Normandie in Wollongong Menu

BREADS BREADS
  • Garlic Bread $6.00
  • Herb Bread $6.00
  • Olive Oil and Balsamic Bread Dip $6.00
  • Bruschetta $12.00
STARTERS STARTERS
  • Local oysters $15.90 / $26.90
    • Natural oysters
  • -Kilpatrick oysters $17.90 / $29.90
  • Soup of the day $11.00 / $19.00
    • served with Ciabatta bread
  • Prawn & Avocado Salad $17.90 / $25.90
    • Cooked King Prawns & Avocado topped on mixed Leaf salad with crispy noodles & white wine dressing
  • Smoked salmon and Feta salad $17.90 / $22.90
    • Smoked salmon and feta topped with a garden Salad and dressed with balsamic dressing
  • Panko Prawns $16.90 / $ 28.90
    • Served with garden salad and a side of tartare sauce
  • Panko Calamari $14.90 / $26.90
    • Served with garden salad and a side of sweet chilli sauce
  • Camembert Filo $16.90 / $25.90
    • Individual camembert parcels, melted in cushions of filo pastry served with berry sauce
  • Kransky $16.90 / $25.90
    • Served with garden salad and your choice of Hot English mustard or sauerkraut
  • Stuffed Mushrooms $19.00 / $29.90
    • With roast capsicum, semi dried tomatoes parmesan cheese, spinach, ricotta
MAINS MAINS
  • ●Seafood
  • Seafood basket $39.90
    • Panko calamari, prawns, crab claw, beer battered fish served with fries, garden salad & tartare sauce
  • Barramundi Fillet $28.90
    • Grilled, served on bed of mashed potatoes, topped with sautéed king prawns and lemon garlic butter with vegetables
  • Fish & Chips $19.90
    • Served with garden salad & tartare sauce
  • ●Chicken
  • Chicken Princess $24.90
    • Pan seared chicken breast topped with creamy garlic prawns Side of smoked salmon, served on a bed of mashed potatoes and vegetables
  • Marinated Chicken breast $19.90
    • Served on a bed of potatoes, with a side of vegetables and caper butter sauce
  • Chicken Parmigiana $19.90
    • Topped with napoletana sauce, grilled cheese, served with fries and garden salad
  • Chicken Schnitzel $16.90
    • Served with fries, garden salad and gravy
BEEF BEEF
  • Surf & Turf $42.90
    • Ribeye steak cooked to your liking, topped with creamy King prawns with a side of oysters Natural & Cooked prawns, with a side of fries
  • Veal Oscar $32.90
    • Pan seared medallions of veal served on a bed of mashed potatoes, topped with creamy sautéed King prawns and a side of smoked salmon and vegetables
  • Veal Scaloppini $29.90
    • Pan seared medallions of veal served on a bed of mashed potatoes, topped with a mushroom cream sauce and a side of vegetables
  • New York Sirloin $31.90
    • Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy)
  • Ribeye $34.90
    • Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy)
SIDES SIDES
  • Wedges $7.50
    • With Sour Cream and Sweet chilli sauce
  • Garden Salad $5.50
  • Vegetables $5.50
  • Chips $5.50
DESSERTS DESSERTS
  • ●Cakes
  • Dutch Apple Pie $10.50
  • Cherry Cheesecake Tart $10.50
  • French Crepes with Berry sauce $10.50
  • Mud Cake $10.50
  • Sticky Date Pudding $9.90
  • Lemon Lime Tart $9.90
  • Orange & Almond Cake (G, DF) $9.90
  • ●Ice cream
  • Vanilla Ice Cream $7.50
    • topped with choice of topping (chocolate, caramel, strawberry)
  • Ice cream without topping $3.50
  • DESSERTS-All Cakes served with Ice cream.
  • Price= (Entree-1/2 doz) / (Main- doz)

