North Fort Cafe in Manly Menu

Are you the owner? Manage this listing for free.

espresso/ macchiato $3.00
piccolo $3.30
cappuccino/ flat white/ latte/ long black $3.50
mocha $4.50
hot chocolate $4.00
organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
chai latte $4.50
loose leaf Punjabi Chai tea $4.00
EXTRAS - Soy $0.50
EXTRAS - almond milk/ decaf/ large/ strong $1.00

juices – apple/ orange/ pineapple $4.00
shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
ice chocolate, gelato + cream $7.00
ice coffee, gelato + cream $7.00

SUNKISSED – orange, apple $8.00
pineapple, strawberry + ginger $8.00
SUMMER COOLER – watermelon, pineapple + strawberry $8.00
SUNRISE – orange, carrot + lemon $8.00
VIOLA – beetroot, carrot, celery + ginger $8.00

GREEN PARADISE – banana, spinach, kale, pineapple + coconut water $9.00
SPRING – banana, mango, strawberry + coconut water $9.00
CACAO – banana, raw cacao, honey, chia seeds + soy $9.00
PASSION – banana, mango, passion fruit + coconut water $9.00

big Bella Vista breakfast – scrambled eggs, bacon, sausage, mushroom, roasted tomato, home made baked beans + sourdough/multigrain $20.00
kumara rosti, poached eggs, flat mushroom + wilted spinach V G $17.00
bacon + egg roll with homemade tomato chutney + aioli $13.00
eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney $12.00
french toast served with ricotta + strawberry compote V $17.00
fresh fruit salad + natural yoghurt V G $12.00
homemade granola with poached rhubarb + blueberries V $15.00
coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V $14.00
croissant - jam + butter V $5.00
croissant - ham + provolone cheese $5.00
croissant - date + apricot fruit bread $6.00
croissant - spelt + honey banana bread $6.00

avocado/ eggs/ natural yoghurt/ roasted tomato/ ricotta/ mushroom/ wilted spinach $3.00
bacon/ double smoked ham/ sausage $4.00
smoked salmon $4.50

BRUSCHETTA V toasted sourdough with tomato, spanish onion, basil & garlic $9.00
OLIVE MISTE V G mixed marinated olives $9.00
OLIVE ALL'ASCOLANA crumbed stuffed olives $14.00
ZUPPA DEL GIORNO soup of the day $15.00
CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli $16.00
ARANCINI AI QUATTRO FORMAGGI V gorgonzola, pecorino, parmigiano + provolone risotto balls with spicy hot tomato salsa N/A
SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs $19.00
PORCHETTA slow roasted herb rolled pork belly served with marinated eggplant, fennel + blood orange $18.00
ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket $30.00

SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili $25.00
GNOCCHI ALLA SORRENTINA V housemade gnocchi with napoletana sauce, cherry tomatoes, basil & buffalo mozzarella $23.00
TAGLIATELLE AL RAGU' housemade tagliatelle with slow cooked beef and pork ragù $24.00
RISOTTO AI FUNGHI PORCINI V G risotto with porcini mushrooms + black truffle oil $22.00

PESCE DEL GIORNO fish of the day MP
SCALLOPINE DI VITELLO AL LIMONE veal scallopini with lemon, capers, roasted kipfler potatoes, rocket + shaved parmesan $26.00
MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli $25.00
MELANZANA ALLA PARMIGIANA V eggplant layered with mozzarella, basil, parmesan, napoletana sauce served with mixed leaf salad + polenta chips $21.00
FRITTATA V G oven baked free range eggs, roasted pumpkin, roasted peppers + zucchini flowers $19.00
BURGER 200gm angus beef, cheddar, tomato, mixed leaf and aioli, served with fries $19.00

GIARDINO V G seasonal mixed garden salad $12.00
RUCOLA V G rocket, pear, walnuts, shaved parmesan + balsamic glaze $15.00
PANZANELLA V creamy burrata cheese, heirloom cherry tomatoes, roasted peppers, spanish onion, basil + sourdough croutons $19.00

VERDURA STAGIONALE V G seasonal greens with lemon dressing $5.00
PATATINE FRITTE V beer battered fries $7.00

spaghetti / penne with choice of bolognese / napoletana / butter + parmesan $9.00
chicken schnitzel with chips $12.00

TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala $10.00
PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote $10.00
TAGLIERE DI FORMAGGI selection of three cheeses, served with water crackers, fresh fruit + quince $23.00
AFFOGATO vanilla gelato with espresso + frangelico $14.00

espresso/ macchiato $3.00
piccolo $3.30
cappuccino/ flat white/ latte/ long black $3.50
mocha $4.50
hot chocolate $4.00
organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
chai latte $4.50
loose leaf Punjabi Chai tea $4.00
EXTRAS - Soy $0.50
soy almond milk / decaf/ large/ strong $1.00

coke/ diet coke/ lemonade/ lemon squash $3.50
italian soft drinks – chinotto/ aranciata $4.50
sparkling water – 500ml / 1L $4.50 / $8.00
juices – apple/ orange/ pineapple $4.00
shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
ice chocolate, gelato & cream $7.00
ice coffee, gelato & cream $7.00

