Indian North Hobart Restaurants and Takeaway Menus

Asian, Indian

358 Elizabeth St, North Hobart, TAS, 7000, Australia

Always lovely service and the best Asian food.

Indian

340 Elizabeth St, North Hobart, TAS, 7000, Australia

BYO, Licensed, Dinners, Lunches, Takeaway, Open 7 Days

Indian, Indonesian, International, Pakistani

North Hobart, North Hobart, TAS, 7002, Australia

For Excellent Punjabi Food & ServiceThe Best Indian Restaurant in Hobart.Open 7 nights - 5pm Onwards. Licensed. BYO - Wine Only.Bush Tucker, Curry, Game, Organic, Seafood, Spicy, Vegetarian, BYO, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Meat, Pork, Rice, Vegetables, Birthdays, Christmas Parties, Weddings, Brunches, Lunches, Cafe, Training, Bar, Garden, Dancing, Delivery, Takeaway, Accredited, Family Operated, Family Owned, Open 365 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays

Indian

340 Elizabeth St, North Hobart, TAS, 7000, Australia

Authentic Indian Restaurant & Take Away.Open for lunch or dinner everyday, the Taj Palace is sure to impress.Curry, Pizza, Seafood, Spicy, Vegetarian, Banquets, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Meat, Rice, Vegetables, Bar, Delivery, Takeaway

Asian, Indian, Indonesian, Thai

353 Elizabeth St, North Hobart, TAS, 7000, Australia

Modern, Innovative, Thai, Indonesian & Indian FoodAt Vanidol's we offer you a choice of the finest modern Asian cuisine specialising in Thai, Indonesian and Indian food.Curry, BYO, Duck, Takeaway

Asian, Indian

305 Elizabeth St, North Hobart, TAS, 7000, Australia

Annapurna Indian Cuisinesample menu

• Sweet Mango Chutney $2.90
• Plain Lassi - plain flavoured yoghurt drink $3.00
• Pumpkin Masala - Diced pumpkin tempered with spices and cooked with potato $13.90
• Dal - Lentils simmered on a slow fire overnight and flavoured with onions, ginger, garlic and tomatoes $12.90
• Goat Curry - Goat on the bone cooked in a traditional gravy. $16.90
• Suriya Banquet - Entrees - Samosa, Bombay fried prawns Chicken Tikka; Mains - Chefs choice of Seafood, Vegetable, Chicken, Lamb and Beef curries, Naan, Rice; Desserts - Gulab Jamun or Mango Kulfi $32.00 per person
• Papadam (4 pieces) $2.90
• Chicken Vindaloo - Hot, spicy and tangy curry $15.90