Irish Noosa Heads Restaurants and Takeaway Menus

La Vida Restaurant

Asian, Irish, Italian, Japanese, Mexican, Moroccan, Spanish

• ROASTED VEGETABLE STACK - sweet potato, butternut pumpkin, red capsicum, field mushrooms, wild rocket, bocconcini, drizzled with balsamic reduction and olive oil $21.50
• AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections -
• FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price
• - Tempura – lightly battered, served with soy dipping sauce, pickled ginger 1 dozen $37.00
• MOOLOOLABA PRAWN PASTA – King prawns, semi-dried tomatoes, rocket, spaghettini, mild chilli, garlic and extra virgin olive oil Entree $25.50 / Main $36.50
• EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
• LAMBS BRAINS - crumbed, lightly fried, plated with house dried tomatoes, forest mushrooms baby spinach, crisp bacon and baby caper aioli $22.50
• MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50