La Vida Restaurant
Asian, Irish, Italian, Japanese, Mexican, Moroccan, Spanish

11 Hastings St, Noosa Heads, QLD, 4567, Australia
- LAMB SHANKS - slow cooked, served with honeyed carrot batons and golden shallots on mash potato $33.00
- LAMBS BRAINS - crumbed, lightly fried, plated with house dried tomatoes, forest mushrooms baby spinach, crisp bacon and baby caper aioli $22.50
- SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic $8.50
- CHICKEN BREAST – filled with Queensland nuts and Jarlsberg, on baby spinach, honeyed pumpkin, house dried tomatoes with chicken and rosemary jus $32.00
- FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price
- – Natural – served with lemon sorbet 1 dozen $34.00
- MORETON BAY BUGS – served with basil and almond pesto cream OR - with a Entree $25.50 / Main $45.50
- TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. $46.50