North Breakfast and Lunch in North Sydney Menu

North Breakfast and Lunch in North Sydney has no menu available, but can choose from many other options such as Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli or Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli from Le Bistro at The Union Hotel. Rengaya Japanese Restaurant offers many options including Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. and Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top.. Little Vienna includes a wide range like Vienna Grilled Chicken or Italian Grilled Sausages. Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. and Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. from . Safi Middle Eastern Dining offers Red Mango Patisserie and JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes..

Nearby Sample Menus

  • Wagyu Beef Burger - Tasty Cheese, Gem Lettuce, Tomato, Gherkins, Smoked Tomato Ketchup, Aioli & French Fries $17
  • Grilled Chicken Burger - Red Pepper Relish, Gem Lettuce, Basil Pesto, Pickled Onions & French Fries $17
  • Garlic Baguette $8
  • Salt & Pepper Prawns - with Chilli Sea Salt & Aioli $18
  • Creamy Paris Mash $8
  • Warm Chicken, Avocado, Compressed Watermelon, Almond, Feta, Eschallot & Mixed Baby Leaves $22
  • Cheese & Garlic Baguette $9
  • Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli $14
  • Chirashi-Sushi Chopped fish sashimi & prawns, salmon roe, egg & dried seaweed decorated on top of vinegered rice. $19.90
  • Wagyu Rib Finger -
  • Fish Sashimi Tuna, kingfish, oyster, scallop & scampi. $16.90
  • Teriyaki Chicken $15.90
  • Vegetarian Box Tofu steak, today's vegetarian dish, edamame, spring roll, rice & miso soup. $17.90
  • Salmon Sashimi S 7pcs $12.90 / L 12pcs $20.90
  • Spider Roll Deep fried soft shell crab, cucumber, aioli sauce, chili sauce & sesame seed. $13.90
  • Premium Wagyu Chuck Rib 120g $39.90
  • Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
  • Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
  • Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Vienna Grilled Chicken $9.45
  • Vienna Beef Rissoles $8.95
  • Italian Grilled Sausages $9.45
  • Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. $12.5
  • Orange juice $3.0
  • Labneh thick yogurt dip with mint & paprika, drizzled with olive oil. $11.5
  • Lemon, pink grapefruit, red orange $3.5
  • Olive pastry combination of green & black olives tossed with onions, mushroom & cheese, rolled in lebanese dough & baked till golden brown. $12.0
  • Pepper mihshi baked shell stuffed with rice, tomato, onion, parsley & minced meat, deliciously seasoned. $18.0
  • Spinach pocket blended with onion & a drop of lemon juice, deliciously spiced & baked to perfection. $12.0
  • Mouhammara walnut & chilli dip, drizzled with olive oil & walnuts. $12.5
  • BIANCO & NERO Creamy custard filled profiteroles completely smothered in a cream chocolate then decorated with dark and white chocolate shavings. Minimum of 10 profiteroles N/A
  • NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
  • LEMON LIME TART Sweet short crust pie filled with a creamy freshly squeezed lemon & lime custard. N/A
  • CONTINENTAL TORTE A traditional Italian cake made of layers of fine liqueur doused vanilla sponge among layers of vanilla and chocolate custard. Finished in a fresh cream top with decorative strawbe N/A
  • TALL AMERICAN CHOCOLATE Four layers of moist and dark chocolate cake with lush layers of semi sweet chocolate filling, smothered with wicked chocolate fudge icing and finally finished with crazy cho N/A
  • PEAR TART A shortbread base tart made with fresh pears and almondine. N/A
  • TIRAMISU Vanilla and chocolate sponge in an Italian coffee liqueur, filled with a tiramisu cream and a light dusting of cocoa. N/A
  • NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
  • TASMAN SPECIAL Fresh king prawns, scallops, anchovies, smoked salmon, Spanish onions, drizzled with garlic and chili oil. $19.50 / $27.00
  • MEXICANA Hot pepperoni salami, capsicums, onions, marinated olives, drizzled with garlic and chili oil. $19.50 / $24.90
  • Two Tails Sauvignon Blanc Marlborough, New Zealand $35.00
  • MADRAS CHICKEN Tender chicken pieces marinated in a curry sauce, capsicums, shallots, dressed with chili oil. $19.50 / $24.90
  • LASAGNE (BEEF) Homemade lasagne served with bolognaise sauce and melted cheese. $15.50
  • CHICKEN PESTO Tender chicken pieces mixed with a homemade pesto sauce, topped with pine nuts. $19.50 / $24.90
  • Yarrawood Pinot Noir Yarra Valley, Victoria $30.00
  • BOMBAY SPECIAL King prawns marinated in a mild curry sauce, spring onions, topped with mango chutney. $19.50 / $27.00
  • Combination of prawn, roast pork, chicken and beef with seasonal vegetables, on a bed of steamed rice Combination Steamed Rice $12.90 / 1/2 serve $8.50
  • Udon noodles, prawn, calamari, seafood meat, chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, broccoli and bok choy, in a special japanese soya bean s -
  • - Curry Laksa $12.50
  • - 1/2 ServE $8.50
  • Choice of beef, chicken or roast pork, stir fried with thin egg noodles, bean shoots, cabbage, snow pea, baby corns, spring onion, carrots, onion, capsicum and broccoli, in a black bean sauce -
  • - 1/2 serve $9.00
  • Combination of prawns, chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, stir fried with udon noodles, in a japanese soya sauce Udon Noodles Stir Fry $13.90 / 1/2 serve $9.00
  • Special combination of fried rice, wok tossed with shrimps, roast pork, egg, bean shoots, cabbage, spring onion, carrots, onion and peas Special Fried Rice $10.90 / 1/2 serve $7.20
North Breakfast and Lunch

North Breakfast and Lunch

location

Address

83 Mount St, North Sydney, NSW, 2060, Australia

phone

Phone

0299549282

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
83 Mount St, North Sydney, NSW, 2060, Australia
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