Le Bistro at The Union Hotel
French, International
Corner Pacific Hwy & West St, North Sydney, NSW, 2060, Australia
- South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick 1/2 Doz: $18, Doz: $29
- Roast Duck, Josephine Pear, Petit Cabbage, Red Wine & Honey Vinaigrette $26
- Small Salad $7
- Creamy Paris Mash $8
- Beef Bourguignon Pie, Slow braised beef with mushrooms, Lardons, Red Wine, Crispy Puff Pastry with Creamy Paris Mash $22
- Bread & Dips Stand - Trio of our homemade dips including Caramelised French Onion & Chive Crème Fraiche, Roast Pepper & Goats Cheese, Labne & Mint. Served with Warm Olives & Breads $27
- Salt & Pepper Eggplant $14
- Pulled Pork Bun, Celeriac Remoulade & Compressed Apple $14
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Le Bistro at The Union Hotelsample menu