Gold Leaf Thai
Asian, Thai

- Pad Thai - Chef’s recommended dish, cooked with your choice of meat, soft rice noodles, egg, tofu, and garlic. Topped with crushed peanuts, bean sprouts and garlic chives. N/A
- Satay Chicken (4 Pieces) - Tender brochettes of chicken, marinated in twelve different herbs and spices then grilled.Served with a tasty golden peanut sauce. $9.60
- Beef or Pork or Chicken $16.90
- Steamed Jasmine Rice $3.50 (per serve)
- Chicken $15.90
- Chilli Chicken Wings (Peek Gai Nam Plik Pow) - Boned chicken wings, cooked in a secret sweet chilli paste and topped with special herbs and spices, then sprinkled with freshly chopped corriander. $17.00
- Mixed Meat Salad (Yum Som Zar) - Mixed meat salad, chicken, pork ,fresh prawns, grapefruit, coriander, shallots, mint leaves. sweet chilli paste, lemon juice, fish sauce ,chilli & crisp fried egg. $17.90
- Seafood (prawns,squid,mussels,scallop) $18.90