Noodle William in Wagga Wagga Menu

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We Offer Quality Australian Cuisine.

Nearby Sample Menus

Meatballs $10.00
Garlic Bread $5.00
Two Lamb cutlets / extra lamb Cutet $16.00 / +$4.00
Pasta of the day $10.00
Chicken parmagiana with bacon $22.00
Fish of the day with sides $20.00
Caesar Salad $13.00
250g Porterhouse steak $18.00

Sweet & Sour Battered Fish $ 15.80
Chicken Black Bean Sauce $ 13.80
Satay King Prawn $ 17.80
Sweet & Sour Sauce (Large/Medium/Small) $ 4.00/$2.00/$1.00
Chicken & Vegetables $ 13.80
King Prawn & Black Pepper Sauce $ 17.80
Spicy Chicken & Hot Chilli $ 13.80
Fried/Boiled Rice And Selection Of Meat + Sauces

Shredded duck & mushroom soup $7.50
Stir-fried BBQ pork with tofu $16.80
Salt & pepper squid $18.80
Thai red chicken curry $14.80
Stir-fried beans in chilli X.O. sauce $16.80
Chicken in satay sauce $14.80
Chinese mushroom with vegetables $13.80
Curry king prawns $19.80

Fish - Battered $6.50
Sea Shanties $1.20
Ham, Cheese & Salad (inc Mayo) $6.00
Prawn Cutlet $2.20
Barramundi & Salad $10.00
Extras $0.50
Fish - Crumbed $7.50
Battered Sav $2.40

Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Sauce - Creamy Aioli $0.50
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Coleslaw Regular $3.75
Original Recipe Chicken 1 Piece - $3.00

- GARLIC & LEMON PRAWNS - With saffron rice. $19.00
- BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese $22.50
Food -
- HALOUMI & VEGETABLE SKEWERS - With sticky balsamic (3 pieces). $12.50
- GRILLED PRAWN & CHORIZO SKEWERS - With smoked paprika and lemon aioli (3 pieces) $12.50
- FLATHEAD FILLETS - Tempura battered fillet with house fries, garden salad and tartar sauce. $16.50
- TIROS SPIDER - Grapefruit, blood orange, raspberry, passionfruit. $6.00
- ROASTED POTATO SKINS - Topped with smoked salmon, cream cheese, wilted spinach and guacamole and served with a rocket salad. $17.00

BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
SOUP OF THE DAY $7.00
POTATO WEDGES Served with sour cream and sweet chilli $8.00
BOWL OF CHIPS $6.50
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
Vic Mignon; Crisp bacon with mushroom sauce $6.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50

Italian $14.50
Sporties Supreme $14.50
Vegetarian $14.50
BBQ Chicken $14.50
Hawaiian $14.50
Satay Chicken $14.50
BBQ Meat Lovers $14.50
Hot n Spicy $14.50

Soup of the moment served with warm panna di casa Small $15.00 / Large $20.50
Pure Pacific Oysters, mix and match as many as you like: -
Warm oyster with chorizo vinaigrette $3.90 each
Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
Chargrilled flat bread Served with chefs selection of house made dips (v) $13.00
Roast winter vegetables with garlic and pumpkin seeds (lf) (gf) Small $7.00 / Large $12.00
Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
Slow Braised duck and chorizo salad with raspberry and balsamic Small $19.00 / Large $28.50

Béarnaise Sauce $1.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Grilled Garlic Mushrooms (LG) $3.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Pineapple Ring (LG) $0.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95

Combination Stir Fry Noodle $14.50
Spring Roll (3) $4.50
Satay Combination $16.60
Satay Chicken $14.50
Vegetables w/ Schuan $12.00
Combination Short Soup $8.00
Select from the Menu Choose Fried Rice, Steamed Rice or Crispy Noodles only $10.00
Curry King Prawn $18.00

Beef Okka Free Range Egg, Bacon, Melted Cheddar, Salad Greens, Tomato, Beetroot, Slow Cooked Onion & Tomato Relish * $16.9
Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
Lamb Premium Ground Lamb with Seared Panchetta, Shaved Slaw, Wild Rocket & Lime Mayo * $16.5
Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
Pie of the Day created by our Chefs with that cache special touch $9.9
- with Salad $14.9
- with avocado add $3

Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21

Thai Spring Rolls - four pieces $8.90
Pad Thai Noodles with Peanuts - with prawns $16.90
Satay Stir Fry - with chicken and vegetables $14.90
Green Curry - with chicken or beef $14.90
Chilli Stir Fry - with fish $16.90
Pad Khing (Ginger) - with tofu and vegetables $13.90
Crispy Prawns - five pieces $15.90
Panang Curry - with lamb $23.90

VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a