North Ryde Gourmet Charcoal Chickens & Salads in North Ryde Menu -

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North Ryde Gourmet Charcoal Chickens & Salads in North Ryde has no menu available, but can choose from many other options such as Whole Peking Duck (2 courses) or Half Peking Duck (1 Course) from Noble Terrace Chinese Restaurant. Oriental Wok offers many options including 4 SPRING ROLLS or 4 DIM SIMS FOR ANY ORDER OVER $35.00 and YOUR CHOICE OF ONE DISH (Under S12) FOR ANY ORDER OVER $50.00. Sambal includes a wide range like Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. or Curry Puffs - 4 Pieces Short crust pastry filled with in-house chef's special spice chicken and potato rempah.. Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. and Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. from . Ace's Deep Sea Food offers McIntosh's Quality Cakes and Steak Pie.

Nearby Sample Menus

Sizzling Chicken in Imperial Sauce $17.00
Scallops with Ginger and Shallots $24.50
Combination Chow Mien $20.00
King Prawns in Noble Sauce $20.00
Pork Chop in Chilli Style $16.50
King Prawn Chow Mien $18.50
BBQ Pork Omelette $15.00
Wok Fried Diced Steak with walnuts in honey and black pepper sauce $22.00

Fillet Chicken with Cashew Nuts $11.30
Sweet & Sour Chicken $11.30
Combination Chow Mein $12.20
Laksa Soup (Chicken/Beet) $7.80
Sweet & Sour Fish Fritters $12.40
Thai Red Curry Prawns $13.40
Mongolian Lamb $13.60
Fillet Chicken with Honey Chilli Sauce $11.30

Salt and pepper squid $16.80
Kapitan Chicken Curry Freshly blended herbs cooked with chicken pieces and cocnut milk, served with a dash of lime juice. $19.80
Teh Tarik $4.00 / $4.50
Green Vegetables Vegetables stir-fried with garlic $14.80
Ice Chendol A shaved ice dessert mixed with red bean, pandan flavoured green jelly-like strips, coconut milk and gula melaka syrup $6.50
Assam Prawns $29.80
Belachan Eggplant Eggplant stir-fried with chilli shrimp paste $15.80
Hainan Chicken Rice Half Served boneless chicken steamed to perfection served with rice cooked in aromatic chicken stock. $20.80

Fish mornay Thin layer of momay sauce, topped with melted parmesan cheese. $11.50
Fish of the day (grilled) $7.50
Grilled Rainbow trout $14.90
Barramundi fillets (oven baked) In the sauce of your choice $14.50
Barramundi or Perch fillets Grilled and marrinated. Market Price
Calamari Pack 8 Freshly battered or crumbed & deep fried with side serve of fries. $12.00
Crab Claw Pack 6 Crab claws with side serve of fries $15.90
Oysters Mornay Oysters Kilpatrick $13.80 / 1/2 doz

Steak and Potato $5.00
Sausage Rolls $8.20
Spinach and Ricotta $4.76
Chicken Leek and Mushroom $5.50
Bacon and Cheese $4.76
Steak and Curry $4.70
Steak and Mushroom $4.70
Mushroom and Caramelised Onion Quiche $4.70

CREAMY MASHED POTATOES WITH A HINT OF GARLIC (GF) $6
½ CHAR-GRILLED CHICKEN Mouth-watering half chicken, cooked to perfection in our signature basting. Served with your choice of fries or baby potatoes and sour cream $24
BEEF RIBS & FRIES $13
FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 280g $37
KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11
SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri $33
CHICKEN BREAST (GF) Tender char-grilled chicken breast marinated in our secret herbs and spices, served with creamy mash $24
THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13