Normandie in Wollongong Menu

BREADS BREADS
  • Garlic Bread $6.00
  • Herb Bread $6.00
  • Olive Oil and Balsamic Bread Dip $6.00
  • Bruschetta $12.00
STARTERS STARTERS
  • Local oysters $15.90 / $26.90
    • Natural oysters
  • -Kilpatrick oysters $17.90 / $29.90
  • Soup of the day $11.00 / $19.00
    • served with Ciabatta bread
  • Prawn & Avocado Salad $17.90 / $25.90
    • Cooked King Prawns & Avocado topped on mixed Leaf salad with crispy noodles & white wine dressing
  • Smoked salmon and Feta salad $17.90 / $22.90
    • Smoked salmon and feta topped with a garden Salad and dressed with balsamic dressing
  • Panko Prawns $16.90 / $ 28.90
    • Served with garden salad and a side of tartare sauce
  • Panko Calamari $14.90 / $26.90
    • Served with garden salad and a side of sweet chilli sauce
  • Camembert Filo $16.90 / $25.90
    • Individual camembert parcels, melted in cushions of filo pastry served with berry sauce
  • Kransky $16.90 / $25.90
    • Served with garden salad and your choice of Hot English mustard or sauerkraut
  • Stuffed Mushrooms $19.00 / $29.90
    • With roast capsicum, semi dried tomatoes parmesan cheese, spinach, ricotta
MAINS MAINS
  • ●Seafood
  • Seafood basket $39.90
    • Panko calamari, prawns, crab claw, beer battered fish served with fries, garden salad & tartare sauce
  • Barramundi Fillet $28.90
    • Grilled, served on bed of mashed potatoes, topped with sautéed king prawns and lemon garlic butter with vegetables
  • Fish & Chips $19.90
    • Served with garden salad & tartare sauce
  • ●Chicken
  • Chicken Princess $24.90
    • Pan seared chicken breast topped with creamy garlic prawns Side of smoked salmon, served on a bed of mashed potatoes and vegetables
  • Marinated Chicken breast $19.90
    • Served on a bed of potatoes, with a side of vegetables and caper butter sauce
  • Chicken Parmigiana $19.90
    • Topped with napoletana sauce, grilled cheese, served with fries and garden salad
  • Chicken Schnitzel $16.90
    • Served with fries, garden salad and gravy
BEEF BEEF
  • Surf & Turf $42.90
    • Ribeye steak cooked to your liking, topped with creamy King prawns with a side of oysters Natural & Cooked prawns, with a side of fries
  • Veal Oscar $32.90
    • Pan seared medallions of veal served on a bed of mashed potatoes, topped with creamy sautéed King prawns and a side of smoked salmon and vegetables
  • Veal Scaloppini $29.90
    • Pan seared medallions of veal served on a bed of mashed potatoes, topped with a mushroom cream sauce and a side of vegetables
  • New York Sirloin $31.90
    • Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy)
  • Ribeye $34.90
    • Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy)
SIDES SIDES
  • Wedges $7.50
    • With Sour Cream and Sweet chilli sauce
  • Garden Salad $5.50
  • Vegetables $5.50
  • Chips $5.50
DESSERTS DESSERTS
  • ●Cakes
  • Dutch Apple Pie $10.50
  • Cherry Cheesecake Tart $10.50
  • French Crepes with Berry sauce $10.50
  • Mud Cake $10.50
  • Sticky Date Pudding $9.90
  • Lemon Lime Tart $9.90
  • Orange & Almond Cake (G, DF) $9.90
  • ●Ice cream
  • Vanilla Ice Cream $7.50
    • topped with choice of topping (chocolate, caramel, strawberry)
  • Ice cream without topping $3.50
  • DESSERTS-All Cakes served with Ice cream.
  • Price= (Entree-1/2 doz) / (Main- doz)

