Nostalgia Gourmet Deli and Cafe in Vincentia Menu

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Nostalgia Gourmet Deli and Cafe in Vincentia has no menu available, but can choose from many other options such as Gado (Vegetables with Peanut Sauce) or Deep Fried Peking Duck with Pancake from Vincentia Chinese Restaurant. Jamaica Blue offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. 3 Gringos Mexican Restaurant includes a wide range like BREAD OF THE DAY Grilled Turkish bread, served with balsamic & coriander dipping oil or MILD SMOKED CHILLI PRAWNS Pan fried prawns with a mild smoked chilli seasoning, served with a lime dipping sauce.

Nearby Sample Menus

Caprice
- cheese, ham, tomato, capsicum, mushrooms, anchovies, olives
Meat lovers
- cheese, tomato & all meats
B.B.Q. Chicken
- cheese, bbq, sauce
Margherita
- cheese & tomato
Australian
- cheese, tomato, ham & eggs
Cabanossi
- cheese, tomato & cabanossi
4 Seasons
- cheese, tomato, cabanossi, ham, prawns & mushrooms
Bacon
- cheese, tomato & bacon

SEAFOOD HARPOON Seafood in Creamy Mornay Sauce served in a clam shell & topped with Skewers of BBQ Fish & King Prawns $35.00
SCALLOP MORNAY in our Creamy Mornay Sauce topped with Cheese & grilled $17.50
SEAFOOD PLATTER for TWO Selection of Cold Seafoods– Local Oysters , Fresh King Prawns ,Blue Swimmer Crabs, Smoked Salmon, Sweet Chilli Mussells & Hot Seafoods BBQ Fish, Crumbed Calamari, Angels Horesb $140.00
MUSTARD CHICKEN Pan Fried Chicken Breast topped with Asparagus & Mustard Cream $30.00
- Mornay Creamy White Sauce, Cheese, Breadcrumbs & grilled $17.50 / $32.00
HOT ROCKS Eye Filet topped with King Prawns, Scallops & Calamari in a Tomato Chilli Sauce $35.00
SMOKED SNOWY RIVER RAINBOW TROUT Served on Garden Salad Capers with Vinaigrette Main $30.00 / $17.50
ANGELS HORSEBACK King Prawns, Bacon wrapped-in light Tempura Batter & served on Rice with Honey Chilli Sauce $17.50

Tempura Zucchini Flowers with fresh herb & pine nut filling $16.90
Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons $16.90
Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00
Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
Citrus Pot - served with almond biscotti biscuits & fresh berries $15.00
Brie Cheese Plate - served with fig jam and fresh fruit $15.00

Pumpkin basil & goats cheese bruschetta $14.00
Chicken mango & brie filo parcel w/ salad $16.00
Pumpkin beetroot & goats cheese $18.00
Chicken pear & brie w/ pinenuts & creamy dressing $18.00
Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
Vegetable fritters w/ guacamole tomato salsa & sour cream $16.00
Add your own - egg bacon mushrooms Swiss cheese avocado pineapple Brie $2.50 each
Fish burger - w/ lettuce tomato guacamole aioli & fries $19.00

Gourmet Margherita - Sliced tomato, bocconcini & fresh basil M: $19.0, L: $22.00
Vitello Scalloppine - Veal with a white wine, mushrooms, garlic, onion, cream & Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
Meat Lovers - BBQ or Tomato base with pepperoni, cabanossi, ham & bacon M: $17.0, L: $20.00
Vulcanus - Homemade HOT chilli sauce, chorizo, Spanish onion, marinated red capsicum, bacon & jalapeños M: $20.0, L: $23.00
Rocket pear and parmesan $10.50
Marinated field mushroom and chorizo - Marinated field mushroom, chorizo, bocconcini and chilli M: $19.0, L: $22.00
Four Seasons - Ham, mushroom, capsicum and prawns M: $17.0, L: $20.00
Supreme - Ham, pepperoni, cabanossi, mushroom, capsicum, onion, pineapple and olives M: $17.0, L: $20.00