Nourish Salads in Melbourne Menu

Exceptional coffee, great breakfast menu, sensational wraps and superb value for money!

Nearby Sample Menus

  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Cappuccino $4.10
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Assorted seafood BBQ $52.00
  • -Mixed vegetable and spicy chicken on rice
  • Rice cake soup $5.50
  • Side dish
  • BBQ king prawn $13.00
  • Spicy chicken BBQ
  • All you can eat $28.00 P/p
  • Spicy chicken BBQ $15.50
  • Fish Fillet in Hot Chilli Oil Soup $26.80
  • Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
  • H15 Hot & Spicy Fried Rice $10.80
  • Deep Fried Chicken with Dried Chilli $23.80
  • A5 Sesame Prawns on Toast - 2pcs $6.60
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • Stir Fried Capsicum in Sweet Soy Sauce $16.80
  • Stir Fried Prawn with Seasonal Vegetables $28.80
  • Herb garlic focaccia bread 7.90
  • add tomato 2.00
  • Herb pesto foccaccia bread 7.90
  • SMOKED SALMON 5.00
  • Cozze 22.50
  • Prosciutto 16.50
    • toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
  • TOMATO 3.50
  • Patatine fritte 9.50
  • Blueberry & lemon cheesecake (V)
    • A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • Bacon, maple & banana
    • Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • -Add chorizo $5.00
  • -Peanut butter
  • -Tofutti (VE)
  • Barramundi fillet, wine and sanshou pepper 21.00
  • Den fried chicken
  • Kurobuta pork belly, Yakiniku
  • Crisp kale 'Agebidashi', buckwheat
  • Pickles 'rnoriawase' 8.00
  • Special fried black rice, egg, spring onion 13.00
  • Hervey Bay scallops (3), lemon soy, panko 18.00
  • Grilled dry aged Angus porterhouse, walnut miso 26.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Fruit Toast $5.50
  • Fruit Salad $5.50
  • Toast $5.00
  • Eggs On Toast $10.00
  • Toaster Muesli $6.50
  • Avo Mash $14.00
  • Spanish Omellete $13.50
  • Eggs Benedict $12.00
  • Unagi $2.00
    • (Teriyaki Sauce)
  • C8. HIYASHI CHUKA $9.80
    • Japanese Style Cold Noodle
  • Smoked Eel $3.00
  • Tempura Prawn $3.00
  • F2. YAKI TORI $5.80
    • Japanese Chicken Skewers
  • Tempura Whiting Fish $2.00
    • (Teriyaki sauce & Mayonnaise)
  • D5. YAKI UDON $12.50
    • Stir Fried Seafood Udon
  • Egg $2.60
  • Prawn Crackers $3.20
  • King Prawn with Chinese Broccoli Puree $29.80
  • Sliced Beef with Cantonese Sauce $19.80
  • Kong Bao Chicken $23.80
  • Crispy Egg Plant with Spiced Pepper Salt $17.80
  • Hot and Spicy Lamb Belly $26.80
  • Fresh King Prawn with Singapore Chilli Sauce $27.80
  • Deep Fried Jumbo Quail with Spiced Pepper Salt and Chili $10.80
  • Les Classiques $5.00
    • Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
  • La Barberousse $11.00
    • Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
  • (Available Until 11.30am)
  • La Canadienne $9.50
    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
  • Le Croque Madame $13.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • Pain Au Chocolat $3.50
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • Psari / Plum / Yoghurt $30.00
  • Black Taramasalata / Cuttlefish n/a
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Berries / Pistachio $15.00
  • Beef / Our Moussaka / Onion $30.00
  • Psari / Plum / Yoghurt n/a
  • Watermelon / Feta $15.00
  • 3 Courses $45.00
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • Sweet potato fries, ranch sauce $9.00
  • Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
  • Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
  • Pork belly, spinach cream, pork croquette, port jus $29.00
  • ●Salad
  • Cape grim porterhouse 300g (GF) marble score 2 + (GF) grass fed $39.00
  • Weekend brunch- saturday & sunday 12-3
  • Sakana fried curry don $12.80
    • Crumbed fish fillet with curry on rice
  • Beef Teriyaki $14.80
    • Grilled eye fillet with teriyaki sauce & served with salad
  • Beef ramen $13.50
    • Smoked beef and vegetables ramen in soy soup
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • -Entree $16.00
  • Tofu curry don * $12.80
    • Deep fried bean curd with curry on rice
  • -Main $16.00
  • Ebi fry curry don $13.80
    • Crunchy prawn with curry on rice
  • Chicken schnitzel w Italian coleslaw $26.50
  • Mixed Roasted Nuts $6.50
  • Délice de Bourgogne, Burgundy France $14.00
  • Stilton DOP, Nottinghamshire England $15.00
  • Jamon Serrano 50G $21.50
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Toasted Casalinga Bread & Spreads $6.00
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Nourish Salads

Nourish Salads

location

Address

3/221 Queen St Melbourne, Victoria, Australia 3000

phone

Phone

0396422556

clock

Opened hours

Mon 6 AM to 4 PM Tue 6 AM to 4 PM Wed 6 AM to 4 PM Thu 6 AM to 4 PM Fri 6 AM to 4 PM Sat 6 AM to 4 PM Sun 6 AM to 4 PM
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  Takeaway ,  Cash

Location
3/221 Queen St Melbourne, Victoria, Australia 3000
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