Mexican Noosa Heads Restaurants and Takeaway Menus

La Vida Restaurant

Asian, Irish, Italian, Japanese, Mexican, Moroccan, Spanish

• ROASTED VEGETABLE STACK - sweet potato, butternut pumpkin, red capsicum, field mushrooms, wild rocket, bocconcini, drizzled with balsamic reduction and olive oil $21.50
• OVEN-BAKED GNOCCHI - sweet potato and pumpkin gnocchi, cream and capsicum sauce, balsamic baby tomatoes, Persian fetta and crisp sage Entree $19.50 / Main $27.50
• LAMB SHANKS - slow cooked, served with honeyed carrot batons and golden shallots on mash potato $33.00
• FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price
• SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic $8.50
• MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50
• TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. $46.50
• Seared vegetables or green vegetables or mixed leaf salad or house potato mash or a bowl of fries $9.00