GREEN PARADISE banana, spinach, kale, pineapple, coconut water $9.00
SPRING banana, mango, strawberry, coconut water $9.00
CACAO banana, raw cacao, honey, chia seeds, soy $9.00
PASSION banana, mango, passionfruit, coconut water $9.00

SUNKISSED orange, apple, pineapple, strawberry, ginger $8.00
SUMMER COOLER watermelon, pineapple, strawberry $8.00
SUNRISE orange, carrot, lemon $8.00
VIOLA beetroot, carrot, celery, ginger $8.00

APEROL SPRITZ prosecco, aperol, soda, orange slice $13.00
NEGRONI gin, campari, vermouth, orange slice $13.00
BELLINI peach juice, prosecco, peach slice $13.00
FRESCO tanqueray, aperol, fresh watermelon juice $14.00

4Pines Pale Ale, Manly $8.00
Corona, Mexico $8.00
Menabrea, Italy $8.00
Peroni light, Italy $8.00

2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml $14.00
2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml $60.00

2012 Bertani Soave Sereole DOC Veneto, Italy $10.00 / $44.00
2013 Livon Collio Pinot Grigio DOC Fruili, Italy $55.00
2013 Banks Road Chardonnay Yarram Creek Bellarine Peninsula, Victoria $9.00 / $38.00
2012 Fermoy Estate Semillion Margaret River, Western Australia $44.00
2013 Mocandunda Vineyards Riesling Clare Valley, South Australia $40.00
2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand $10.00 / $45.00
2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy $45.00

2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy $9.00 / $40.00

2013 Castello di Querceto Chianti DOCG, Tuscany, Italy $9.00 / $38.00
2012 Collefrisio Montepulciano D'Abruzzo DOC, Abruzzo, Italy $40.00
2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
2012 Viviani Valpolicella Classico DOC, Veneto, Italy $50.00
2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy $55.00
2013 Rochford Pinot Noir Latitude Range, Yarra Valley, Victoria $10.00 / $39.00
2013 Fat Sparrow Shiraz, Barossa Valley, South Australia $9.00 / $44.00

Nearby Sample Menus

Black Bean Sauce or Black Bean Chilli - Lamb $18.00
Lemon + Honey - Chicken $17.00
King Dou Sauce (B.B.Q Sauce)(Sizzling) - Pork Chop $17.80
Laksa (Noodle Soup) - King Prawn $20.80
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Fish Fillet $18.00
Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
Curry Sauce or Green Curry (Thai Style)- Duck $18.80
Salt and Pepper Chicken $18.00

ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato

Mango Chutney, Coconut Chutney $2.00 / $2.50
KEEMA DOSA Thin crisp pancake filled with spiced minced lamb. “Perfect for Meat Maniac” DOSA: Crisp South Indian Pancakes rolled with the fillings of your choice and served with lentil “ $12.90 / $14.90
PINDI CHANA A tangy tribute of chickpeas and potatoes cooked in an authentic spices of Punjab. $11.90 / $12.90
BHINDI DO PIAZA Garden fresh okra cooked with sauteed onions, tomatoes and fresh ginger. $13.90 / $15.90
DAL MAKHANI Black lentil flavoured with tomatoes and fresh cream,simmered overnight on the tandoor. $10.90 / $11.90
KASHMIRI PULAO Long grain basmati rice tossed with clarified butter, dry fruits and nuts. $4.90 / $4.90
CHOLEY BHATURE (Lunch Only) Exotically Spiced Choley served with two fried bhature’s. (Bread) $9.90 / $12.90
SEAFOOD (Per SEAFOOD person) Consists of four Entrees and four Main Curries including Seafood. $34.90 / $37.90

Kilpatrick 1/2 Dozen: $18.00, Dozen: $32.50
Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
Soul Sardines - fresh filleted sardines marinated in a blend of exotic herbs and spices, lightly panfried and Immersed in a spicy tomato sauce $16.50
Long black, Short black $4.50
Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
Jazzy Jasmine Rice $5.50
Zulu Zaluk Warm Salad 16 - warm salad of roasted aubergine, roasted capsicum, tomato, preserved lemon, olives served with warm bread $16.00

BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A

Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00
Oyster shot - w/ ‘bloody mary’ each: $3.90
Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
Belgian waffle tasting plate w/ a selection from the menu $16.50
Dark chocolate and mint ice cream $12.00
Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
3 scoops vanilla ice cream, liqueur and coffee $15.50
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50

Braised Bean Curd with Vegetables $16.00
Wonton Soup (Short Soup) $7.00
Sweet and Sour King Prawns $22.00
Braised King Prawns Szechuan Style (Hot) $22.00
Scallops Sauted in Garlic $24.00
Stir Fried Mixed Vegetables $15.00
Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
Braised King Prawns with Satay Sauce $22.00

Spiced Almonds. $5
Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
Buttermilk pancakes - Whipped vanilla butter & raspberry compote. $18.9
Beer battered zucchini flowers w/ pesto & romesco. $12
Herb roasted Spatchcock - w/ chorizo, fennel, olives, garlic & lemon. $32
San Daniele - Italian, 18 months cured, pork leg. $14
Pate de foie gras, caramelised apple, walnuts. $24
Mixed selection. $26

LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
EXTRA BURGER TOPPINGS $1.00 EA.
BENBRY AIOLI IN JAR(275G) $6.00 JAR
TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50