French North Metropolitan Restaurants and Takeaway Menus

French, Indian, Irish

371 Scarborough Beach Rd, Innaloo, WA, 6018, Australia

Punjab Indian Restaurantsample menu

• Butter Chicken (Mild) - Our House Speciality. Tender free range and boneless Mount Barker chicken cooked in our thickest tomato sauce with a hint of butter and cream $24.50
• Prawn Malai Korma (Mild) - Tiger prawns cooked in a thick and aromatic sauce with ground cashew nuts, cream and mild spices $29.00
• Vegetable Pakoras (Generous serve) - Generous serve of fresh vegetables coated in a tasty gram flour batter and cooked until golden brown $12.50
• Pulao Rice (serves 2) - Saffron flavoured basmati rice cooked with a hint of spice $8.00
• Chicken Nuggetsts & Chips - Served with salad and tomato sauce $14.50
• Aloo Bhazi - Potato chunks cooked in a thin Bombay style curry, spiced with turmeric and cloves $17.50
• Plain Naan - Our most popular bread! Punjabi leavened bread enriched with yoghurt. Removed from the charcoal tandoor and lightly brushed with Ghee only minutes before being served $4.50
• Chicken Korma (Mild) - Boneless Mount Barker free range chicken cooked in a thick and aromatic creamy sauce with ground cashew nuts and mild spices $24.50

French, Mediterranean

Currambine Central, 1244 Marmion Avenue, Currambine, Perth

Cafe Food, Crepes, French

Karrinyup Shopping Centre, Shop K9, 200 Karrinyup Road, Karrinyup, Stirling, Perth

French

Whitfords Shopping Centre, 470 Whitfords Avenue, Hillarys, Perth

French, Italian, Spanish, Thai, Turkish

Cnr Manning St & The Esplanade, Scarborough, WA, 6019, Australia

Cafe Del Pescatoresample menu

• ICE CREAM - Choose from vanilla, chocolate or strawberry (1 scoop / 3 scoops) $4.00/$10.00
• With Smoked Salmon INSALATA ALLA CESARE (Pescatore Caesar Salad) - A traditional favourite with cos lettuce, bacon, croutons, anchovies and a boiled egg topped with shaved parmesan cheese $35.00
• OSTRICHE (Oysters) - Tangy mango salsa (½ / 1 dozen) $25.00/$39.50
• CALAMARI ALLA GRIGLIA (Grilled Squid) - Grilled calamari finished with garlic and lemon or chilli marinara, served with a garden salad $26.00
• GAMBERI CON CREMA ALL’AGLIO (Creamy Garlic Prawns) - Prawns sautéed in a creamy garlic and white wine sauce with croutons $39.50
• ARAGOSTA (Crayfish) - Premium WA crayfish char-grilled and served Mornay or Lemon & Garlic sauce with garden salad and spicy potato wedges (Half/Whole) $39.50/$58.00
• CALAMARI ALLA GRIGLIA (Grilled Squid) - Grilled calamari finished with garlic and lemon or chilli marinara, served with a garden salad $39.50
• GNOCCHI DI PATATE AL SALMONE (Potato Gnocchi) - Potato dumplings tossed through a creamy smoked salmon, asparagus and vodka sauce $36.50

French, International, Italian, Spanish

Cnr Boas & McLarty Ave, Joondalup, WA, 6027, Australia

Hog's Breath Cafesample menu

• Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
• Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
• Jalapeno Jelly (LG) $1.95
• Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
• Dianne Sauce (LG) $1.95
• Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
• Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
• Napoletana Sauce (LG) $1.95