Nova Expresso Bar in Wollongong Menu

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Nova Expresso Bar in Wollongong has no menu available, but can choose from many other options such as Big breakfast or Bacon & egg roll from Tuna Blue Cafe. Pot Of Gold Mexican Cantina offers many options including Tacos and Nachos. The Living Room includes a wide range like Free Range Eggs or -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each. Garlic & herb toasted sourdough bread and Garlic, fresh rosemary & mozzarella pizza from . The Coniston hotel offers Bucks Cafe and Eggs Your Way.

Nearby Sample Menus

Pork Cutlet Egg Rice $12.00
Chicken Teriyaki $12.80
Cooked salmon Roll $6.80
Egg Roll $3.50
King Fish Teriyaki $18.80
Pork Cutlet soup udon $12.00
King Fish Sushi $6.00
Salmon Teppanyaki $17.80

Chilli Con Carne $19.90
- Spicy thick stew, excellent combination of beef and beans
Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach
Chilli Verde $19.90
- Our hottest dish, beef, typical spices and jalapeno chillies
Nachos $9.90
- Mountains of chips with melted cheese topped with sour cream
Enchilada Poblana $19.90
- Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
Enchilada $9.90
- Soft corn tortilla with spicy meat filling (not hot)
All Our Dips Are Served With A Bowl Of Corn Chips
Casuela De Frijoles $19.90
- Vegetarian like stew with beans, corn, sweet potato and pumpkin

Mornay 1/2 dozen $19.50
Mushroom & Smoked bacon arancine $17.90
- with parmesan crisp, oregano and arrabiata sauce
Tempura prawns $21.90
- with carrot, coriander & radish salad, puffed wild rice and chilli-lime aioli
Pistachio and cinnamon creme cassonade $12.90
- Fig and mascarpone gelato with black sesame brittle
Anchorage Seafood Trawler for one $86.00
Cold:
- Fresh cooked tiger prawns, natural oysters, smoked salmon, fresh seasonal fruit, lemon wedge, tartare and calypso sauce
Chocolate fondant $12.90
- with a wild berry compote, chocolate ganache and strawberry fragola
Whole fresh live lobsters at market price Market Price
- Served with your choice of fries and garden salad or potato of the day and vegetables

Ally's salad (v) $16.50
- Chickpeas mixed with loose lettuce leaves / tomatoes / spanish onion and fresh country cheese /drizzled with lemon juice / olive oil and fresh herbs
(V)= vegetarian dishes
-lamb shawarma $20.90
- Thinly sliced marinated tender lamb and onion / cooked on a hot plate / served on lebanese rice
Traditional cauliflower $10.50
- Cauliflower lightly fried and served with tzatziki sauce
Calamari and chips $12.50
Kafta wrap
- Mist lamb kofta with tabouli and hummus
all main dishes are served with a side of garlic sauce and lebanese bread
Crispy wedges $9.90
- Served with garlic sauce and sweet chilli sauce

Grilled with garlic & chilli butter Market Price
chef’s tasting plate for two - 9pork belly, white onion puree, apple & pea shoot salad half shell scallops chorizo, tomato & corn salsa chicken breast, prosciutto wrapped, celeriac puree $39
Combination oyster plate - natural (4), kilpatrick (4), wakame & salmon (4), gorgonzola mornay (4) 8: $23.90 / 16: $38.90
All platters are served with apple & rocket salad, lemon & evo oil dressing, shoestring fries & a selection of sauces N/A
Oysters - Natural oysters -sherry & eschalot viniagarette 12: $29.90 / 8: $19.90
Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
Local eastern rock lobsters are available in various sizes at daily Market Price
Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh $10.90

Palak Patta Chat (CG) (CD) (NF) $9.99
- Batter fried spinach with chickpeas and potatoes. Topped with special yogurt tamarind sauce
Berry Crumble (CG) (CN) (CD) $8.99
Onion Bhajia (4 pcs) (GF) (DF) (NF) $7.55
- Chopped onions dipped in a chickpea batter and crisp fried. Served with mint sauce
Butter Chicken (Mild) (GF) (CD) (NF) $17.99
- Boneless chicken pieces cooked in Tandoor and finished in rich creamy tomato based sauce
Cucumber Yoghurt Each $2.99
Aloo Tikki (4 pcs) (NF) (GF) (CD) $8.99
- Crisp fried mashed potatoes stuffed with lightly spiced cheese and fresh herbs. Served with sweet chili sauce
Vegetable Korma (Mild) (GF) (CN) (CD) $16.99
- Fresh seasonal vegetables cooked with cashew nuts finished in a velvety creamy sauce
Goan Fish Curry (Hot) $19.99
- Fresh ling fillet cooked in onion, tomato-based sauce with special blend of Goa and touch of tamarind and coconut cream