Nearby Sample Menus

  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Mashed Potato $3.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Spiced Pumpkin, Fetta And Smoked Beetroot Salad (V, Vg, Gf) $17.00
  • Salt And Pepper Squid Salad $17.00
    • Served With A Lime / Ginger And Coriander Dressing
  • Beef Or Vegetarian Chilli Fries $19.00
    • Both Served With Melted Cheese / Sour Cream / Guacamole And Fresh Tomato / Salsa And Jalapenos
  • Crispy Spiced Chicken Wings S $12.00 /L $16.00
    • With Middle Eastern Carrot Salad (Gf)
  • Steak Sandbo $18.00
    • Char-Grilled Beef On Sourdough Bread With Lettuce / Tomato / Cheese / Smoked Beetroot And Brewery Bbq Sauce
  • Char-Grilled Sourdough Bruschetta $8.00
    • Served With A Tomato And Coriander Salsa
  • Worcestershire And Cracked Pepper Sausages $16.00
    • Served With Creamy Confit Garlic Mash Potato / With Gravy
  • Grilled Chicken Breast $10.00
    • Schnitty Available
  • Spaghetti con acciughe - Thin pasta with sweet onion, chilli, anchovies, parsley & white wine $19.00/$23.00
  • Spalla di agnello al rosmarino e aglio - Lamb shoulder rubbed with garlic & rosemary, slow roasted with scalloped potatoes & warm eggplant capponata $31.00
  • Ciabatta al forno - Fresh baked ciabatta with extra virgin olive oil & balsamic dip $8.00
  • Rucola e parmigiano - Wild Rocket with balsamic vinegar, virgin olive oil & shaved parmesan $13.00
  • Pancetta e rosmarino - Borlotti bean, garden rosemary & smoked pancetta $20.00/$25.00
  • Granchio blu - Gnocchi with blue swimmer crab claw, saffron, chilli, garlic & wild rocket $23.00/$28.00
  • Centro CBD piatto di olive - Fried Sicilian queen green & garlic, chilli & ouzo Kalamata olives $15.00
  • Tagliarini gamberi - Angel hair pasta with olive oil, prawns, chilli & rocket $20.00/$25.00
  • Hot pot fried rice $19.90
    • Stir fried jasmine rice with seafood, Lotus seeds, dry pork, curry powder served in a hot pot.
  • Crystal prawns (2 pcs) $8.90
    • Fresh tiger prawns and minced chicken marinated With Thai herbs, wrapped in pastry, deep fried and Served with sweet chilli sauce.
  • -Vegetables S $11.5 / L $16.5
  • B.B.Q. King prawns $19.90
    • Fresh tiger king prawns marinated with Thai spices, Barbecued and served with special sauce.
  • Lemon chicken $17.50
    • Boneless chicken coated with bread crumb, Deep fried, topped with lemon sauce and mayonnaise.
  • Dessert
  • Goong tra kra (king prawn in basket) $19.90
    • Fresh king prawns lightly battered and deep fried Till crispy, topped with tangy sweet chilli sauce.
  • Thai beef salad $15.50
    • Fine slices of grilled beef mixed with cucumber, tomato, Shallot, coriander, lemon juice, fish sauce, chilli paste And mint leaves.
  • SPICED CAULIFLOWER $16.00
    • CANDIED WALNUTS, MINT CULTURED CREA
  • SALT BAKED BEETROOT $28.00
    • KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
  • CRISPY SKIN HIRAMASA KINGFISH $38.00
    • CARROT DASHI / SEA GREENS
  • DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
    • BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
  • MIXED SASHIMI PLATE - SERVES 4 $55.00
    • OFFERING WILL VARY BASED ON WHATS BEST
  • ROAST SWEETCORN $10.00
    • TOGARASHI + GOMASHIO
  • HIRAMASA KINGFISH $25.00
    • CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • Cannelloni $15.00
  • Chocolate Cake $11.00
  • Cilentana $17.50
    • Tomato sauce, pecorino cheese, olive oil
  • Bruschetta bread $5.00
  • 4 Formaggi $17.50
    • Fior di latte, pecorino, gorgonzola, parmigiano cheese
  • Grissini al Forno $8.00
  • Garlic pizza $7.00
  • Diavola $17.50
    • Tomato sauce, fior di latte cheese, hot salami, olives
  • RUCOLA E PARMIGGIANO 9.00
    • ROCKET, BALSAMIC VINEGAR AND FRESH PARMESAN
  • TAGLIERE DI SALUMI 25.00
    • SELECTION OF ITALIAN COLD MEATS - SERVED WITH HOMEMADE WOODFIRE BREADSTICKS....
  • POLIPO 20.00
    • BABY OCTOPUS, POTATOES, GARLIC, PARSLEY, CELERY, CHERRY TOMATO....
  • GAMBERI 23.00
    • FIOR DI LATTE, PRAWNS, ROCKET....
  • POLPETTE 11.00
    • MEATBALLS IN A NAPOLITAN SAUCE.....
  • HAWAIIAN 20.00
    • FIOR DI LATTE, PINEAPPLE, HAM.....
  • POLIPO 15.00
    • BABY OCTOPUS, POTATOES, GARLIC, PARSLEY, CELERY AND CHERRY TOMATO....
  • CHICKEN SCHNITZEL AND CHIPS..... 10.00
  • Meatballs $3.00
    • topped with salsa verde & parmesan
  • The Pig Sandwich $14.00
    • 16-hour pork shoulder gruyere house pickle & pork crackling
  • 16 Pork Shoulder
    • with Cuban mayo house pickle & pork crackling GF
  • Pork Fennel & Ricotta Meatball
    • with salsa verde & parmesan GF
  • Southern Spiced Roast Chicken
