North Ryde Chinese Kitchen in North Ryde Menu

Tasty food, good value.

Nearby Sample Menus

Chicken rice Boneless chicken steamed to perfection served with rice cooked in Sambal's special chicken stock. $11.50
Mamak Mee Goreng $15.80
Plain Rice $2.50 per bowl
Kapitan Chicken Curry Freshly blended herbs cooked with chicken pieces and cocnut milk, served with a dash of lime juice. $19.80
Leong Fun (grass jelly) $4.00 / $4.50
- Lunch / Dinner
Sambal's Squid or Fish (dry) Prawns, squid or fish and eggplant tossed in our chef's unique sambal paste and curry leaves. $25.80
Ice Kachang A generous serving of shaved ice, glass jelly, sweet corn and steweed red beans covered in evaporated milk, rose syrup and gula melaka. $6.50

- optional side of salad or fries. $15.30
Barramundi fillets (oven baked) In the sauce of your choice $14.50
Salmon Steak Grilled & Marinated. Market Price
Sea Scallops Oven baked in half shell with mornay sauce, lemonjuice garlic & herbs. $14.80
Oysters Mornay Oysters Kilpatrick $13.80 / 1/2 doz
Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. $10.40
Salt n Pepper Prawns pack 6 prawns served with salad or fries $19.90
Oysters Mornay Oysters Kilpatrick $25.90/doz

WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
ENTRÉE PLATTER FOR TWO Farmers sausage (Boerewors), buffalo wings with tangy BBQ relish and calamari with a sweet chilli dipping sauce $30
ONION RINGS $7
FRIES $6
PORK RIBS Lean and tender HALF RACK $35 / FULL RACK $49
STICKY DATE PUDDING A golden and moist sticky date cake topped with a generous dollop of salted caramel. Served warm with fresh cream $11
KING SALMON Pan-fried in lemon butter and served with steamed rice and an oven-dried tomato coulis $32
Slow-cooked in our special marinade, then grilled in our signature basting. Served with your choice of fries or baby potatoes with sour cream -