Desi Tadka Indian Restaurant
Asian, Indian

- Chicken Vindaloo - Boneless chicken cooked in hot sauce with vinegar $19.50
- Chicke or Lamb Biryani - Cooke with basmti rice an spices $15.50
- Fish Malabari - Fish fillets cooked in medium hot sause with coconut milk with mustard seeds and curry leaves $21.00
- Beef Dhansak - Boneless beef cooked with mustard seeds in thick sauce $18.00
- Chicken Tikka (6pcs) - Boneless chicken pieces marinated in spices and yoghurt and cooked in tandoori oven $11.00
- Navaratan Korma - Seasonal vegetables cooked in creamy sauce and cashew nuts $15.50
- Lamb Rogan Josh - Boneless lamb cooked in traditional medium hot sauce $18.00
- Beef Masala - Beef cooked in traditional medium hot thick sauce with onion,tomatoes and capsicums $18.00