Gold Leaf Thai
Asian, Thai
- BBQ Chicken (Gai Yarng) - Pre-marinated chicken pieces in aromatic herbs, brandy, garlic, variety of sauces and spices. Grilled and served with “nam jim”, a Thai sweet chilli and honey sauce. $17.90
- Thai-style Sweet & Sour Sauce (Pad Priew Warn) N/A
- Sweet Tamarind Sauce (Pla Jien) - Deep fried crisp fish, with a sauce made from tamarind, Spanish onions, palm sugar and fish sauce. Combination of flavours, being sweet, salty and sour. $31.90
- Steamed Vegetables with Peanut Sauce $14.00
- Combination Seafood Salad - Fresh prawns, squid, mussels and scallops. Cooked with mint, Asian celery, coriander, lemon juice, chilli, fish sauce, and topped with toasted garlic. $18.90
- Pla Nam Tok - Deep Fried crispy fish, topped with a spicy herb and lemon dressing, combined with shallots, onions, sweet Thai basil, coriander and chilli. $31.90
- Chilli & Basil Noodles (Pad Kee Mao) - Pan fried thick rice noodles, cooked with your choice of meat, selected vegetables, aromatic basil, chilli and garlic. N/A
- Vegetables $8.90