Portuguese Northern Beaches Restaurants and Takeaway Menus

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Northern Beaches Portuguese

Northern Beaches's most Portuguese popular restaurants, cafes and takeaway menus are found below. Northern Beaches's most popular Portuguese restaurants, cafes and takeaway menus are found below.

Wild Water Grill

Modern Australian, Portuguese
4 The Strand, Dee Why, NSW, 2099, Australia
Wild Water Grillsample menu
  • Chips $6
  • Cheese plate Double cream brie, Shadows of blue & New Zealand aged cheddar with fig chutney, green chilli jam and apricot glaze & lavosh $24
  • Affogato** Espresso, French vanilla bean ice cream & Frangelico $8 / $16
  • Homemade Banana bread Walnut butter $5
  • Banana pancakes French vanilla bean ice-cream and maple syrup $16
  • Portuguese Chicken Burger flame grilled chicken breast w¯ peri peri sauce $20
  • Garlic Bread traditional baguette / organic caramelised garlic bread $6 / $7
  • Steamed greens $10

Thai Khaen Khoon Restaurant

Asian, Chinese, European, French, Greek, Indian, Indonesian, Italian, Japanese, Korean, Lebanese, Malaysian, Mediterranean, Mexican, Portuguese, Spanish, Sri Lankan, Thai, Turkish, Vietnamese
Shop 1, 12 Lawrence St, Freshwater, NSW, 2096, Australia
Thai Khaen Khoon Restaurantsample menu
  • Brown Rice $3.00SML / $4.00LGE
  • Coconut Rice $3.00SML / $4.00LGE
  • Hormock Talay ?House Special? Seafood Combination (king prawn, squid, mussel, fish fillet, octopus, scallop) & seasonal vegetables cooked in a mild curry sauce. $18.90
  • Potato Prawns (6) Strings of potato wrapped around the prawn, deep fried then served with sweet chilli sauce. $8.90
  • Chilli Jam Sauce (Cashew Nut) Famous Thai cuisine , roasted (Vegetables & Tofu/Chicken,Beef or Pork/Duck/Fish Fillet or Calamari/Prawns or Mixed Seafood-Prawn, Squid, Octopus, Fish, Scallops, Mussels) $12.90/$14.90/$16.90/$15.90/$18.90
  • Pad See Eew Stir-fried soft flat rice noodles with egg, fresh vegetables & sweet soy sauce. (Vegetables & Tofu/Chicken,Beef or Pork/Prawns or Mixed Seafood) $12.90/$13.90/$14.90
  • Salt & Pepper Squid Marinated squid lightly battered in tempura, then fried with shallots,chilli, salt & pepper, served with a lemon wedge & sweet chilli sauce. $17.90
  • Tom Kha Mild coconut milk soup flavoured with mushroom, lemongrass, kaffir lime leaves, galanga & chilli jam. (Chicken or Vegetable/Prawns or Mixed Seafood) $7.90/$8.90

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