Nosh Wollongong in Wollongong Menu

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Nosh Wollongong in Wollongong has no menu available, but can choose from many other options such as BETEL LEAF (seasonal) or GOLDEN TOFU (6 pcs) from Kinn Thai Restaurant. The Living Room offers many options including Free Range Eggs and -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each. Table and Spoon at Wests Illawarra includes a wide range like Garlic Bread (v) or Garlic Pizza (v). Steamed Chicken and Homemade Spring Roll from . Saigon Senses offers Humber Lounge Bar Cafe and Banana Bread.

Nearby Sample Menus

Lasagna $9.40
- Chicko's freshly made Lasagna portions accompanied by our tasty bolognese sauce, perfect for that mid-day lunch
Berry Yogurt 5.50/7.60/9.30
New York 6.35/9.30/11.35
Fish Burger $9.95
- One Piece of Chicko's delicious Battered King Snapper Fillet on our freshly baked roll with tartare sauce, lettuce, and cheese
Lunch Box $9.40
- 2 pieces of C.F.C and a serving of chips
Fruit 5.50/7.60/9.30
Snack Box $6.25
- 1 piece of C.F.C and a serving of chips
Seafood Macaroni 5.50/7.60/9.30

Chicken Schnitzel small $14.00/$16.80
Margherita (v) $14.00/$16.00
- Tomato sugo, mozzarella, basil & garlic oil
Battered Fish $9.00
- Served with chips
Steamed Seasonal Veg (v) (GF) $3.50/$4.20
Nachos (GF) $17.50/$21.00
- CHOOSE FROM: Pulled beef or black bean (v) w. corn chips, nacho cheese sauce, fresh tomato salsa, guacamole & sour cream
Pan Roasted Crispy Skin Chicken $18.00/$20.00
- w. Asian greens, steamed rice & Nam jim
Garden Salad (v) (GF) $3.50/$4.20
American Hot Wings (GF) $9.00/$10.00
- Mild - Wilbur’s original BBQ sauce/Medium - Buffalo, tossed in Franks/Hot - XXX habanero

Pan seared scallops - cauliflower puree, chorizo & pea salsa $19.90
Giant king prawns - yellow curry, red nam jim, soba noodles $54.90
Harbourfront hot and cold platter for two - hot: giant bbq king prawns, moreton bay bugs, wa scampi, half shell scallops, local black mussels $239.00
Harbourfront hot and cold platter for two - cold: natural oysters, smoked tasmanian salmon, blue swimmer crab,fresh king prawns, fresh seasonal fruit $239.00
Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh $10.90
Local eastern rock lobsters are available in various sizes at daily Market Price
Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
Chicken breast - prosciutto wrapped, herb stuffing, celeriac puree, fondant potato, pencil leeks $29.90

Grilled Chicken Burger $14.00
- grilled chicken breast lettuce tomato with aioli dressing
Pumpkin Feta & Walnut Salad $16.90
- mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
Please check our cake cabinets for dessert options made fresh daily
Vegi Breaky $16.90
- two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
Grilled Chicken Salad $18.90
- juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast
Wagyu Burger $14.00
- Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce

Lemongrass Chili beef with rice $14.00
Vegetarian Crepe $18.00
Calamari meatballs skewers 2 $7.00
Extra Noodle $2.00
Vegetarian fried Rice $8.00
Black Bean Beef with Rice $14.00
Chicken Rice Noodle $16.00
mixed vegetables with tofu $14.00

Crackling Pork Belly $8.90
Lemongrass Tofu (v) $9.90
Lemongrass Beef $7.90
Homemade Spring Roll $9.90
2 $10.90
Lemongrass Chicken $9.90
Prawn Laksa $13.90
Most popular
- Any meal with spring rolls please allow at least 5 minutes wait times as we them fresh per order

Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
Risotto of salmon, asparagus and soft herbs (gluten free) $21.90
House made lasagne layered with a traditional beef ragu and three cheese sauce $19.90
Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
Spaghetti bolognaise in a traditional beef and tomato ragu $19.90

THE COWBOY STEAK SANDWICH 21.00
- skirt steak, mixed mushies, peperonata, red cheddar, watercress and house barbeque sauce with chips
BREAD 5.00
- brasserie sourdough toast with EVO
DIGGIES CHEESEBURGER 19.00
- Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
SLOW COOKED LAMB RAGU PAPPARDELLE 22.00
- garlic, rosemary, red wine and parmesan
LUXE MUFFINS 5.50
- raspberry, apple & rhubarb or blueberry, ricotta & bran(+ a selection of brownies, cupcakes, slices and other baked goodies)
CHIPS 7.00
- straight cut chips with aioli
SALT & PEPPER CALAMARI 16.00
- with wasabi mayo and shaved fennel salad
PRAWN AND SOBA NOODLE SOUP 15.00
- with Asian greens

