North Sandwiches in Sydney Menu

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North Sandwiches in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. The Naked Duck offers many options including THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt from . Spuds N Crepes offers Hisshou Teppanyaki and Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables.

Nearby Sample Menus

Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
Prawns Villa Moura $49.00
- King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter

Served with seasoned beer battered chips. -
- Add salad + $4.50
BREAKFAST SIDES -
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
LARGE PLATE - Two Main & Any Three Sides $15.90
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00

Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
Ika (Cuttlefish, 250G) $27
Sesame Salad $5
Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
Kaisen Suimono (Clear Seafood) $13
Oshinko (Pickles) $5
Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person

Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu

Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
Couque Suisse snail $4.95
Lemon Tart $6.50
Smoked Salmon, Cream Cheese & Dill Quiche $11.95
Voss Sparkling Mineral Water 800ml $8.95
Wither Hills Sauvignon Blanc $10.00 / $45.00
Lindauer 750ml $35.00
Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Smoked scamorza, sliced potato, rosemary, maple $21
Pumpkin, caramelised onion, fetta, parmesan $22
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Salt and pepper calamari $15.50

KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00

Pumpkin, caramelised onion, fetta, parmesan $22
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Classic caesar salad , with poached chicken $19.5 / $25.5
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Spiced chicken wings, hot sauce $13
Roasted spanish chicken, spiced beans, cauliflower puree $32
Capsicum, fetta, herb arancini, tomato chutney $13
Salt and pepper calamari $15.50

Gyoza $7.50
- dumpling and vegetables
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Tempura udon $14.50
- prawn tempura and noodle soup
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice

- egg / cheese / pineapple $0.50
Extra: -
BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
Hamburger $6.00
Red Salmon cream cheese, spanish onion, lettuce $7.80
Egg Burger $6.50
Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Turkish bread / foccacia $1.00

BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- WITH YOGHURT + MUESLI add $2.00
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
FRUIT AND NUT CUPS $4.90

Prawn, spinach pesto, pancetta, fresh chilli $23
Szechuan bang bangchicken, bean shoot, coriander $21.50
Classic margherita, buffalo mozzarella $19
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Pan seared barramundi, carrot puree, fennel salad $39
Mesculin, tomato, red onion $7
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Capsicum, fetta, herb arancini, tomato chutney $13

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Mesculin, tomato, red onion $7
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Pumpkin, caramelised onion, fetta, parmesan $22
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
The garden’s baked mac and cheese $9.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

Warm serrano ham caramelized onion & ricotta dip
Hot Smoked salmon dark rye -avocado fennel & chives
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
Greek Yogurt $16.00
- honeycomb
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
Red pepper hummus with pitta-grilled zucchini chickpeas & feta
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
White Chocolate chip & Plain Scones

Duck Liver Pate with orange, plum compote & toasts $18.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Mixed Marinated Olives $7.90
Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -