Northbri Bakery in Salisbury East Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Northbri Bakery in Salisbury East. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Salisbury East below.

Nearby Sample Menus

Combination Sweet & Sour with Fried Wantons $13.90
Honey Chicken (battered) $12.90
Chicken Mushroom Soup $4.90
Stir Fried Vegetable in Black Bean Sauce $8.90
Prawn Crackers $2.20
Satay Prawns $16.50
Vegetable Chop Suey/Chow Mein $8.60
King Prawn with Bean Sprouts $14.50

Long Soup $ 4.50
Garlic Combination Seafood $ 16.00
Sweet & Sour King Prawns in batter $ 15.50
Hot and Sour Soup $ 5.00
Sambal Goreng Chicken $ 15.00
King Prawns with freash Mushrooms $ 15.50
Vegetable Chop Suey $ 13.00
Braised Steak with Black Bean Sauce $ 14.50

Spicy Potato Wedges (sour cream, sweet chilli, bbq) $5.50 / $7.50
Ravioli Bolognese $10.00
Margarita - Tomato, Cheese, Fresh Tomato, Garlic Herbs $9.55 / $13.30 / $20.00
Chicken Special - BBQ Sauce, Cheese, Chicken, Pineapple, Onion $10.40 / $14.90 / $21.00
Chicken Parmigiana (crumbed chicken, topped with tomato, ham and cheese) $15.50
Coleslaw $4.50
Spicy Chicken Wings (BBQ, sweet chilli sauce) $12.00
Spaghetti Bolognese $9.50

Chicken Nuggets & Chips $6.75
Salad Plate $5.00
Pasta of the day from $14.00
Roast of the Day $9.90
Steaks - 300gm Porterhouse $18.00
Lamb & Rosemary Sausages of the Day - served with Potato Mash, Charred Bacon, Beer Battered Onion Rings and Gravy . Entrée $9.50 / Main $12.00
BBQ Haloumi & Eggplant stack $13.90
Chicken Mignon topped with Mushroom sauce $16.50

- Prawns $7.90
Sweat & Sour Meat lightly battered in a stir fry of vegetables and sweet & sour sauce -
Black Bean Beans, broccoli, capsicum and onion in Black Bean sauce -
Laksa Egg noodles with tofu, fish cakes and beansprouts in a coconut curry -
Wonton soup Prawns and chicken dumplings soup $7.90
- Beef/Chicken $10.50 / $12.50
Vegetables $13.90
Seafood Combination in Hotpot Prawns, calamari and scallop with vegetables and bean curd in a light sauce -