Ravioli Alla Pana - meat filled ravioli, virginian ham, swiss mushrooms, onion, garlic, porchini and parsley in a cream sauce $21.00
Vitello - crumbed veal medallions layered with Jarlsberg cheese and topped with a swiss brown mushroom gravy on a bed of crispy rosemary potatoes $25.00
Vegetarian - roast capsicum, olives, pineapple, onion & mushroom S $12.00 / M $17.00 / L $26.00
Chorizo - chorizo, onion, capsicum & Bolognese S $12.00 / M $17.00 / L $26.00
Calzone - filling of your choice $18.00
Risotto Con Pollo - chicken pieces, pumpkin, baby spinach and pine nuts in creamy cheese sauce $24.00
Seafood Plate - skewered prawns wrapped in prosciutto, crumbed barramundi, salt and pepper squid and Kilpatrick oysters all served w chips, salad and a sweet chilli and lime aioli $30.00
BBQ Chicken - ham, chicken & pineapple S $12.00 / M $17.00 / L $26.00