Nowra Postman's Tavern in Nowra Menu

Postmans Tavern offers a unique dining, function and relaxation experience for locals and visitors alike.

Nearby Sample Menus

Pad see-ew
- Noodle stir fried with kale, egg and flavoured with sweet soya sauce
-Vegetable or tofu $11.50
Panang curry
- A popular creamy curry with panang curry paste, chilli, basil, green bean, broccoli, carrot, capsicum and kaffir lime leave over the top
Golden fish balls (2 skewes) $9.00
- Deep fried golden brown fish balls on a skewer served with sweet chilli sauce
Deep fried tofu (4 pieces) $6.00
- Deep fried bean curd served with sweet chilli sauce and sprinkled with crushed peanuts
Served with steamed jasmine rice
Veggie spring rolls (4 pieces) $8.00
- Deep fried rice pastries stuffed with glass noodles, cabbage, carrot and black mushroom served with sweet chilli sauce
-Beef or chicken $11.50

DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a

Chicken Schnitzel $13.50
Mozzarella Crust - Wood Fired crust topped with mozzarella cheese, herbs and sea salt (garlic optional). $12.50
Scallops - Seared scallop salad with baby spinach, rocket and a traditional garlic, chilli and balsamic dressing. $17.50
Sweet Calzone - Wood fired pastry filled with nutella, marshmallows & crushed nuts, served with vanilla ice cream. $12.00
Pesto (Basil) - Pesto and cream sauce or pesto only. $21.50
Quattro Formaggi - Mozzarella cheese, gorgonzola, parmesan and bocconcini cheese $24.00
Please ask about our special for the night N/A
Paola’s Boscaiola - Bacon, ham, shallots, parmesan, mushrooms and cream $22.00

Garlic Prawns - Hand peeled in our kitchen served in sizzling garlic sauce, with a splash of Napolitana sauce and crusty ciabatta Entrée $19.5 / Main $34.5
Garlic Prawn - Prawns, garlic, spinach and diced tomato on a ricotta base $25
Bolognese Pork & Veal mince with tomato sauce $23
Chicken Mignon - Tender Chicken breast wrapped in bacon with roast garlic mash and honey mustard jus $33.5
Bruschetta - Fresh tomato basil and Spanish onions with tangy balsamic vinaigrette topped with shaved parmesan cheese $9.5
Lamb and Mint - Succulent on baby spinach, with Spanish onion and feta $25
Sides Available - Roast Vegies, Side Salad or Fries $6
Salmon (vegie friendly) - Served on garlic cous cous with char grilled vegies and a lemon yogurt dressing $35