Nearby Sample Menus

  • Avocado Roll $3.50
  • Deep Fried Pok Cutlet $13.00
  • Half-Cooked Beef Sushi $5.50
  • Chicken Katsu Avocado Roll $10.00
  • Raw Tuna Avocado Roll $15.00
  • Prawn Tempura
  • Beef Egg Rice $12.50
  • Snapper Roll $7.00
  • -Coleslaw $1.00
  • -Salami, fetta cheese, pesto & sun dried tomato
  • Big breakfast $11.00
  • -Turkey, cranberry, swiss cheese, avocado & snowpeas
  • Tuna $4.00
  • Grilled chicken roll $6.50
    • Lettuce & mayo
  • -Egg $2.00
  • -Chicken, breast, grilled veggies & S/C/S
  • Chips $3.50
  • Curried chicken $14.00
  • Hai nan chicken & rice $11.00
  • Vegetable omelet with rice $13.00
  • Sezuan combination rice noodles (hot) $12.00
  • Wonton or suy kao soup $10.00
  • Fried fish sweet corn sauce and rice $11.00
  • Shredded pork noodles soup $11.00
  • Mint Sauce Each $2.99
  • Tandoori Chicken (GF) (CD) (NF) Half$11.99/Full $18.99
    • Chicken marinated in traditional yogurt and spices and cooked in Tandoor
  • Peshawari Naan(CN) $4.55
    • Delicacy of Peshawar, naan stuffed with mixture of dry fruits and nuts
  • Bombay Beef (Mild - Med) (GF) (NF) (DF) $17.99
    • A house special mild beef curry cooked with potatoes and a hint of fenugreek leaves and coconut cream
  • Onion Bhajia (4 pcs) (GF) (DF) (NF) $7.55
    • Chopped onions dipped in a chickpea batter and crisp fried. Served with mint sauce
  • Chicken Tikka Masala (Mild - Med) (GF) (CN) (CD) $17.99
    • Tandoori chicken fi llets cooked with diced tomatoes, capsicum, onion, fresh coriander and a deliciously thick creamy sauce
  • Vegetable Samosa (2pcs) (CN) (CD) (CG) $7.55
    • Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried. Served with mint sauce
  • Banana Coconut Each $2.99
  • Spada - Gently grilled swordfish with lemon lime olive oil, on a risotto bed & rocket garnish $31.00
  • Aglio e peperoncino - Sizzling prawns with garlic & chilli, spring onions & tomatoes served with char ciabatta $20.00
  • Tagliarini gamberi - Angel hair pasta with olive oil, prawns, chilli & rocket $20.00/$25.00
  • Antipasto alla casalinga - A selection of cured Italian meats, provolone, house marinated olives, roasted red peppers, mushrooms & barbequed bread $18.00/$26.00
  • Zucca e pollo - Chicken breast fillet with roasted butternut pumpkin, sage and garlic $19.00/$24.00
  • Rucola e parmigiano - Wild Rocket with balsamic vinegar, virgin olive oil & shaved parmesan $13.00
  • Spaghetti gamberi - Prawns cooked in chilli, garlic & tomato with spring onion $20.00/$25.00
  • Ragu di anatra - Slow cooked duckling leg ragu with tomato & Italian garden herbs $21.00/$25.00
  • Orange Juice $3.5
  • Burger Served with Chips or Salad - Vege - Fried quinoa fritter, beetroot relish, haloumi, tahini yoghurt / Beef - House BBQ sauce, pickles, onions, cheese, beetroot relish $16.0
  • Superfoods Egg White Omelette - of Steamed Grains, Spinach Roast Tomato, Haloumi, Rooms & served with Toasted Grain Sourdough $15.0
  • Chimmichanga Jerk chicken smoked corn & brown rice in a fried burrito served with roasted jalapeno salsa and salad $16.0
  • Shake - Chocolate / Strawberry / Vanilla / Caramel $3.5
  • Banana Malt & Blueberry Hotcakes - Banana Cream Choc Walnut Crumb, Maple Syrup & Salted Pretzel Dust $15.0
  • The Roll - Scrambled egg, Fennel Slaw, Crispy Bacon & House Relish on a Broichi Roll $13.0
  • Super Smoothie - Banana, Apple, Spirulina, USA, Almond Milk (available with full cream, light or soy milk $8.5
  • Main courses
    • -Grilled Honey Chicken / Roasted Duck Curry / Pad Pak (Stir Fried Vegetables) / Pla Sam Ros Barramundi Fish Fillet / Cashew Nut With Dry Chilli Seafood / Jasmin Rice / Endless Stream Rice For Everyone
  • B.B.Q. King prawns $19.90
    • Fresh tiger king prawns marinated with Thai spices, Barbecued and served with special sauce.
  • Thai beef salad $15.50
    • Fine slices of grilled beef mixed with cucumber, tomato, Shallot, coriander, lemon juice, fish sauce, chilli paste And mint leaves.
  • Crystal prawns (2 pcs) $8.90
    • Fresh tiger prawns and minced chicken marinated With Thai herbs, wrapped in pastry, deep fried and Served with sweet chilli sauce.
