Norita Cafe & Board Games in Sydney Menu

Are you the owner? Manage this listing for free.

Norita Cafe & Board Games in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Nearby Sample Menus

Mixed Salad $18.00
- Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation
Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
Prawns Villa Moura $49.00
- King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland
Add To Salad $10.00
- Salmon
Add To Salad $8.50
- Chicken Char- Grilled
Wagyu $25.00
- Wagyu

Crabmeat Sweet Corn Soup $15.80
Prawns with Cashew Nuts $32.80
Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80

Gohan (Boiled Rice From Kitchen) $3
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
Teppan Mixed Vegetables $7
Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
Teppan Udon With Veggies, Choice Of : - Beef $20
Maguro Teriyaki Steak (Tuna) $31
Wagyu (With Salt & Pepper, 200G) $51

Valentine 10 N/A
Green Tea each: $2.50, dozen: $27.00
Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
White Chocolate each: $2.50, dozen: $27.00
Mango & Coconut each: $2.50, dozen: $27.00
Lemon each: $2.50, dozen: $27.00
Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Lamington each: $2.50, dozen: $27.00

Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper

King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
Pepper Sauce $4
Sticky Date Pudding - with vanilla ice cream $13
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
Red Wine Jus $4
Garlic Butter $4

Salad of tomatoes, capers, basil and white balsamic $15
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
TWO COURSE $74
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
Truffled potato mash $15
Green vegetables with lemon oil $15

ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- -
VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00

Two eggs any style with toast $ 7.00
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Chicken schnitzel with chips and salad $ 17.00
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
Make your own filling, charge accordingly N/A

Deluxe Burger $8.00
Extra: -
- Turkish bread / foccacia $1.00
Turkey Breast cranberry sauce, avocado, alfalfa $7.80
Tuna cream cheese, spanish onion, tomato, cucamber $7.80
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Extra: -
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80

Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
Margherita Pizza fresh basil, garlic & mozzarella $11.00
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Garlic Pizza w/ herbs $7.00
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
Chicken Caesar Salad as above w/ chargrilled chicken $13.90
Share Serve - Seasonal Steamed Vegetables / House Salad $5.50

Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Crepes with vanilla ice cream and berry compote $9
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
Ham – Leg ham, mushroom, spanish onion and parmesan $16
Salami – with spanish onion, olives, chili, rocket and parmesan $16
Coq au Vin with pilaf rice & greens $19

Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
BASQUE - Sausage & Tomato -
Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
Garlic Bread $3.00
Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
LYONNAISE - Onion & Potato -