    • with aioli house BBQ sauce and slaw GF
  • Southern Spiced roasted chicken $13.00
    • with garlic mayo house BBQ sauce & slaw
  • Just Salads $12.00
  • The Meatball Sub $14.00
    • pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
  • Vermicelli Salad w Chicken or Beef $15.00
    • rice noodles Julienne veg mint coriander fried shallots & Viet dressing
  • Nachos Beef $13.00
    • w guacamole sour cream & salsa
  • Bacon Cheeseburger $13.00
    • w pickles & house sauce
  • Sweet corn fritters $15.00
    • w mushies tomato relish spinach avo & hollandaise
  • Thai Beef Salad $16.00
    • w Roma cucumber mint coriander red cabbage fried noodles & sweet Thai dressing
  • Steak Sandwich $14.50
    • sweet onion beetroot relish tomato rocket & aioli
  • Lamb & Feta Burger $14.50
    • sweet onion spinach beet beet relish & mint yogurt
  • Beer Battered NZ whiting $16.50
    • served w rocket salad chips & tartare
  • Chicken fat roasted potatoes $9.00
  • 600g Sirloin, cafe de paris butter and sides (ideal for 2) $85.00
  • Roasted baby beetroot, farro, goats cheese, jerusulem, artichoke chips & mint salad $23.00
  • Mac and Cheese with Bacon
  • Ice cream cookie sandwich, banana cream, caramel sauce $16.00
  • Potato dumpling, crispy jamon, sage, duck egg, parmesan cream $24.00
  • Wagyu oyster blade, shitake, seaweed, enoki, turnip, soy butter jus $40.00
  • Beans, anchovies, parsley $9.00
  • W.A. Scampi $65.90
    • Angel hair pasta, wakame, red miso beurre blanc, black sesame and salmon pearls
  • Premium hot seafood platter for two $239.90
    • Giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli huon atlantic salmon cauliflower purée, fennel and quinoa, bisque sauce crispy skin snapper fillets spiced pumpkin purée, macadamia, samphire, coconut sauce w.A. Scampi wakame and red miso buerre blanc, salmon roe kilpatrick oysters/served with tempura snapper, soft shell crab, calamari and shoestring fries
  • Yellowfin tuna (gf) $19.90
    • Tamari, yuzu, sesame, finger lime, daikon
  • Bowl of mash (v, gf) $5.90
    • Truffle oil, chives
  • Surf and turf for two $209.90
    • 350g nyc sirloin steak potato purée, mushroom ragu, porcini mushroom mustard, jus lamb rack (4pt) spiced pumpkin purée, brussels sprouts,peas, onion jam, seeds, jus giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli kilpatrick oysters
  • Cold seafood $265.90
    • Fresh king prawns balmain bugs natural sydney rock oysters blue swimmer crabs smoked tasmanian salmon
  • Wagyu brisket (gf) $23.90
    • Bbq glazed, parsnip puree, pickled nashi pear, onion rings, cress
  • Seared atlantic scallops (gf) $24.90
    • Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
  • Tofu & Avocado (V) $8.90
  • Crispy skin chicken & red rice $13.50
  • Prawn & Pork $8.90
  • Steamed rice rolls $11.90
  • Combination noodle $14.90
  • Stir-fried with oyster sauce & Jasmine rice Tofu & veggies (V) $11.90
  • Vegetarian (V) $12.00
  • Stir-fried with garlic black pepper sauce Diced rump steak & red rice $13.50
  • Add chicken
  • -Mains $6.50
  • Salt and pepper squid with lemon aioli $16.90
  • Add chicken
  • -Share $9.90
  • -Add prawn to your favourite steak to create your surf and turf $7.00
  • BBQ $20.90
  • T-bone 400g $36.90
  • - VEG / CHICKEN BEEF TUNA / LAMB KANGAROO PEPPERONI
  • GarlicBread, Herb Bread $4.00
  • Baklava $3.00
  • Felafel Roll -
  • Potato, Parsley $9.50
  • - Regular Lettuce, Tomato, Onion $9.00
  • Kofte $10.00
  • - Regular Lettuce, Tomato, Onion $9.00
  • Potato Wedges $12.00
    • with sweet chilli & sour cream
  • Fillet Au-Camembert $33.00
    • 300g Cape grim eye fillet Tasmanian natural beef, with king island camembert and a peppered port jus
  • Wagyu Rump $29.00
    • (Darling Downs SW Qld) 300g
  • Grilled Mirrool Creek Lamb Loin Chops $27.00
    • on a bed of spiced Middle Eastern couscous with minted yogurt >>
  • Ribeye on the bone 600g $42.00
    • signature dry aged in Himalayan salt 90 days 600g
  • Corn Cob $3.00
  • Seasoned Baby Squid $16.00
    • with rocket salad lime & caper dressing
  • Prosciutto $18.00
    • ricotta, capsicum, tomato, mozzarella & rocket
Normandie

Normandie

location

Address

30 Bourke St, Wollongong NSW 2500

phone

Phone

0242286030

clock

Opened hours

Breakfast Monday to Friday Between 7.30am and 9am on request Saturday, Sunday and Public Holidays Between 7.30am and 9am on request Dinner Monday to Saturday except public holidays Between 6pm and 8pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
30 Bourke St, Wollongong NSW 2500
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