Noosa Garden Chinese Seafood Restaurant in Noosa Heads Menu -

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Noosa Garden Chinese Seafood Restaurant in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Bacon & Egg Roll $3.95
Sweet Chilli Twister $6.95
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Original Tenders Go Bucket $3.75
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Gravy Regular $3.75
Original Recipe Burger $5.95

SEAFOOD PLATTER FOR TWO – a selection of the freshest local seafood, whole crab, grilled Moreton Bay bug, natural and kilpatrick oysters, seared barramundi, grilled cuttlefish, hot and cold king prawn $140.00
FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price
- Tempura – lightly battered, served with soy dipping sauce, pickled ginger 1 dozen $37.00
EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. $46.50
SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil $10.50
CHICKEN BREAST – filled with Queensland nuts and Jarlsberg, on baby spinach, honeyed pumpkin, house dried tomatoes with chicken and rosemary jus $32.00
LAMB SHANKS - slow cooked, served with honeyed carrot batons and golden shallots on mash potato $33.00

1/ herb roasted chicken - wioth surf salad and chips +sage and garlic gracy boat $19.50
side of sauteed mushroom (gf) $4.60
nachos - generous serve = toasted corn chips w/beef n beans melted cheese, sour cream, guacamole, jalapenos +mexican salsa (or vegetarian n beans option) $17.90
suf salad(gf) small / large $5.50 / $8.70
Grilled barramundi - topped withpesto and roast pine nuts, incl surf salad and chips $26.90
Sirloin steak - quality 250gr - all steaks served with surf salads and chips (diane,, pepper and mushsroom sauce - not gf) $31.90
petes platter - turmeric chicken salad, 2 kilpatric oysters, 3 prawn twisters, 3 garlic prawns, lightly batterd flat head, toasted garlic bread with lemon wedge n garnish $25.90 /person
Sunshine Salad - mixed lettuce, avocado, mint, spanish onion, roasted macadamia nuts, mango with lime and white balsamic dressing $17.90

EYE FILLET OF BEEF - rosemary and garlic confit potatoes, beetroot relish, sticky shallot jus, horseradish creme fraiche $34.00
CHARCUTERIE PLATE - rillettes, truffled sopressa, chili nduja, lonza, australian olives, rocket mustard, pickled watermelon rind, grapes and courgette, breads $22.00
Rocket, shaved parmesan, red onion, pine nut dressing $9.00
Noosa red tomato, kalamata olives, basil leaves, capers, lemon olive oil $9.00
CHERRY RIPE CHEESECAKE - double cream $15.00
BISTRO C CLASSIC - coffee liqueur, vanilla bean infused grey goose vodka, sugar syrup, double espresso $16.00
GRILLED ZUCCHINI AND EGGPLANT - baba ghanouj, persian feta, garden peas, mint, sesame miso dressing, crisp bread $23.00
OUR FAMOUS CALAMARI - chilli, lime and coriander dipper $16.00 / $21.00