Fresh seafood plate $29.90
- Fresh king prawns, sydney rock oysters, smoked salmon, yellowfin tuna
Seared atlantic scallops (gf) $24.90
- Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
Tempura zucchini flowers (v) $19.90
- Spiced chick peas, preserved lemon, mojo verde
Hot seafood $265.90
- Moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli, shallots giant king prawns garlic and chilli butter huon atlantic salmon cauliflower purée, fennel and quinoa, bisque sauce crispy skin snapper fillets spiced pumpkin purée, macadamia, samphire, coconut sauce kilpatrick oysters
Buffalo mozzarella (v, gf) $20.90
- Roasted beetroot, candied walnuts, witlof, pedro ximenez dressing
Premium hot seafood platter for two $239.90
- Giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli huon atlantic salmon cauliflower purée, fennel and quinoa, bisque sauce crispy skin snapper fillets spiced pumpkin purée, macadamia, samphire, coconut sauce w.A. Scampi wakame and red miso buerre blanc, salmon roe kilpatrick oysters/served with tempura snapper, soft shell crab, calamari and shoestring fries
served with mixed leaf salad and shoestring fries
Sourdough bread $11.90
- Truffle butter, pistachio dukkah

Seafood basket $39.90
- Panko calamari, prawns, crab claw, beer battered fish served with fries, garden salad & tartare sauce
Stuffed Mushrooms $19.00 / $29.90
- With roast capsicum, semi dried tomatoes parmesan cheese, spinach, ricotta
Ribeye $34.90
- Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy)
Bruschetta $12.00
DESSERTS-All Cakes served with Ice cream.
Cherry Cheesecake Tart $10.50
Local oysters $15.90 / $26.90
- Natural oysters
Veal Scaloppini $29.90
- Pan seared medallions of veal served on a bed of mashed potatoes, topped with a mushroom cream sauce and a side of vegetables

ALOO MATAR TAMATAR Peas and Potatoes in a very smooth onion and tomato based curry. $12.50
GOBHI PAKORA Cauliflower fritters cooked in chickpea flour and spices. $6.50
MANGO CHICKEN Boneless chicken curry cooked in mild curry sauce and mango puree. $14.00
KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50
GARLIC NAN Flavour of fresh garlic and coriander. $3.50
VEG PARATHA Stuffed with spiced vegetables $4.00
PALAK PANEER Green baby spinach cooked in Kashmiri puree of spices with home-made cottage cheese. $14.00
BLACK PEPPER CHICKEN Chef’s special. $10.50

Fettuccine Carbonara 18.00
- Fettuccine, onion, bacon, mushroom, parmesan, cream, egg
Crispy Pumpkin Ravioli 12.00
- Roasted eggplant, zucchini, roma tomato, pink peppercorn, pesto
Sate Chicken Skewers 12.00
- 4 x Malaysian peanut sauce skewers
Natural
Veal, King Prawns and Calamari 28.00
- Pan-fried medallions, king prawns, calamari, vine tomato, butter sauce
Chicken Schnitzel
Grilled Crispy Skin Barramundi Fillet 17.00
Grilled Otway Pork Cutlet 22.00
- Sweet potato mash, wilted baby spinach, red onion jam

Mushrooms on Toast $9.50
Tasty Cheese $4.10
Warm Chicken Salad $12.50
Seafood $5.80
Apple & Cinnamon Bread (toasted with butter) $4.70
Salad Toppings $0.40
Sun Dried Tomatoes $1.50
Banana Bread (toasted with butter) $4.70

Salmon Beetroot Rosti $16.00
- Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
My Pick Breakfast $18.00
- Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
Mushroom and Thyme Omelette $15.00
- Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
Warm Quinoa Salad $15.00
- Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
House Made Granola $10.00
- In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
Moroccan Chicken Wrap $10.00
- Moroccan Chicken, fresh tomato, baby spinach, feta and homemade garlic sauce
Porridge $12.00
- Oats porridge topped with seasonal fruit compote and a drizzle of honey
Bean Nachos $13.00
- Corn chips topped with cheese, bean salsa mix, avocado and sour cream

Protein Balls Your choice of $3.00
- Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH
Caramel Slice $7.90
- Activated cashews, fresh dates, coconut oil, sea salt, sweetened with pure maple syrup. gf vg
Rice Porridge $7.90
- Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
Chia Seed Porridge $6.90
- Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
Ham Sandwich $14.90
- Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
Boiled Organic Eggs $1.50
Grass Fed Butter $1.00