparkling: Lemon, Cola, Ginger Beer, Lemon Lime Bitters $4.00
ACAI SMOOTHIE BOWL - seasonal fruits & granola $14.50
Super Green Smoothie: Banana, Apple, Baby Spinach, Spirulina, Isa, Almond Milk $8.50
SOURDOUGH TOAST - with honey, jam, vegemite or peanut butter $6.50
Long Black (Small/Regular) $3.60/$4.20
BREAKFAST BURGER - bacon, egg, spinach, cheddar cheese & tomato relish $13.50

PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
SCHNITZ DIPS - Sweet Chilli 50¢
LARGE COMBO - Large chips & large drink + $6.90
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70

Flash Fried Tofu - with peanut sauce $7.90
Sweet and Sour - with tofu and vegetables $13.90
Panang Curry - with lamb $23.90
Fried Rice - with vegetables $12.90
Mee Grob Crunchy Noodles - with chicken $13.90
Satay Stir Fry - with beef and vegetables $14.90
Cans 375ml - Coke $3.00
Chicken Satay Sticks - minimum four sticks $14.90, each extra stick: $3.70

Spring Rolls (4) - Hand Made Spring Rolls with Sweet Chili Sauce $8.50
Tom Soup (Mild) - Clear soup with Potatoes -
Jungle Curry (Hot) - Jungle Curry Paste, Bamboo Shoots, Basil, Lime Leaves and Capsicum -
Mixed Vegetables - Local Vegetables Sauteed in Garlic and Oyster Sauce $14.90
Duck Curry (Medium) - Boneless Duck, Red Curry Paste, Coconut Milk, Tomato, Pineapple, Beans, Capsicum, Basil, Lychees and Longan $19.90
- lamb $19.90
Chicken, Beef, Pork $9.50
Lamb, Prawn or Seafood $19.90

SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a