Address
Shp 1/ 98 Crown St, Wollongong, NSW, 2500, Australia
Nova Expresso Bar in Wollongong Menu
Are you the owner? Manage this listing for free.
Nova Expresso Bar in Wollongong has no menu available, but can choose from many other options such as Big breakfast or Bacon & egg roll from Tuna Blue Cafe. Pot Of Gold Mexican Cantina offers many options including Tacos and Nachos. The Living Room includes a wide range like Free Range Eggs or -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each. Garlic & herb toasted sourdough bread and Garlic, fresh rosemary & mozzarella pizza from . The Coniston hotel offers Bucks Cafe and Eggs Your Way.
Nearby Sample Menus
-
GAMBERI $25.00
- San Marzano, prawns, garlic, zucchini, cherry tomatoes
-
CHORIZO $23.00
- Fior di latte, chorizo, escarole, olives, pinenuts
- NEGRONI GRANITA $14.00
- AFFOGATO $8.00
-
PORK COTOLETTA $28.00
- W. LEMON BUTTER & CAPERS
-
PROSCIUTTO E RUCOLA $22.00
- San Marzano, prosciutto, rocket, cherry tomatoes
-
RADICCHIO $16.00
- W. PIPITS, GORGONZOLA, WALNUTS & GRAPEFRUIT (GF, VEG)
-
OYSTERS - NATURAL - SOUR CHERRY $3.50
- SOY TRUFFLE VINAIGRETTE W. WASABI PRALINE (GF)
- Vegetarian Singapore noodles $11.00
- Fried fish and chips $8.50
- Seafood noodles soup $13.00
- Spring roll and chips $8.50
- Food world spring roll (6 rolls) $8.50
- Beef and vegetable rice noodles $11.00
- Gong-bao king prawn and rice (hot) $16.00
- Vegetable omelet with rice $13.00
-
PORK RIBS $24.00
- Grilled pork spare ribs basted in kinn’s secret recipe sauce
-
CHICKEN FRIED RICE $16.00
- Chicken fried rice onion, Chinese broccoli, egg, and seasoning
-
PEANUT SAUCE
- Stir-fried Peanut sauce (4/7: Turmeric / Curry powder) and vegetables
-
OYSTER SAUCE
- Stir-fried Oyster sauce, garlic, and vegetables
-
KINN JUNIOR’S FRIED RICE $11.00
- Thai fried rice with egg topped with crumbed prawns
-
PAD THAI G
- Traditional Thai stir-fried thin rice noodle with egg, bean sprouts and crushed peanut
-
WAGYU BEEF $23.00
- Marinated char-grilled Wagyu beef served with stir-fried mixed vegetables and Nam Jim Jaew
-
PUMPKIN STIR FRIED $15.00
- Stir-fried pumpkin, tofu, egg, vegetable with oyster mushroom sauce
-
South Indian mussel Curry $22.00
- with turmeric, chili, ginger, mustard seeds & coconut cream (GF)
-
Crusty Bruschetta Platter $12.00
- Sliced prosciutto, tomato salsa, olive tapenade & basil pesto
-
Pacific Oysters (Large) $16.00/$29.00
- Kilpatrick, Grilled with bacon & Worcestershire sauce1/2 dozen /1dozen
-
Prawn & bacon Linguini $27.00
- garlic butter, fresh chili, continental parsley & shaved parmesan
-
Spicy Salami & Fontina Cheese Ravioli $24.00
- with Olive oil roasted cherry tomatoes, white wine, roast capsicum fried parsley
- Rump Steak 400 gram -Grain fed 90 days’ marble score 2+ $26.00
-
½ Shell Tasmanian Scallops $29.00
- with smoked bacon & saffron aioli (GF)
- Twice cooked Pork belly with roast capsicum chutney $29.00
- Braised Prawns with Ginger and Shallots $18.80
- Monday to Thursday 11.30am - 2:30pm 5.00pm - 9.00pm
- Monday to Thursday 11.30am - 2:30pm 5.00pm - 9.00pm
- Braised Chicken with Selected Vegetables $15.80
- Braised Beef with Plum Sauce (Flaming Dish} $16.80
- Seafood Rolls $9.00
- Combination Omelette $16.80
- Braised Prawns with Garlic Sauce (Flaming Oish) $19.80
- Greek salad -tomato, cucumber, spanish onion, capsicum, kalamata olives, fetta $11.90
- Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
- Harbourfront hot and cold platter for two - hot: giant bbq king prawns, moreton bay bugs, wa scampi, half shell scallops, local black mussels $239.00
- Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh $10.90
- Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
- Mixed leaf salad - shaved apple, spanish onion, gorgonzola, prosciutto crudo $11.90
- Oysters - Natural oysters -sherry & eschalot viniagarette 12: $29.90 / 8: $19.90
- Crispy skin snapper fillets - capers, heirloom tomatoes, olives extra virgin oil, brandade $36.90
-
Anchovy $13.00/$18.00/$24.50
- (anchovies)
-
America $15.00/$20.00/$26.50
- (ham,bacon,egg,onion)
-
Tropical $13.00/18.00/$24.50
- (pineapple)
-
Ricotta Cannelloni $17.00
- (ricotta,spinach)
- Cheese Cake $7.00
-
Bacon & Egg $13.50/$19.00/$25.50
- (bacon & egg)
