El Gaucho
Latin American, Spanish

454 Nicholson St, Fitzroy North, VIC, 3068, Australia
- Lengua a la Vinagreta - A delicious argentinian delicacy of Ox Tongue marinated in a pickled tangy sauce, served cold. $16.50
- Costillas de Cerdo a la Riojana - Pork ribs served with fried eggs, chips and grilled capsicum. $28.50
- Pollo al Roquefort - Chicken breast on a blue cheese and mushroom sauce; served with potatoes and green salad on the side. $26.50
- Mousse de Chocolate - Chocolate mousse with cream. $10.50
- Tortilla de Papas - Spanish omelette, with rice and green salad on the side. $19.50
- Brochettes de Pollo - Chicken, chorizo (Argentinian sausage), capsicum and onion skewers; served with potatoes and green salad on the side. $22.00
- Churrasco El Gaucho - T-bone steak served with chips, fried eggs and grilled capsicums. $29.00
- Churrasco - Rump steak served with potatoes and green salad on the side. $25.00