Northside Takeaway in Yass Menu

Good local takeaway shop with good quality food at reasonable prices.

Nearby Sample Menus

Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Original Recipe Chicken 1 Piece - $3.00
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Zinger Stacker Burger $8.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Chicken, Bacon & Egg Twister - $6.95
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95

Anchovy & Parmesan Bread $6.90
The Crazy Dragon - BBQ pork steam buns (2), chicken & coriander spring rolls (3), Hong Kong beef dumplings (4) served with dipping sauces $26.50
Chicken Parmigiana - Topped with tomato sugo, basil, pancetta & mozzarella with a side of salad & fries $18.00
Tumbleweed Calamari Salad - Cajun dusted calamari topped with tortilla salad on a smokey mayonnaise $16.00
Middle Eastern Spiced Falafel Wrap - With tabouleh & minted yoghurt $11.50
Grilled Atlantic Salmon & Mango Salad - Dressed with sweet & sour sauce $16.00
Bircher Muesli - Oats, apple, macadamia & tea soaked dates topped with yoghurt and fresh strawberries $8.50
Fish & chips - Fresh beer battered flathead fillets with fries, salad, lemon & tartare $17.90

- Mixed Berry Tart Served with cream and ice cream -
Flathead fillets and chips, served with salad, tartare sauce and lemon. $24.00
Fresh fat fettuccini made in house, tossed through mixed seafood, tomato, basil and aged parmesan. $26.00
Lemon pepper squid served with with summer salad & red capsicum rouille. $15.00
- Sticky Date Pudding Served with cream and ice cream -
- Prawn Cocktail Served chilled with our cocktail sauce. -
Entrée and main: $40.00
Chicken liver pate' served with oven baked Italian ciabatta with tomato chilli jam. $14.00

Seared scallops served on a broad bean puree with red curry vinaigrette $14.00
Confit pork belly on a fennel puree with a minced cabbage salad, pistachio dressing & roasted baby beets $15.00
Home-made ice cream served in a brandy basket $12.00
Steamed seasonal vegetables $6.00
Salt & pepper calamari salad with capsicum, coriander, red onion & chilli lime dressing $14.00
Stikcy date pudding with caramel sauce & ice cream $13.00
Pan roasted barramundi fillet served on sauteed potatoes with a lemon, parsley & pine nut relish $34.00
Bitter dark chocolate & rum mousse with burnt orange sauce $14.00