Thai Noosa Sound Restaurants and Takeaway Menus

Gold Leaf Thai

Asian, Thai

• Prawn Cracker Dip (Kao Kreeb Goong) - A rich creamy prawn and chicken mince dip, cooked in coconut milk, onion, spices and coriander. Served with tasty prawn crackers. $8.80
• Prawns $16.90
• Crying Tiger - Topside of Beef, pre-marinated in a seasoning sauce. Sliced into pieces and served with “nam jim jaw”, made from lemon juice, garlic, chilli and toasted ground rice. $17.90
• Vegetables $14.90
• Pla Nam Tok - Deep Fried crispy fish, topped with a spicy herb and lemon dressing, combined with shallots, onions, sweet Thai basil, coriander and chilli. $31.90
• Cashew Nut Noodles - Stir fried flat rice noodles with chilli jam, roasted cashew nuts, vegetables and egg. N/A
• Lemon juice sauce (Pla Ma Now) - Steamed fish fillet or whole snapper with a lemon juice sauce, made from fish sauce, chilli, garlic, palm sugar and topped with fresh mint and coriander. $31.90
• BBQ Duck (Ped Yarng) - BBQ Roasted duck, de-boned and chopped, served with toasted cashew nuts, sweet pickled ginger and U-Thong chef’s specialty sauce. $21.90

Thai Emerald Restaurant

Asian, Thai

Currently there is no menu available for Thai Emerald Restaurant in Noosa Sound. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Noosa Sound below.