Noodlebox Parramatta in Parramatta Menu

Noodlebox Parramatta in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Cafe 31 On Macquarie and Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin.

Nearby Sample Menus

Avocado Sashimi Salad $8.50
Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Unagi (Eel) Don $16.00
Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00

The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9

Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) $19.90
Sourdough Toast with marmalade and ricotta cheese $6.20
Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
- Toasted / Condiments $0.60
Housemade Scones with jam and cream $6.00
Cheese Melt on thick style toast (extra toppings $2.00) $5.00
- Turkish bread or Wrap $2.00

Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
Bacio Romantico: rich chocolate gelato $12.00
Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
Vegetarian Plate: please ask wait staff for todayâ€™s meal $28.00
Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00

Vegetarian Set $26 per person
Teriyaki Fish Set $9.50
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Houghton White Burgundy n/a / $23.00
Rosemount Estate Cabernet Sauvignon n/a / $23.00
Kawasaki Set (Banquet-B) $34 per person
Killawarra Brut n/a / $19.00
Small Jar $7.00

Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
Extra Coffee / Flavour Shot N/A
Peppermint Tee N/A
Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
Tarte Exotic - Tart base filled with custard cream topped with mixed fresh fruits N/A
Ice Coffee N/A
Cappucino N/A
Iced Chocolate N/A

Grandma Bean Curd $13.80
Special Spicy Chicken $12.80
Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
Pumpkin Red Bean Pancakes (4) $8.80
Assorted Seafood & Veggies Noodle Soup $13.80
Chicken with Cashew $14.80
Eggplant in Fish Sauce on Rice $7.80
Luo-Han Vegetarian Noodle Soup $8.80

Side Salad $3
Garlic Bread $5
MONDAY: New York Steak $10
Grilled Salmon $14
Mash $3
Chicken And Avocado Salad $10
Bacon And Egg Roll $7
TUESDAY: T-Bone Steak $10

Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Sauce - Sweet & Sour N/A
Wicked Wings 10 pieces $9.95
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Double Crunch Burger $4.95

Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
Salt & Pepper Squid Lemon & Garlic Aioli $16
Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15

LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
Oysters - Natural (Half dozen / Dozen) $16/$30
Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
Yoghurt Labne Fresh home-made yoghurt $9
Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17

Tiramisu in a glass Famous Italian ‘Pick me-up’. Creamy trifle-like dessert - just delicious $12.80
Cheese & Spinach Crepes A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad served with a warm crusty rol $29.00
Pot of Ceylon Tea $4.20
Chicken & Mushroom Pie Stuffed full of chunky chicken, mushrooms and bacon and topped with feather light puff pastry – served with a side salad and hot crusty bread $28.00
Steak Burger Prime rump steak and all the usual trimmings on a roll served with fries. Same options as Journo Burger available $23.00
'The Morning After' Revive with a 350gm rump steak, 2 eggs, fried tomatoes & French fries & a toasted roll $33.00
Ham & pineapple $19.00
Pineapple Juice $4.70

Herb Bread $4.5
Tyrrell's Special Aged Tawny $4.5
Irish (Whiskey) $8
Kalamata Olives $8
Sticky Date Pudding with butterscotch sauce served with ice cream $13
Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
Cheese Plate a selection of cheeses, dried fruit & crackers $16
Caprese Salad $13

Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
Tempura king prawns with wasabi melon salsa $18.00
Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26

Vitello saltimbocca - pan seared veal with san daniele prosciutto, sage & lemon $36.9
Fichi e prosciutto - baked figs wrapped in san daniele prosciutto, glazed with gorgonzola cream $24.9
Ciccio pasticcio’s 500g double decker burger. 2 x 250g beef patties with melted cheese, crispy pancetta, caramelised onions, aioli & bbq sauce “out of control” $27.9
Steak & rib combo - fillet steak with salmoriglio marinade, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $49.9
Pollo superiore - marinated grilled chicken breast $29.9
Vitello funghi - pan seared veal with mushrooms, cream & white wine sugo $35.9
Cannelloni -homemade cannelloni filled with ricotta & spinach, besciamella & sugo di pomodoro $23.9
Francesco criniti - salame, mushrooms,red onions, chilli & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225

Noodlebox Parramatta