Noodleworx Ivanhoe in Ivanhoe Menu

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Noodleworx Ivanhoe in Ivanhoe has no menu available, but can choose from many other options such as Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil or Aglio - Garlic , seas salt & extra virgin oil from Pizzami. Toyama Japanese Restaurant offers many options including Sushi - Slices of raw fish on top of vinegared rice and Sashimi - Fresh variety of raw fish slices. La Porchetta includes a wide range like - or Extra Toppings. Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) and Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) from . Ivanhoe Tavern Charcoal Grill Steakhouse offers Nando's and Herb & Garlic Chicken Meatballs.

Nearby Sample Menus

Pera - Gorgonzola cheese, pears & garnished with prosciutto, rocket & balsamic glaze M: $19 / L: $22
Pappardelle Bosciaola - Pork sausage, porcini mushrooms, olive oil, rocket leaves, garlic & chilli $22
Arrabbiata - Napoli sauce, hot salami, chilli. Garlic, shaved parmesan, olive oil & parsley $18
Puttamca - Napoli sauce, garlic , oregano, buffalo cheese, olive, chilli, capers, basil & oilve oil (anchovies optional) M: $19 / L: $22
Napoletana - A rich Italian tomato cheese $16
Tortellini Rustica - Napoli sauce, leg ham, mushrooms, oregano, parmesan cheese, chilli and touch of cream $22
Calabrese - Napoli sauce, Fior di latte cheese, hot salami, olives, chilli M: $16 / L: $19
Golosona - Napoli sauce, gogonzola cheese & garnished with prosciutto crudo & basil M: $18 / L: $20

Toyama Special (For 2) - Deluxe combination of top choice sashimi, sushi and seaweed rolls $40.00
Futo Maki - Seaweed roll with cucumber, carrot, lettuce, bean curd and yellow radish pickle $6.60
Okonomiyaki - Traditional Japanese pancake served with mayonnaise, BBQ sauce and bonito $6.00
Yasaitame - Vegetarian - Braised seasonal mixed vegetables $9.80
Tempura Sushi - Inside out seaweed roll with tempura prawn, cucumber and mayonnaise $7.50
Banquet A - Minimum for 2 people - Miso Shiru - Soya Bean Soup / Seaweed Rolls - California roll and hoso maki / Harumaki - Mini sprint rolls with prawn and carrot / Tempura - Deep fried prawn, fish a $28.00 per person
Tonkatsu - Deep fried pork chop with Japanese BBQ sauce served with salad $15.50
Teriyaki Chicken Roll - Seaweed roll filled with teriyaki chicken, cucumber, avocado and carrot $7.00

Caesar Salad with Prawns Pan-fried prawns tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $21.00
Focaccia Ripiena Cheese Pizza bases layered with mozzarella, garlic, basil & olive oil $13.00 / $15.20 / $17.40
Bruschetta Homemade pizza base topped with diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper $10.90 / $13.30 / $16.40
Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
Parmigiana - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $22.10
Pollo e Avocado Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan $15.10 / $17.40
Caffé Latte $3.70
Tiramisu Coffee & liqueur infused biscuit cake with fresh mascarpone, cream & sprinkled chocolate $7.00

Tulumba - Balkan style churro, sugar syrup glaze, pistachio dukkah, served with berry compote and sorbet $10.00
Porterhouse - Black Angus also known as Sirloin, aged for 4 - 6 weeks, tender & juicy $45.00
Gippsland Prime Cut Rib Eye on the bone - 'Paddock To Plate' - Supporting Local Farmers. Prime cut that has been aged for 4 - 6 weeks with exceptional flavour, ultimate satisfaction & tenderness $62.00
Scotch - Black Angus prime cut, aged for 4 - 6 weeks, will give an excellent charcoal flavour $45.00
Junior Steak - Porterhouse Steak (170g) served with chips, salad & ice cream or sorbet for dessert $25.00
Char-Grilled Prawns - Balsamic reduction, arborio rice & walnuts (5pcs) $11.50
Chicken Tenderloins - (3 pcs per serve) served with chips, salad & ice cream or sorbet for dessert $19.00
Gelato $10.00

Coleslaw (Large) $5.95
1/4 Chicken $6.45
Couscous (Large) $5.95
Portuguese Rolls (6 pcs) $5.70
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Seriously Large Chips / PERi-PERi Chips $7.95
2 Whole Chickens with 3 large sides* $52.25
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95