-
Sausage $13.00/$18.00/$24.50
- (cabanossi)
- Italian Gelato (varieties ask the waitstaff) $7.50
- Rucola e parmigiano $13.00
- Funghi al forno $16.00
- Bresaola valtellina $16.00
-
Ricotta e spinaci $18.50
- Provolone cheese, ricotta cheese spinach
-
Diavola $17.50
- Tomato sauce, fior di latte cheese, hot salami, olives
- Gnocchi sorrentina $15.00
- Bruschetta pizza $10.00
- Antipasto misto $16.00
- Grilled fish $5.00
- Small $4.50
- Steak sandwich +onion & salad $6.00
- + cheese $6.50
- Creamed potato $5.00 / $6.00
- Hot chicken $4.50
- Single Serve $2.50
- Seafood pasta $4.00 / $5.00 / $6.00
-
PANCAKES & MIXED BERRIES $10.00
- Fluffy vanilla pancakes, with mixed berries, ricotta and honey
-
PULPO ALA PLANCHA $18.00
- Grilled marinated octopus
-
GRILLED CHICKEN BURGER $13.00
- Grilled chicken, bacon, roquette, roasted red capsicum picata, garlic mayo
-
TORTILLA ESPAÑOLA $12.00
- Traditional Spanish potato and egg omelette
-
CORDERO ASADO CON CALABACIN EN ESCABECHE $24.00
- Twice cooked lamb shoulder, pickled zucchini, radish, Spanish onion and mint
-
GARBAZOS CON ESPINACAS $10.00
- Sauteed chickpeas with baby spinach
- MONTADOS - SELECTION OF TOPPINGS ON RUSTIC BREAD 2 x Pieces $10.00
-
MEJILLONES AL AZAFRAN $16.00
- Mussels in a saffron sauce
-
Turkish mushies $15.00
- w pesto spinach roast tomato feta & poached egg
-
Warm Chicken Salad $16.00
- sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
-
Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs
-
Vermicelli Salad w Chicken or Beef $15.00
- rice noodles Julienne veg mint coriander fried shallots & Viet dressing
-
Lamb & Feta Burger $14.50
- sweet onion spinach beet beet relish & mint yogurt
-
Twr Platter Minimum 2ppl $15.00
- grilled chorizo marinated feta & olives grilled zucchini sweet potato crisp tomato relish & Turkish bread pp
-
Eggs Benne ham & Bacon $15.00
- poached eggs spinach & house made hollandaise
-
Veggie Toastie $13.00
- beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
- White chocolate crumble, lychee, mango, white chocolate sauce $14.00
- Ice cream cookie sandwich, banana cream, caramel sauce $16.00
- Lge $12.00
- Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
- Extra Prawn: $9.00
- Miso eggplant with peas, brussel sprouts, asparagus & miso sauce $32.00
- Corn fed chicken ballotine, tarragon, walnut, onion puree, baby corn, dutch carrots, leeks $36.00
- Pearl barley with roasted heirloom carrots, kipfler potato gnocchi. parmesan & a quail egg $32.00
- Crumbed Ebi Tempura N/A
- Crumbed Ebi Tempura N/A
- Crab Stick & Avocado N/A
- Kani Salad N/A
- Soft Shell Crab N/A
- Chicken & Avocado N/A
- Vegetable N/A
- Ebi N/A
- Roasted kangaroo fillet seasoned w’ desert dust fennel mash broccolini - red current jus $30.9
- Grain fed beef - MSA certified - Black angus eye fillet (250g) $32.9
- Seared scallops w’ infused basil oil charcoal salt-crisp spanish prosciutto $18.9
- Potato puree $5.9
- Atlantic salmon fillet w’ pan tossed artichoke, green beans roast capsicum red onion and kipfler potatoes $30.9
- Cape wickham double brie - farmhouse style brie with french tones on hay -
- Fresh oysters w’ cucumber and chive vinaigrette 6 - $15.9 / 12 - $24.9
- Quinoa and rocket salad $5.9
-
Plain Toast (Vg, GF) $4.00
- Your choice of Coast Coal White Sourdough, Coast Coal Soy and Linseed Mixed Grain Sourdough (Gluten Free Toast extra $1)
-
Salmon Beetroot Rosti $16.00
- Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
-
Grilled Veg Wrap $10.00
- Grilled seasonal vegetables, baby spinach, feta and pesto
-
Turkey and Cranberry Roll $10.00
- Roasted Turkey with cranberry sauce, baby spinach, and cheese
-
Avocado Bruschetta $11.00
- Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
-
Mushroom and Thyme Omelette $15.00
- Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
-
Porridge $12.00
- Oats porridge topped with seasonal fruit compote and a drizzle of honey
-
Mushroom Kale Bruschetta $13.00
- Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
Nova Expresso Bar
Phone
0242283505
Opened hours
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
Shp 1/ 98 Crown St, Wollongong, NSW, 2500, Australia
- Wollongong Cafes Menus
- City of Wollongong Cafes Menus