  • -Gold Set-Minimum 4 personsPerson $29.00
  • Pad kee mao(hot)
    • Stir fried flat rice noodles with egg, hot chilli Basil leaves, green bean, peppercorn and Sweet soy sauce.
  • Emerald chicken (4 pcs) $8.90
    • Marinated chicken wrapped in pandan leaves and Thai herbs, accompanied with black sesame sauce
  • Satay sauce $1.00
    • Small
  • SALT BAKED BEETROOT $28.00
    • KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
  • SPICED CAULIFLOWER $16.00
    • CANDIED WALNUTS, MINT CULTURED CREA
  • MUSHROOMS AND GRAINS $27.00
    • CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
  • CRISPY SKIN HIRAMASA KINGFISH $38.00
    • CARROT DASHI / SEA GREENS
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • ROAST SWEETCORN $10.00
    • TOGARASHI + GOMASHIO
  • GREEN BEANS $9.00
    • RED MISO BUTTER + NUTS
  • DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
    • BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
  • Verdure miste $16.00
  • Finocchio e radicchio $13.00
  • Patate $17.50
    • Fior di latte cheese, sliced potato, rosemary, salt, pepper, olive oil
  • Pizza al Metro $48.00
  • Rustico $18.50
    • Tomato sauce, parmigiano cheese, salami, mushroom
  • Funghi al forno $16.00
  • Bruschetta pizza $10.00
  • Regina $17.50
    • Tomato sauce, fior di latte cheese, bocconcini cheese, prosciutto
  • Wonton (Short Soup) $9.90
  • Lemongrass Beef $7.90
  • Lemongrass Chicken $9.90
  • Mayonnaise and Egg $6.40
  • Pulled Pork in Asian Spices $7.50
  • Prawn Laksa $13.90
  • Lemongrass Tofu (v) $9.90
  • Grilled Chicken Rice $10.90
  • Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
  • Calamari fritti with garlic aioli and lemon (gluten free) $16.90
  • Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
  • Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
  • Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
  • Veal fungi in a creamy mushroom sauce $22.90
  • Spinach and ricotta cannelloni $15.90
  • Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
  • Lamb & Feta Burger $14.50
    • sweet onion spinach beet beet relish & mint yogurt
  • Nachos Beef $13.00
    • w guacamole sour cream & salsa
  • Sweet corn fritters $15.00
    • w mushies tomato relish spinach avo & hollandaise
  • Veggie Toastie $13.00
    • beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
  • Turkish mushies $15.00
    • w pesto spinach roast tomato feta & poached egg
  • Vermicelli Salad w Chicken or Beef $15.00
    • rice noodles Julienne veg mint coriander fried shallots & Viet dressing
  • Bacon Cheeseburger $13.00
    • w pickles & house sauce
  • Brekky Burger $12.00
    • bacon Egg tomato relish hash avocado & rocket
  • Chicken $10.00
  • Supreme All Vegies, Jalapeno, Garlic, Yogurt $14.00 / $14.00 / $14.00
  • Savory Mince - Lahmacu Onion, Tomato, Special Herbs Regular $14.00
  • Mixed Kebabs (Chicken & Beef Only) -
  • - Fatboy Jumbo Lamb $17.00
  • Lamb $12.00
  • Beef $10.00
  • Sucuk $11.00
  • Salmon Festival N/A
  • Tamago N/A
  • Vegetable Spring Roll N/A
  • Crunchy N/A
  • Dragon N/A
  • Soft Shell Crab N/A
  • Tempura Udon N/A
  • Vegetable N/A
  • Make it a meal $3.00
    • add small chips and a middy of soft drink
  • Salt & Pepper Squid $10.30
  • Chicken Snack Pack $5.20
    • 1 piece of southern baked chicken & chips
  • Make it a Meal $3.00
    • add small chips and middy of soft drink
  • Poutine - Large chips, cheese & gravy $6.70
  • Chicken Parmigiana $10.30
  • Wedges $4.90/$7.00
    • w/sour cream & sweet chilli sauce small/large
  • Hot Chip Roll - w/ gravy $4.20
Normandie

Normandie

location

Address

30 Bourke St, Wollongong NSW 2500

phone

Phone

0242286030

clock

Opened hours

Breakfast Monday to Friday Between 7.30am and 9am on request Saturday, Sunday and Public Holidays Between 7.30am and 9am on request Dinner Monday to Saturday except public holidays Between 6pm and 8pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
30 Bourke St, Wollongong NSW 2500
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