La Vida Restaurant
Asian, Irish, Italian, Japanese, Mexican, Moroccan, Spanish
11 Hastings St, Noosa Heads, QLD, 4567, Australia
- CHICKEN BREAST – filled with Queensland nuts and Jarlsberg, on baby spinach, honeyed pumpkin, house dried tomatoes with chicken and rosemary jus $32.00
- AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections -
- MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50
- LAMBS BRAINS - crumbed, lightly fried, plated with house dried tomatoes, forest mushrooms baby spinach, crisp bacon and baby caper aioli $22.50
- JAPANESE CRUMBED CALAMARI - lightly deep fried Japanese crumbed calamari, lemon balm mayonnaise $20.50
- TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. $46.50
- MOOLOOLABA PRAWN PASTA – King prawns, semi-dried tomatoes, rocket, spaghettini, mild chilli, garlic and extra virgin olive oil Entree $25.50 / Main $36.50
- LAMB SHANKS - slow cooked, served with honeyed carrot batons and golden shallots on mash potato $33.00
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La Vida Restaurantsample menu