North Head Cafe in Manly Menu

North Head Cafe in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

  • Teriyaki Salmon Steak $20.50
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Fish Fillet $18.00
  • Satay Sauce - Seafood Combination $18.80
  • Fried Rice - Vegetarian $8.80
  • Curry Sauce or Green Curry (Thai Style)- Duck $18.80
  • Braised Duck (Smoked) and shredded Chinese Mushroom $19.50
  • Fried Rice - Seafood $13.50
  • Honey or Honey + Pepper Sauce – Pork Chop $17.80
  • CHICKEN WRAP $18.00
    • Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
  • MARGHERITA (V) $22.00
    • Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
  • STEAK SANDWICH 150G $20.00
    • Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
  • SALT & PEPPER CALAMARI $18.00
    • Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
  • VEGETARIAN NACHOS (V, GF) $19.00
    • Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
  • CHICKEN PARMIGIANA $22.00
    • Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
  • MUSHROOM (V) $22.00
    • Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
  • BUCKET OF PRAWNS (CBGF) $30.00
    • Pound of chilled whole prawns w/ aioli, bread, lemon wedge
  • SEAFOOD (Per SEAFOOD person) Consists of four Entrees and four Main Curries including Seafood. $34.90 / $37.90
  • MURGH MALAI TIKKA Succulent Chicken breast fillets in yoghurt and cashewnut paste skewered & barbequed gently. $9.90 / $11.90
  • CHEESE NAAN Delicious bread stuffed with cheese and buttered. $3.50 / $4.50
  • CHOLEY BHATURE (Lunch Only) Exotically Spiced Choley served with two fried bhature’s. (Bread) $9.90 / $12.90
  • ALOO BONDA Potatoes in a chick pea flour, deep fried, served with mint/yogurt chutney. $4.90 / $6.90
  • ALL SOUTH INDIAN DISHES ARE SERVED WITH SAMBAR AND CHUTNEY. -
  • GOAN FISH (Specialty of the house) Traditional fish curry from Goan beaches, cooked with coconut, tamrian mastered seeds. $15.90 / $19.90
  • ALOO TIKKI CHAAT Potatoes patties spiced with green chillies and onions, served with chole and chutneys. $7.90 / $8.90
  • Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
  • Galway Pipe $8.00
  • Jazzy Jasmine Rice $5.50
  • Flat white, Cappuccino, Latte,Macchiato N/A
  • Long black, Short black $4.50
  • Steamed Vegetables $10.50
  • Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
  • Preserved Lemon $5.00
  • BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
  • SAUCES (25ML) Feisty BBQ Sauce A slightly smoky flavoured BBQ sauce with a little extra kick. N/A
  • CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
  • MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A
  • SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
  • BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
  • OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
  • BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
  • Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
  • Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
  • Oyster natural - w/ mignonnette dressing each: $3.50
  • Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
  • Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
  • 3 scoops vanilla ice cream, liqueur and coffee $15.50
  • Oyster shot - w/ ‘bloody mary’ each: $3.90
  • Selection of breads $5.50 / $11.00
  • VERDURA STAGIONALE V G seasonal greens with lemon dressing $5.00
  • 2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy $45.00
  • CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli $16.00
  • chai latte $4.50
  • EXTRAS - Soy $0.50
  • PASSION banana, mango, passionfruit, coconut water $9.00
  • chicken schnitzel with chips $12.00
  • BELLINI peach juice, prosecco, peach slice $13.00
  • Fillet of Pork with Black Bean Sauce $18.00
  • Singapore Rice Noodles (Hot) $18.00
  • Shredded Pork Chow Mein $18.00
  • Scallops with Snow Peas $24.00
  • Braised King Prawns with Cashew Nuts $22.00
  • Braised Chicken Szechuan Style (Hot) $18.00
  • King Prawn Fried Rice $12.00
  • Pork Ribs with Peking Sauce $19.00
  • Baked egg frittata - Tuscan style w/ tomato, basil, prosciutto, parmesan,rocket & artichokes. $19.9
  • Capocollo - Italian dry cured pork neck. $12
  • Boiled eggs with toast soldiers. $14
  • Buttermilk pancakes - Banana, candied walnuts & honey. Whipped vanilla butter & raspberry compote. $18.9
  • Steak Frites - New York cut, green peppercorn butter & fries. $30
  • Crumbed baby bocconcini w/ chilli jam. $10
  • Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
  • All served with warm French baguette. N/A
  • ONIONS RINGS with dipping sauce $5.00
  • LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
  • DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
  • THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
  • EXTRA BURGER TOPPINGS $1.00 EA.
  • CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
  • BENBRY AIOLI IN JAR(275G) $6.00 JAR
  • LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
North Head Cafe

North Head Cafe

location

Address

150 Darley Rd, Manly, NSW, 2095, Australia

phone

Phone

0299760821

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
150 Darley Rd, Manly, NSW, 2095, Australia
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