Turkey Cheese & tomato $8.00
Halloumi Tartine $12.00
- grilled halloumi, apricot sheet, nuts cherry tomato, pomegranate sauce
Cheese & Tomato $6.00
Tuna & mayo
Beef Couscous & walnut
Oregano Pizza $10.00
- lebanese style zaatar, strained Yogurt labne, tomato & Cucumber
Chicken & Eggs $14.00
- 2 eggs chicken breast fillet fresh salad bread
Lunch Board $19.00
- chicken breast fillet beef kofta fresh salad bread couscous dips

Garlic Bread $4.50
Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
Calamari fritti with garlic aioli and lemon (gluten free) $16.90
Steamed seasonal vegetables $8.00
Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
Fettuccini pollo al rosa with chicken breast, baby spinach and basil pesto in a rosa sauce $19.90
Veal fungi in a creamy mushroom sauce $22.90

Lamb & Feta Burger $14.50
- sweet onion spinach beet beet relish & mint yogurt
Eggs Benne ham & Bacon $15.00
- poached eggs spinach & house made hollandaise
Smashed Avo on Sourdough $12.00
- w fresh herbed dukkah rocket & topped w feta
Steak Sandwich $14.50
- sweet onion beetroot relish tomato rocket & aioli
Vermicelli Salad w Chicken or Beef $15.00
- rice noodles Julienne veg mint coriander fried shallots & Viet dressing
Turkish mushies $15.00
- w pesto spinach roast tomato feta & poached egg
Nachos Beef $13.00
- w guacamole sour cream & salsa
Chetta Eggs on Sourdough $15.00
- fried eggs w chopped Roma parsley feta & chorizo

Ham Cheese tomato w mango mayo $7.50
Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
Just Bacon & Egg $8.00
New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander

DAL BHUKARO Black lentils soaked overnight in spices and slowly cooked on charcoal fire for hours and served in tomato gravy, lightly garnished with cream. $12.00
MACHLI RAYE TAMATARI An eloquent tribute to India’s most famous mouth watering fish curry flavoured in secret spices and cooked in tomato gravy. $16.00
LAMB DO-PIAZA Succulents pieces of lamb cooked with tomatoes and onions, served in savoury sauce. $15.50
METHI MALAI CHICKEN Tender pieces of chicken simmered in Mughlai sauce (creamy sauce with cashews) flavoured with fenugreek leaves. $14.50
HALDI JEERA RICE Basmati rice cooked in cumin seed, peas and turmeric. $4.00
GULBADAN KOFTA Vegetable mince shaped into ping pong balls, deep fried served and soaked in a mild curry sauce made of cashew paste. $14.00
HARABHARA Blend to perfection with mughlai style fresh green spices, puree of green leafy spinach garnished with cordon of fresh cream.(Choice of Beef, Lamb or Chicken). $15.50
BOMBAY BEEF Originated in Bombay (now Mumbai), a delicious beef curry cooked with potatoes and flavoured in typical Bombay spices. $15.50

BEEF TERIYAKI SET COURSE Pan-fried sirloin steak with Teriyaki sauce. $14.80
PRAWN CUTLET RICE (4 PIECES) $14.80
FISH FILET TERIYAKI SET COURSE (7 PIECES) $15.80
COCONUT JUICE n/a / n/a / $3.50
SEAFOOD CUTLET RICE Combination of deep-fried seafood cutlets, and a special sauce egg omelet, served with Miso soup. $14.50
SEAFOOD TEMPURA SET COURSE Japanese style deep-fried seafood and vegetable in Tempura batter; served with tempura sauce. $17.80
CHICKEN CURRY RICE $11.80
JAPANESE JELLY CAKE (YOKAN) (5 slices) $2.20

Pork Belly Lettuce Wraps $15.00
- With Asian Pickles, Satay And Thai Sauce
Spicy Salami $13.00
- Pig N Fig Cretons
Fried Kimchi Balls $9.00
- With Mango Sauce & Pickled Ginge
Garlic & Cheese Pizza $10.00
Crispy Parmesan Polenta Gems With Rosemary Salt (Gf) $9.00
Pig N Fig Cretons $9.00
- Pig N’Fig Cretons Quebec-Style Pork Pate With Blackberry Compote And Crostini
Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
Prosciutto $16.00
- With Artichoke, Goats Cheese & Rocket

Dim Xim - Pork Or Vegetarian Dumplings Served With Sauce N/A
Satay Soup; Hu Tieu Satay (Spicy) - Clear Noodle Soup Served With Greens And Home -Made Satay (Chilli Oil N/A
Saucey Stir Fry Noodles; Xao Sauce - Your Choice Of Noodles And Meat Stir-Fried With Vegetables In Oyster Sauce N/A
Fresh Rice Paper Rolls; Goi Cuon - Two Rolls Of Prawn & Chicken Or Vegetarian; Vermicelli Noodles & Herbs With Peanut Sauce $8
Seafood Spring Rolls; Cha Gio Do Bien - Six Rolls Served With Nuoc Cham $9
Ginger; Xao Gung - Spicy Ginger Sauce $11
Fried Rice With Fried Chicken And Chinese Sausage $7
Fish Cakes; Cha Ca - Six Mini Fish Cakes With Sweet Chili Sauce $9